Based on 248 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1210 Williston Rd, South Burlington, VT 05403
Phone: (802) 399-2901
Website: http://thefishandchipvt.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
Menu
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Menu Photos
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Reviews
Alex Montgomery
Not the greatest looking place from the outside nor the inside but the food was great. I would give it a 5 stars but the lack of atmosphere brings it to a 4. I had the cod and chips and I would highly recommend it. They have different specials for everyday of the week which is great and budget friendly. Prices weren’t the cheapest but reasonable for the quality.
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Dailyshoefrenzy
Not the greatest looking establishment but let me tell you the food was excellent. Let me say if it wasn’t for wife I wouldn’t have eaten here by looks of the location I would’ve regretted that. The food came out quick and was excellent. I will be back this weekend again. Sometime you have to try places you usually wouldn’t try.
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Cecilia Chung
We are traveling in Burlington and staying at a nearby hotel, and while searching for spots for a moderately priced dinner, we found this gem.
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Lisa Casselman
Came on Thanksgiving Friday. Was difficult to find a place open so we gave this one a try. So glad we did!
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Daniel Williams
Some of the best fish I’ve ever eaten. We flew here after spending a week at the NC coast, and this food was better quality and lower price than anything we had at the beach. The cod, parm fries, coleslaw, and poutine were all delicious.
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chipmig
Crisp, fresh and delicious! Generous portions made by an amazing owner / cook who loves her work and her customers.
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Thomas Williams
The fish was cooked well but very bland. The onion rings were great. The cheesecake was stale – it tasted like nice creamy cardboard.
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Ariana Andrewes
Excellent fried fish! The fries are always so crispy even as takeout, and they have great weekly specials. The spicy tartar sauce is my favorite and is made in-house. I was eating here weekly for a while and never got sick of it. The woman who owns the place is typically on shift by herself. She always remembers me and my order, which goes a long way.
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Carson Hyde
– The haddock was perfect: golden, crunchy batter on the outside and tender, flaky fish on the inside. Would highly recommend the spicy tartar sauce. It’s not really spicy but it is really good.
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Bryan Moreau
I have heard from various people that this place was excellent. THEY WERE ALL RIGHT!!! The haddock fish and chips with spicy tartar sauce is one of the best I have ever tasted. The batter is light and the fries are crispy.
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