Located on Jericho Turnpike, next to our bakery in the Village of Floral Park, our brand new restaurant and bar invites you to experience a culinary adventure in a relaxed, trendy atmosphere of refined service. BC Bistro is known for its innovative and edgy cuisine and provides the ultimate in a true dining experience.
From lunch, to dinner, to world-class desserts, our mission is to ensure every guest has a remarkable experience. We are committed to deliver the highest standard of hospitality while serving superior quality cuisine.
Based on 170 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
225 Jericho Turnpike, Floral Park, NY 11001
Phone: (516) 502-2478
Website:
Social Profile: 
Hours
| Tuesday |
12–9:30 PM |
| Wednesday |
12–9:30 PM |
| Thursday |
12–9:30 PM |
| Friday |
12–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
11 AM–9 PM |
| Monday |
Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jesse Singh
BC Bistro feels like a fine dining experience in a nice space that spacious but bustling. Pretty ceiling molding and light colors reminds you of being in a restaurant by the water.
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Mark Douglas
This was the second time there for dinner. We had the special egg roll and mussels for appetizer. Very tasty and fresh. Main course was short ribs which my girlfriend had for the 2nd time and I had the roasted duck. Both were cooked well and delicious.
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Tony Ottati
Just had a great Valentine’s Day dinner! Nice to see James (waiter) and Jim (GM) again. They welcomed us like family members and made us feel right at home.
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Samara Roper
Wow! Top notch service and quality of food! I love the Bistro and have been coming here since they opened I believe almost 2 years now. Tonights dinner was incredible. We had the special. Not shown below but the seafood egg rolls were OMG. Pictured is the special handmade pasta that served a fresh lobster tail, sea scallops and shrimp (cooked to perfection). For dessert we had the tres leches cake and pictured the pitashio trefulo (I believe that’s what it is called). Wow!
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Jacky Garcia
I love this place so much first time coming here and i really enjoyed the music staff and food it was a 10/10 best place to start my 23 birthday at definitely coming back getting this spot as my everyday brunch spot
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Sherise M
This was my second time visiting this great restaurant and I was not disappointed! The service was impeccable and the Branzino paired with broccoli rabe and potatoes was scrumptious. I’ll definitely be going back.
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Keiko Viernes
First time here. Nice ambiance, light and modern. We were there early for a Saturday date nite. Shared a good Caesar salad. Appetizer was the grilled octopus. Cooked so tender however thought it was overwhelmed by the white beans for the price. We both had the Korean flat iron pork, also delicious. Dessert was the apple crumb and chocolate mousse. The menu has a number of entrees I’m sure we’ll want to explore. Service was on point (our guy James). However and very understandable, it’s difficult for restaurants to either keep or hire staff. It seemed like he had to deal with half the restaurant when it started to fill so he started to get slammed. Another issue was the noise level to the point we could hardly hear each other. All in all, enjoyable and we’ll be back.
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MacBeth Derham
Fresh food. Poached egg was perfect–warm yet perfectly soft. Pistachio pancakes with honey fig syrup were unique and hit the spot. Service was attentive but not intrusive. Live music set the mood.
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Susan Morrissey
The food is Excellent and so is the service. I had the Crispy Shrimp as a dinner and we shared Baked Clams and the Pesto Gnocchi. They should make the Gnocchi a dinner entree. It was fabulous so where the Shrimp. Could be a little tough to park, but its definitely worth it. Give it a try.
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Mariliz Hernandez
Amazing appetizers/dinner/ drinks. The service is espectacular and you won’t regret it! Lauren, Jimmy are great! But I have to say the whole staff is great !
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