Tamon Sushi Menu – Los Angeles, CA

Type : Japanese restaurant

Location : Los Angeles, CA

Modern restaurant in the Miyako Hotel serving creative Japanese cuisine, plus a breakfast buffet. Based on 49 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Tamon Sushi 90012

Address:
Miyako Hotel 2F, 328 1st St, Los Angeles, CA 90012

Phone: (213) 617-7839

Website:

Social Profile:

Hours

Friday 6:30–9:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM
Saturday 6:30–9:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM
Sunday 6:30–9:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM
Monday

(Labor Day)
6:30–9:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM

Hours might differ
Tuesday 6:30–9:30 AM, 11:30 AM–2:30 PM, 5:30–10 PM
Wednesday Closed
Thursday 6:30–9:30 AM, 5:30–10 PM, 11:30 PM–12 AM

Menu

Menu – Sushi Nigiri Set
Tamon Nigiri Set
Nigiri 11 Roll 1
$71.50
All Yellowtail Set
6 Yellowtail Nigiri, 1 Negihama Roll
$36.50
Take Nigiri Set
Nigiri 7 Roll 1
$45.50
All Salmon Set
6 Salmon Nigiri, 1 Salmon Roll
$36.50
Ume Nigiri Set
Nigiri 5 Roll 1
$32.50
White Fish Set (6PCS)
3 Red Snapper, 3 Halibut
$26.00
Fatty Fish Set (6PCS)
2 Salmon, 2 Yellowtail. 2 Blue Fin Chutoro.
$26.00
Japanese Mackerel
Battera 6PCS
$23.50
Matsu Nigiri Set
Nigiri 9 Roll 1
$58.50
Menu – Tamon Specialty
Chirashi Box $75.00
Tamon Bento $62.50
Senior Bento $32.50
Menu – Sushi A la carte
Tuna (2pcs) $9.50
Salmon (Scotfish) (2pcs) $9.00
Octopus $10.50
Spanish Mackerel $12.00
Scallop $12.00
Halibut (2pcs) $10.50
Red Snapper (2pcs) $12.00
Sea Urchin $21.00
Blue Fin Chutoro (2pcs) $17.00
Striped Jack $13.00
Squid (2pcs) $9.00
Black Tiger Shrimp $13.00
Japanese Mackerel
Battera 6PCS
$23.50
Custard Egg $8.00
Salmon Roe $13.00
Yellow Tail (2pcs) $10.50
Menu – Roll
Plum Shiso (6cut) $10.50
Green Onion Yellowtail (6cut) $12.00
Cucumber (6cut) $9.00
California Roll (6cut) $15.50
Spicy Tuna Roll (6cut) $15.50
Tuna (Tekka) (6cut) $13.00
Negitoro (6cut) $15.00
Pickles Roll (6cut) $10.50
Torotaku (6cut) $15.50
Menu – Appetizer
House Salad
Original Dressing
$15.50

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Menu Photos

Photo Gallery

Reviews

Pei Kurt
The server is really nice and food is great too. But the manager lady really had a attitude with us. When we first walked in there was no sign saying “no outside food allowed”. We ordered 106$ food and wanted to try the takoyaki we brought from outside. When the manager saw us she said “ oh you guys brought outside food. It’s fine, I will just charge you.” Without any warning first and charged us. Later on, she then said something like “if you guys had stopped eating we won’t charge u” which she didn’t say in the beginning until we finished our food. Other than that part, sushi was good, server was good too. I just hope they could put a sign to clarify the rules there instead of just charging customers’s money without giving a warning.

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Lily Li
This place has the best chirashi hands down! The quality and presentation is top-notch, every piece of fish down to the rice was so so good. For $40, it was filled generously with very nice pieces, and even the pickled vegetables were amazing! We also had tempura, otoro nigiri and the ice cream dessert and it was all delicious! Service was great and fast!

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Torakichi
TAMON is such a cozy Japanese restaurant in Downtown, Los Angeles!

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Gary B
Service was outstanding. I didn’t have sushi but only had the soup. It was good but a bit strong.

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Kaiskid (Kaiskid)
Just had the best chirashi of my life at this restaurant. All the fishes were incredibly fresh, and the staff was very nice

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Gary I.
Tamon means “wide knowledge” in Japanese to imply that this Sushi restaurant provides many different portals of opportunities to try a wide spectrum of cooked & raw foods. Tamon is a hidden jewel of a restaurant on the second floor of the Miyako Hotel on 1st Street in downtown Little Tokyo.

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Bill Poon
Went to the $30.00 ayce lunch buffet and it is worth it for the sushi alone. But they have an assortment of other items as well including remember, tempura and dumplings.

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Erika Kullberg
So delicious! I had the black cod lunch set. If you want authentic Japanese food, this is the place to go.

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Jordan Hassay
From the moment I arrived and throughout the meal, I was left with one impression: that the chef and the staff at Tamon are reaching for distinction—and honestly, they deserve it.

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Simone Sello
A great authentic Japanese restaurant “hidden” on the second floor of the New Otani Hotel in Little Tokyo, Downtown Los Angeles. Omakase sushi is my favorite, but they also serve great cooked food. Their breakfast buffet is the closest you can get in LA to the Japanese style. Great sake selection, and Sapporo or Asahi on tap.

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