Based on 144 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
6583 Pardall Rd, Goleta, CA 93117
Phone: (805) 770-3432
Social Profile: 
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday
(Labor Day)
|
12–10 PM
Hours might differ
|
| Tuesday | 12–11:45 PM |
| Wednesday | 12–11:45 PM |
| Thursday | 12–11:45 PM |
Menu
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Menu Photos
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Reviews
Cubao Elharmonic
Rockfire Grill is a great burger and pizza place smack dab in the middle of Isla Vista, the college community beside U.C. Santa Barbara. Cool island vibe all around with their Tiki lounge decor and reggae hits playing in the background. The lunch special of original flatbread burger (which comes with 2 patties), fries and drink is not only the most succulent, flavorful burger you’ll have in Santa Barbara County, it also won’t hurt your wallet. The flatbread is a great alternative to regular burger buns, being light and crispy, so you get more burger flavor and less dough. It is apparently baked the same time your burgers are cooked, making it all the more fresh! Their in-house sauces are very good as well, perfect for dipping your fries, sandwich, or pizza in. Staff was very helpful and courteous. Nice outdoor seating area, and also plenty of indoor dining. They even have a mini stage for karaoke nights! Small-ish parking lot, and good luck with street parking. Just don’t get hit by students biking on auto pilot trying to not be late for class.
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Kristian Marie
Love the flat bread!! The burgers are a bit small but very tasty and the flat bread pizza is a smidge larger than the average personal size. Service is not a thing here, they take your order and that’s it.
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Christopher Britton
Ordered from the website, order was confirmed, and then go to pickup and the restaurant was closed. Having to dispute the charge with my bank. Hours listed on website and everywhere else show that it should have been open for another 40 minutes from when I arrived. Unsure if the restaurant was closed early or wasn’t even open to begin with. But either way, accepting and confirming orders under those circumstances is unprofessional.
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Renee Brand
Headed to the beach and needed a meal before we went. After looking at restaurants near us, we decided to give this place a try.
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Hank Chang
We stopped here for lunch before camping. Wonderful customer service; we were immediately greeted, invited to look at the to go menus, and seated outside. The server came shortly to give us recommendations for the freshly baked flat bread burgers. The 5 of my friends and I devoured the burgers with our condiments and beers. They even came to ask for refills for me and my dog and her water bowl. We all said we would come again!
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Taag Erickson
Had the volcano chicken Sandbo. Had just arrived at SBA on a Sunday night and went over near closing time to get a to go order. I was close, but they kept the kitchen open for my order. The spicy volcano sauce rocks. One of the best fried chicken sandwiches I’ve ever had. Perfectly cooked, crunchy (even 30 minutes later in my hotel room) chicken breast, with cabbage and pickles wrapped in their house made flat bread. The crust in the bread even held up and was crispy. The bread was killer with this style sandwich. Honestly, awesome.
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Leah Kwok
Definitely a fan of the flat bread bun. Great flavours on the Chipotle burger. Seasoned fries are a solid side, and the wings are nicely fried and have good chunks of meat. This place hit the spot.
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A Rivers
Are you open? On google it says you’re open but on Yelp it states your closed on Monday. I came by last Monday and place was completely shut down. I ordered and your site accepted my order. If you’re closed on Monday no order should be accepted. Now I need a refund but there’s no way to leave a message.
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Carlos Garcia
The burgers were really good with lots a flavor! The fries were some of the best that I have had in a long time. The pizza is the perfect size for individuals. The only problem I had was the wait time.
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Matt Wang
I ordered the original flatbread burger. Admittedly, I was skeptical of the flatbread, but it was surprisingly delightful. Good texture and crunch and flavorful. The burgers were well seasoned with a good crust. The sauce was good. The cheese was good. The tomato was not terrible, which is saying something. Most tomatoes these days are horrible. I didn’t have any issues with what was on the burger. My only issue was the lack of an ingredient. Pickles! A few crunchy dill chips would have taken this burger to the next level! It was even an option as an add-on. I recommended this place but plead for the option of a pickle add-on!
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