Based on 66 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
4901 W Expy 83 #155, McAllen, TX 78503
Phone: (956) 739-5471
Social Profile: 
Hours
| Wednesday | 12–11 PM |
| Thursday | 12–11 PM |
| Friday | 4 PM–12 AM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 12–11 PM |
Menu
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Photo Gallery
Reviews
Kristina Ruis
Highly recommend the Ribeye Sliders! 4 on a plate (appetizer menu) comes with fries. Order a side of mac & cheese and you’ll have plenty of food for 2 adults. Casual.
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Laura Paras
Not a fan. We ordered the lonches. 2 orders, very over priced in my opinion. Too much going on, the bread was a bit stale and not fresh, you could tell by how crispy and hard it was after it was fried. The lonches had beans, melted cheese, salty ribeye that tasted like it was marinated in Italian seasonings (not a fan of the flavor), and more queso fresco. Lonches progreso don’t go with beans and I get it, everyone makes them different but at least list what goes on them on your menu. We didn’t like them at all and basically threw away $60 bc we didn’t eat them. The $10 corn was frozen bagged corn, very over priced. Agua fresca was the only thing worth the $5 bc it was served in a big mason jar. I also ordered a $2.50 ribeye taco for Taco Tuesday to taste and well, I never got it so didn’t get to taste it. Now I know why this place was completely empty, we were the only table the entire time. It’s overpriced and the flavor and quality is not there. Save yourself $60 and go to Taco Palenque instead!
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Manny Pena
We had a great experience at Prado’s! The steaks have their own unique flavor and it’s definitely a good change up from the chain steakhouses. The vegetable medley was cooked just enough to still be crispy and give the “snap”. Thank you for the personal service! The food was amazing!
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Orlando Tijerina
This place just became my new favorite place for steak. The service was absolutely next level. Prado went above and beyond to make my birthday dinner extra special. The food was amazing. You have to try the elote and the ribeye papa. I had a 20oz ribeye and it was cooked to perfection and the flavor was so good. 10/10 Can’t wait to go back.
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Mariela Castillo
Let me tell y’all, coming from someone that’s not a ribeye steak fan due to all the “gooeys” (as I like to call them), the ribeye at Prado’s Steaks, gooeys & all, is daaaaaaaaamn freaking delicious!!!!!!!! I can’t even begin to explain to you all how amazing ALL THE FOOD is. Everyone has to come check this place out. So impressed by the beans, corn, guacamole, tortillas, steak, EVERYTHING, even the fresh lemonade Ya’ll, make THIS place your next spot. You’d be supporting a local business and NOT be disappointed by what you get, I PROMISE YOU!
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Sebastian Tijerina
Some of the best steaks I’ve had in the valley! The owner, Prado, was assisting with serving us and and making sure we had everything we needed while still attending other tables. The ambiance is very homey and inviting. We had the opportunity to try their 16oz ribeye, ribeye papa, chicharron de ribeye, and corn. The best way to describe the flavor is a modern and elegant twist that reminds you of a great carne asada with class. If you’re craving some ribeye cooked to perfection, Prado’s is the place to go!
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David Rodriguez
The service was good but the food was even better. Delicious from first bite to the last. The ribeye was juicy not over cooked asked for it medium well and man did they deliver. I’ve been to many steak houses but Prados Steaks is one of the the best if not the best in the valley. Great food and atmosphere at a good price point. Will definitely recommend to the locals. If you like steak this is gonna be your home away from home “Prado Steaks Baby” thanks again! Yo I forgot about the sliders damn son they are fire no lie
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Jose Urbina
Had an amazing time for was 10/10 steak was one of the best I ever had. Place was clean and comfortable. And the service was outstanding as well was my son’s birthday and the owner brought us a little present without us asking. This place has for sure gained a loyal customer. Do your self a favorite and vist.
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Paulo Hernandez
Nice place quiet and good food. Large portions with great taste. Loved the Chicharrón Ribeye on Molcajete.
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Diana Salazar
Food is delicious the corn is in another lever totally recommend. The Rib Eye tastes good the sides are freshly made and the beans yummy. To top it off the Customer Service is top notch. Thank you for great food and awesome service. Will definitely be returning again
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