Using a world famous 129 year old Sourdough starter we serve 5 styles of authentic Italian and American pizza. We are a slice house with drinks, icecream upfront and a full bar and dining room in the back. For 39 years Sourdough Willy has worked with the same Sourdough while traveling the world and becoming one of four Master Pizzaiolo’s (Pizza chef) in the United States taught and backed by the oldest Pizza school in the World and Italy, Scuala Italiana Pizzaiolo. So come in for a slice to go or a whole pie and drinks with the family, either way we are happy to serve you and our community!
Based on 307 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout

Address:
11265 NE State Hwy 104, Kingston, WA 98346
Phone: (360) 860-3933
Website:
Social Profile:
Hours
| Thursday |
2:30–8 PM |
| Friday |
12–8 PM |
| Saturday |
12–8 PM |
| Sunday |
12–8 PM |
| Monday |
2:30–8 PM |
| Tuesday |
2:30–8 PM |
| Wednesday |
2:30–8 PM |
Menu
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Photo Gallery
Reviews
Crystal Clemens
Only rated 4 stars because we want to go back and order a whole pizza and have the full experience. We did a quick pizza-by-the-slice situation because we were getting on the ferry. Please know that this was still beyond delicious. 0 regrets. We got a slice of the Carnivore and a slice of the BBQ. Delicious. Also, the staff was attentive and friendly. Prompt to answer questions and so nice. The atmosphere was great. Can’t wait to go back.
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Tina Reeder
Not sure where to start. Service was spectacular. Everyone we interacted with was wonderful. We started with the Gorgonzola Garlic dip and ended with the New Yorker. Servings are huge. We left with 1/2 the pizza and dip. No dessert. We were too full. Our bill was $58. That included 2 beers, the dip and pizza. Plus lots of leftovers.
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Dave Danekas
We hopped the Edmonds ferry as we’ve heard that this is some of the best pizza in the Sound. And yes, it is! Right off the ferry landing in Kingston. Recommend you go earlier in the day as some of the styles can run out. Our group tried the New York and Romana in Pala styles. It is all about the crust. Each style is unique and a perfect compliment to the toppings of choice. Service staff is super friendly, and drinks were refreshed without asking. Prices are fair for terrific gourmet pizza. The pizzas are big enough that everyone seems to have something to take home. We’ll definitely be back!
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C Frantzen
Wow! There are many pizza options in Kitsap county but this has to be the best! Both pizzas we tried were AMAZING! The drinks were well crafted and the servers were all friendly. We will definitely be back! One of the best parts is the variety of crust styles you can choose from!
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chrisBcream productions
Wow, this pizza is amazing. I want to give it a 5 star, but I’m gonna wait until we come here and dine in. The service was amazing, and the choice all looks yummy. We couldn’t decide because they had a lot of yummy choice on their menu. Today, we got BBQ slice and a carnivore slice. Omg, sooo good
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Michelle Cook
We had the meatballs and a cheese pizza (all our 3 kids will eat ) and both we’re delicious!! Very thin crust w/a poofy, delicious edge! The atmosphere was great and plenty of sunshine with all the windows!! Gorgeous views of the water & ferry in 2 directions Very family friendly!
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Nicole Johnson
There’s a lot of pizza options around, but none quite like this one. The crust is like nothing you can get anywhere else. They have pizza making down to a science, and you can tell in every bite.
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Jordy
Stopped in while waiting for the ferry. Pizza was hot and delicious. Their Carnivore was delicious and had lots of toppings. Could’ve used a little more cheese to it. Marinara sauce had good flavor and the crust is delicious. Hard to find good crust these days that doesn’t taste like cardboard or filled on the bottom with semolina and flour. Will try their other flavors next time including their pesto pizza that looked and smelled delicious. They also had Mikes Hot honey behind the glass which I have become obsessed with since trying it back East. Will ask for it next time I am there.
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Cherelle Enmore
Fabulous pizza available in multiple styles, quality ingredients, really nice staff. Beautiful wood fire oven and chef makes the pizzas right in view of the dining room/bar. Good cocktails too. We went while we were killing time waiting for the next ferry. It was a perfect thing to do with about an hour.
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Megan Cooper
When you want an extraordinary pizza, this is the place to come! While it was a touch loud while we visited tonight, it was because the guests were enjoying themselves & the restaurant was full. I’d be worried if it was quiet!
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