Capers Restaurant Menu – Port Chester, NY

Type : Mediterranean restaurant

Location : Port Chester, NY

Based on 132 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Capers Restaurant 10573

Address:
531 N Main St, Port Chester, NY 10573

Phone: (914) 481-8833

Website:

Social Profile:

Hours

Saturday 4:30–10 PM
Sunday 11:30 AM–2:30 PM, 4:30–9 PM
Monday

(Labor Day)
4:30–9 PM

Hours might differ
Tuesday 4:30–9:30 PM
Wednesday 4:30–9:30 PM
Thursday 4:30–9:30 PM
Friday 4:30–10 PM

Menu

Appetizers and Salads
Tricolore Salad
Radicchio, Arugula, Endive, Blue Cheese, Red wine Vinaigrette
$15.00
Greek Salad
Romaine, Feta, onions, cucumber, olives, chickpeas, oregano-mustard vinaigrette
$16.00
Ceasar Salad
Romaine Hearts, parmesan, tomato, white anchovies, herb breadcrumbs
$14.00
Endive Salad
Red &Belgian Endive, Red Apple, Toasted Hazelnuts, Blue Cheese, Red Wine Vinaigrette
$16.00
Tomato & Burrata
Prosciutto, Tomato, Roasted Peppers, Arugula, Balsamic Glaze, Basil Pesto
$18.00
Caramelized Cauliflowers
Capers, Lemon Juice, Olive Oil, Sea Salt
$15.00
Potato Goat Cheese Dumplings
Wonton Skins, Truffles Sauce
$17.00
Mushroom Ravioli
Peas, Parmesan, Sage butter sauce
$16.00
Brussels Sprouts
Slab Bacon, Caramelized onions, Honey
$16.00
Mediterranean Chicken, Fish Or Steak Tacos
Fish or Steak, Pico de Gallo, Jalapeno Aioli
$17.00
Tuna Flatbread
Wasabi Cream Cheese, Pickled Ginger, Sesame Seeds, Ponzu
$18.00
Steamed Clams
Chorizo, Tomato, Garlic, Basil, White Wine Sauce
$21.00
Fried Calamari
Hot Cherry Peppers, Pimiento Aioli
$18.00
Shrimp Al Ajillo
Sautéed Shrimp, Roasted Potato, Garlic, Dried Chili, Tomato
$17.00
Grilled Octopus
Fingerling potato, chorizo, arugula, roasted pepper, chimichurri
$24.00
Grilled Squid
Avocado, Baby Greens, Cherry Tomato, Lemon oive oil
$17.00
Tuna Tartare
Avocado, shallots, cilantro, soy-lime dressing
$19.00
P.E.I. Mussels
Mariniere, Fra Diavolo or Basil pesto Sauce
$15.00
Main Course
Mushroom Ravioli
Mushroom, Peas, Parmesan, Sage-butter sauce
$27.00
Linguine Alle Vongole
Clams, Toasted garlic, Chii flakes, Parmesan, White Wine Sauce
$29.00
Rigatoni Bolognese
Beef, Veal, Pork, Tomatoes, Basil, Peas, parmesan, Chili Flakes, Ricotta
$27.00
Cilantro Lime Shrimp
Mashed potato, Spicy Green Beans, Citrus Sauce
$32.00
Paella
Clams, Mussels, Shrimp, Calamari, Chorizo, sofrito, Saffron Bomba rice
$37.00
P.E.I. Mussels
Mariniere, Fra Diavolo, Basil Pesto Sauce
$26.00
Lemon Sole
Roasted Potato, Spinach, Lemon Capers Brown Butter Sauce
$34.00
Tuna Steak
Cucumber, Cherry Tomato, Seaweed Salad, Soy lime dressing
$38.00
Za’atar Crusted Halibut
Falafels, Tzatziki, cherry tomato, Arugula, Cucumber, Balsamic Glaze
$38.00
Swordfish
Risotto, Faro, Parmesan, Mushroom, Asparagus, Truffle Oil
$37.00
Scottish Salmon
Black beluga lentils, Shaved Brussels Sprouts, Devil Sauce
$34.00
Chicken Martini
Parmesan crusted, mashed potato, green beans, lemon caper sauce
$29.00
Chicken Paillard
Parmesan Crusted Chicken, Arugula, Cucumber, Red Onions, Tomato, Red wine vinaigrette.
$28.00
Chicken ‘Allo Scarpariello’
Roasted potato or Linguini, broccoli, roasted garlic, hot cherry peppers, parsley, lemon juice, white wine, butter
$31.00
Grilled Pork Chop
Mash potato, Grilled Asparagus, Mushroom, Brandy Cream Sauce
$34.00
Steak Frittes
Hanger Steak, Arugula, Fries, Chimichurri
$32.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Kate Connors
I hate that I have to give three stars for food this time. We had a party of 4 and two of our entrees were pretty awful. The chicken was undercooked and we both left quite a bit. When you are eating together no one wants to be that person that sends back a meal and has to watch everyone else eat while they wait to have their meal recooked. Then you eat alone while they all wait. It’s just two awkward. I will go back again because the waitstaff is awesome, it’s a cute place and a nice restaurant. However that said. I will likely never order chicken there again. The company we were with was great so it wasn’t total loss. We spent $283. The chicken should have been spectacular. Just sayin.

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Ziad Iskandar
Very good value. Average setting a bit noisy. They have a small terrace for warm days. A very small bar two seats. Had the artichoke and oysters for starters. Sole, Red Snapper and Veal Paillard. All was very good and the Tiramisu to share.

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CWR Mighty
The food was amazing and the servers gave amazing service and made an amazing atmosphere

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Darren Plateroti
We stopped at this establishment for a bite to eat at the request of one of our friends.

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Jean-Marc Bensaid
I discovered this place by accident. Great restaurant. Food exceptional. Service impeccable. Beautiful veranda. You definetely owe a visit to this restaurant at the border of NY State and Connecticut. Do not need to go to Manhattan anymore for a quality restaurant. Happiness is near you!

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Tita Montoya
Very clean atmosphere the food was amazing and service was very good

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Melanie Hofer
Food good. But way to much salt in all dishes. Very heavy handed.

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Angelina Galbo
My boyfriend and I went to dinner at Capers two weeks ago and it was incredible. If you’re looking for a place that has it all, this is it!! Delicious cocktails, great food, amazing service, and cozy ambiance. Our waiter was the manager and he was incredible. William made sure we were comfortable with the heater outside. All surfaces were sanitized. He made delicious recommendations and was very knowledgeable. We could have stayed and talked to him for the rest of the night. He was just such a nice guy. We had 2 Martini’s, the Tuna tartare, Salmon, Chicken Scarpariello over Linguine and an apple turnover for dessert — AMAZING. Everything was perfectly cooked and seasoned to perfection. At the end of the night the manager made us two complimentary espresso Martini’s. I usually don’t like espresso Martini’s but WOW. This was really the best and perhaps may be my new favorite cocktail. This was for sure a five star meal without the five star price. We will absolutely be coming back. Thank you, William for such a great experience!!!

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samantha
The owner/host was lovely. Went to meet a large group of friends, and the service was friendly and prompt and attentive. We had several different small plates, and everything was delicious…I only got a pic of the beet salad on endive, but all the plates were beautiful. The outdoor seating was beautiful, and thankfully the privacy fence allowed you to forget that that you were in the parking lot.

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Joe Lomabardi
Atmosphere was okay nothing special. The prices were extremely high for mediocre food. We ordered the paella and the rice was undercooked.. Very disappointed, some of my seafood in the paella did not taste fresh. If I’m going to spend $35 on dish of paella I expect the food to be delicious. For it to be fresh and cooked perfectly. The waitress kept taking my drink before I even finished it. I thought that was quite irritating. I had to keep my hand on the drink. Sorry but for those prices I expect ambience, better quality staff and most importantly excellent food. The worst thing is we left hungry!

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