Miller’s Ale House Menu – Port St. Lucie, FL

Type : Restaurant

Location : Port St. Lucie, FL

Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers. Based on 3 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Miller's Ale House 34953

Address:
2220 SW Gatlin Blvd, Port St. Lucie, FL 34953

Phone: (772) 206-3201

Website:

Hours

Saturday 11 AM–2 AM
Sunday 11 AM–2 AM
Monday

(Labor Day)
 11 AM–2 AM

Hours might differ
Tuesday 11 AM–2 AM
Wednesday 11 AM–2 AM
Thursday 11 AM–2 AM
Friday 11 AM–2 AM

Menu

STARTERS & APPS
MEGA-MEX TEX-MEX CHICKEN NACHOS
More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of whit…
MINI- MEX TEX-MEX CHICKEN NACHOS
Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. Add guacamole, sour cream and jalapenos for $2.49
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
MOZZARELLA STICKS
12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
HALF MOZZARELLA STICKS
6 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
CREAMY SPINACH & ARTICHOKE DIP
Monterey Jack cheese, warm tortilla chips
FRIED POTSTICKERS
Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
STEAMED POTSTICKERS
Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
WARM BAVARIAN PRETZEL
Beer-cheese sauce, English pub mustard.
FULLY LOADED CHEESE FRIES
Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
FRIED CALAMARI
Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
GARLIC PARMESAN CHIPS
Housemade potato chips tossed in our signature garlic Parmesan sauce
FRIED JALAPENOS
Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
ZINGERS® and WINGS
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
ZINGERS®
FRESH CHICKEN WINGS- 6 WINGS
FRESH CHICKEN WINGS- 12 WINGS
FRESH CHICKEN WINGS- 24 WINGS
PARTY PLATTER 50 FRESH CHICKEN WINGS
Served with your choice of sauce and Ranch or Blue Cheese dressing
PARTY PLATTER 24 ZINGERS®
Served with your choice of sauce and Ranch or Blue Cheese dressing
HOUSE FAVORITES
BARBEQUE BABY BACK RIBS- FULL RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
BARBEQUE BABY BACK RIBS- HALF RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce.
PORK OSSO BUCO
Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
CILANTRO LIME CHICKEN
Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
STEAK* & CHICKEN COMBO FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED MARINATED CHICKEN BREAST FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
GRILLED STEAK FAJITA
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
CHIPOTLE CHICKEN TACOS
Roasted chili spiced chicken, shredded lettuce, topped with Monterey Jack and cheddar cheeses, pico de gallo, garlic-lime crema. Served in flour tortillas with a side of black beans.
STEAK
TERIYAKI STEAK & POTSTICKER SKEWERS
Teriyaki-glazed tenderloin, fried pork potstickers, sweet chili Teriyaki sauce for dipping, served with vegetables and cilantro lime rice.
10oz CENTER CUT SIRLOIN
10-ounce choice cut.
FILET MIGNON
8-ounce cut.
RIBEYE
12-ounce choice cut.
STEAK* & CHICKEN COMBO FAJITA
GRILLED STEAK FAJITA
6oz CENTER CUT SIRLOIN
6-ounce choice cut.
SEAFOOD
1LB SNOW CRAB DINNER
ATLANTIC SALMON
8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
ENGLISH PUB FISH & CHIPS
beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
35 FRIED SHRIMP
Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.
MAHI TACO
Pan-seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.
PASTA
CHICKEN PESTO RAVIOLO
Chicken pesto raviolo, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley
ZINGERS® MAC ‘N’ CHEESE
Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.
CAJUN CHICKEN PASTA
Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
CHICKEN PARMESAN ALFREDO
Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
CHICKEN SCAMPI PASTA BAKE
Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
BURGERS & SANDWICHES
PRIME BURGER
Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.
‘CUE BACON CHEESEBURGER
Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.
PHILLY CHEESE
Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.
SMASHED QUESO BURGER
Zesty queso between two 1/4 lb patties, caramelized onions and poblano peppers, pico de gallo, chile pepper mayo.
BIG RED®
Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
BACON CHEESEBURGER
Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.
CLASSIC CHEESEBURGER
Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
GRILLED CHICKEN BLT
Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
GARDEIN® CHIPOTLE BLACK BEAN VEGGIE BURGER
Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.
MAHI-MAHI SANDWICH
Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.
FLATBREADS
PEPPERONI FLATBREAD
Mozzarella, Parmesan, oregano, marinara sauce.
MARGHERITA FLATBREAD
House-made marinara, ripe tomato, basil pesto, mozzarella and Parmesan cheeses
SOUPS & SALADS
ZINGERS® SALAD
Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
CHIMICHURRI STEAK SALAD
Sliced sirloin, pico de gallo, queso fresco cheese, crispy tortilla strips, romaine, tossed with zesty cilantro lime chimichurri.
CHICKEN & PEAR SALAD
Grilled chicken, brown sugar roasted pears, candied pecans, crumbled goat cheese, romaine, tossed with balsamic vinaigrette.
BLACKENED SHRIMP & CHICKEN COBB SALAD
Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
GRILLED CHICKEN CAESAR SALAD
Shredded Parmesan, Croutons, Crisp Romaine.
FRENCH ONION SOUP
Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
SWEETS
CAPT. JACK’S BURIED TREASURE® IN A PINT
An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
PULL N POP DONUTS
Glazed donut bites with hot fudge and caramel for dipping
KEY LIME PIE
Graham cracker crust, fresh lime and garnished with raspberry puree.
GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE
Served warm with vanilla ice cream, hot fudge sauce.
CAPTAIN JACK’S WHOLE CAKE
SIDES & ADD-ONS
SHAREABLE FRENCH FRIES
SHAREABLE ONION RINGS
SHAREABLE SWEET POTATO FRIES
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
Side Vegetable Medley
ADD PLASTIC CUTLERY
EXTRA SAUCE
EXTRA DRESSING
KIDS MEALS
KIDS ZINGERS®
KIDS MINI BURGERS
KIDS FRIED SHRIMP PLATTER
KIDS CHEESE QUESADILLA
KIDS MAC & CHEESE
KIDS GRILLED CHICKEN BREAST
LUNCH SPECIALS
LUNCH DAD’S HOMEMADE MEATLOAF
Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
LUNCH ENGLISH FISH & CHIPS
beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.
FULL SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema.
HALF SOUTHWEST STEAK FLATBREAD & SALAD DUO
Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema. Served with choice of House or Caesar salad.
TO GO BEVERAGES
COCA-COLA 20oz. Bottle
DIET COKE 20oz. Bottle
SPRITE 20oz. Bottle
VITAMIN WATER XXX
POWERADE MOUNTAIN BERRY BLAST
RASPBERRY LEMONADE
SWEET TEA
UNSWEET TEA
PERRIER
DASANI
RED BULL
SUGAR FREE RED BULL
MIX & MATCH RED BULL 2 Pack

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Menu Photos

Photo Gallery

Reviews

Yenca
Great service by Kim and other servers. The food is very fresh at reasonable prices. I love their burgers. This time, I had the Pimento Burger. It’s bigger than it looks on my pic. My husband had the pork Osso Buco. The meat falls off the bone. YUM!

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Jackie
Millers!! Great atmosphere delicious food! I had the blackened salmon not a very big serving butttt it was really good! The flavors went well with my blackberry smash. Ribs were flavorful and moist needed jus a Lil more BBQ but was still really good! The pasta my son had seemed like it was endless lol he couldn’t finish it. The service was amazing as well, great job millers!

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Fareena Tsudek YourSunshineAgents
If you’re looking for a great place to eat in Port St. Lucie, then you need to check out Miller Ale House. This restaurant has been around for a few years and is quickly becoming a local favorite.

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Joe Rivera
Staff is the best. They are always supper freindly and helpful. Food is usually pretty good, and comes out surprisingly fast. Great place to grab a beer at the bar, really freindly environment. I would suggest calling ahead, as they tend to get filled up pretty quickly.

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Mike Kutz
We got the lunch specials. The boss has the boss had a chicken club on flatbread and a house salad. I had the bbq chicken sandwich and fries.

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Heather Parks
We had a party of 10. Waited an hour. Unfortunately, grandma fell stepping up to the curb its high. 2 orders were wrong, and we wanted for 30 minutes for the orders to be corrected until the manager fixed it. We were done eating when they got their food. On the good side, the manager took off the wrong orders on the receipt, and the food was good other than the Mahi tacos were not the best. The chicken and cheese ravioli’s were superb.

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Ted Johnson PP
Miller’s Ale House has become our preferred destination for a late lunch, thanks to their consistently generous food portions that leave us with leftovers to take home. Their food quality remains consistently excellent, making them stand out even among other chain restaurants. Additionally, this particular Ale House boasts an open-air bar and seating area that we like to take advantage of on pleasant weather days. The bartenders know their craft, and the staff is always friendly, adding to the overall positive experience.

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Ledarius Culver
I haven’t been out to a restaurant in a while and coming to millers and having Morgan as my server made my experience so much better. She has amazing customer service and she was very knowledgeable. Every question I asked she had an answer for. I sell cars and I’m huge on customer service so whenever I see and experience a great customer service experience I have to acknowledge. I will definitely be back to millers soon for another great experience with great food. Thanks again Morgan your awesome!

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Jeff Jackson
Asia, did an outstanding job with 15 members of our Softball team. Not one discrepancy. Customer service 2nd to none!!! Professional and courteous.. Top 3 in the state.. thank u Asia

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Phillip Harris
Went here with my niece later in the evening it believe it was a Tuesday night. This wasn’t my first time here. Service continues to be excellent, food was hot and fresh and did t seem to take long at all. If you are going here for UFC or any other major sporting event make sure you get there early. My visit prior to this one, UFC was on and the place was packed with a good crowded of people. My family and I sat on the patio with a 2yo and a 9yo and we had a great time.

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