Yvette Domke
Dinner with our family. Had the appetizer platter, and everything was great! Loved the wings (super meaty), mozzarella sticks were huge, t- ravs were great..enough for our family of 5 to share. Salads had House made creamy Italian dressing that was very flavorful. We tried the chicken parm, lasagna, calamri, and seafood diavallo – all were excellent!! Portions were huge. Prices were reasonable, and dinners included salad or soup. Fresh bread was served warm, and their olive oil blend with Italian seasoning was so yummy. Ended with cheesecake and strawberries… not housemade, but very fresh. The service was friendly. Outside looks like a normal strip mall, but strip inside it’s an upscale, family friendly, Italian restaurant. Great for date night or family gathering. Big inside bar with tvs. Entertainment on the weekends. Outside patio. Will definitely go back!
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Patty Burnley
I always hear about how great their food is, and I would completely agree! Their Chicken Spedini was among the best I have had and everyone at my table loved their dinner. I will definitely be back!
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Ray C
A medium-sized venue (approximately 70 to 100) occupants. Booth, tables, and a cozy bar. Live music on some nights. The stake sandwich was seasoned well. The side of fries were good-sized. The seafood diaovlo is very good. Plenty of seafood and seasoned well. There’s a light tomato and cream in the sauce. The seafood wasn’t overcooked, as it tends to be in other seafood pasta dishes. We noticed on a Tuesday night there were quite a few tables that were reserved. I’m thinking there quite a few regulars. The bread served was warm and soft. There is seasoned olive oil on each table. The dinner salad has a creamy cheese in it, but no tomatoes. The tables are without salt and pepper dispensers. The server will offer to pepper your food.
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Jay S
Wow so impressed by this place!!! The Food was spot on!!! From the appetizers to the salad to the Entrees!!! Huge shout out to or waitress Debbie she was awesome!!!! Hard worker she was running. True asset to this place!!!
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Duke Albers
We’ve just moved to the area, went to Donatelli’s for the first time for lunch. I had the best pizza that I’ve had in years. My wife had the chicken marsala, and she’s been raving about it to everyone. We are planning a return trip with the rest of the family next week. Our waitress Kelly was the best. Reasonable prices and good food, can’t beat it.
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Robyn Christopher
Their chef knows what he is doing! The best seafood I’ve had in Missouri. Everything was amazing.
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Mike Hammock
#1 – Ill definitely come back.
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Billie Meyer
Hands down the absolute best Italian food I’ve ever had! I will definitely be returning to try other things! She belongs on The Hill!
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Syeda Zainab Fatima
The food is mediocre, pizza sauce tasted sweet.. not worth the price. The pasta was average for everything to have been made in house. Staff wasn’t very inviting. The hostess was not friendly to us but was very friendly to 2 separate guests that followed us that were white, giving us the impression that we (brown folks) weren’t very welcomed there.
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C H
Been coming here for years, sometimes meet for a drink at the bar for happy hour and other times we actually sit and have dinner. Chicken Spiedini salad, toasted cannelloni, tomato soup, the chicken and dumpling soup is usually a hit! And can’t go wrong with the bartenders they definitely know how to make a drink.
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