Thai-Lao Restaurant Menu – Myrtle Beach, SC

Type : Thai restaurant

Location : Myrtle Beach, SC

Low-key mainstay offering homestyle Thai & Lao recipes in homey environs, plus beer & wine. Based on 585 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Thai-Lao Restaurant 29577

Address:
1210 N Kings Hwy, Myrtle Beach, SC 29577

Phone: (843) 839-9377

Website: http://www.thai-lao-restaurant.com/

Social Profile:

Hours

Monday

(Labor Day)
11 AM–3 PM, 5–9 PM

Hours might differ
Tuesday 11 AM–3 PM, 5–9 PM
Wednesday 11 AM–3 PM, 5–9 PM
Thursday 11 AM–3 PM, 5–9 PM
Friday 11 AM–3 PM, 5–9 PM
Saturday 11 AM–3 PM, 5–9 PM
Sunday 12–3 PM, 5–9 PM

Menu

Wines
Pinot Grigio, Chardonnay
Glass
$4.50
Merlot, Cabernet Sauvignon
Glass
$4.50
White Zinfandel
Glass
$4.50
Monsoon Valley White, Thailand
Bottle
$18.00
Ck Mondavi Merlot, California
Bottle
$18.00
Lunch Special
Pad Thai
(Recommended) steam rice noodles, egg, bean sprouts, green onion.
$6.50
Khao Pad
(Thai fried rice) white rice, egg, onion, tomato, sweet pea, carrot, topped with green onion, cilantro, homemade thai sauce.
$6.50
Gang Dang
(Red curry) red curry paste, coconut milk, bamboo shoots, egg plant, sweet pea, red & green bell peppers, basil leaf.
$6.50
Gang Khaow Wan
(Green curry) green curry paste, coconut milk, bamboo shoots, egg plant, sweet pea, red & green bell peppers.
$6.50
Gang Pha Nang
Pha nang curry paste, coconut milk, red & green bell peppers, sweet pea, and lime leaf.
$6.50
Gang Kha Rhee
(Yellow curry) yellow curry, coconut milk, potato, onion, sweet pea, carrot.
$6.50
Peanut Chicken
Crispy chicken, lettuce, peanut sauce.
$6.50
Pad Gra Praow
(Basil stir fry) red & green pepper, onion, basil leaf with homemade chili sauce.
$6.50
Pad Preaw Wan
(Sweet & sour) pineapple sweet and sour sauce, tomato, onion, baby corn, carrot, green onion, fresh ginger with homemade gravy sauce.
$6.50
Pad Khing
(Ginger stir fry) onion, baby corn, carrot, mushroom, red & green bell peppers, green onion, fresh ginger in homemade gravy sauce.
$6.50
Pad Pak
(Mixed vegetable stir fry) bean sprouts, baby corn, mushroom, carrot, cabbage, broccoli, squash, green beans.
$6.50
Pad Woon Sein
(Crystal noodle stir fry) crystal noodle, egg, carrot, cabbage, baby corn, celery, squash, bean sprouts, mushroom, green onion with home- made thai sauce.
$6.50
Pad Broccoli
Broccoli, garlic and oyster sauce.
$6.50
Pepper Steak
Red & green bell peppers, onion, black pepper with thai homemade sauce.
$6.50
Pad Ma Khue
(Egg plant stir fry) basil leaf, egg plant, red & green bell pepper with homemade thai sauce.
$6.50
Beers
Bud $3.50
Bud Light $3.50
Coors Lite $3.50
Chang $4.50
Lucky Buddah $4.50
Singha $4.50
Beer Lao $4.50
Tiger Heineken $4.50
Corona $4.50
Sapporo $4.50

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Menu Photos

Photo Gallery

Reviews

Jennifer Holdsworth
I got the massaman curry, which was so delicious with tasty spices. The basal duck was also a fun new thing to try, I liked how the duck was crispy. My new favorite thing I tried was the donuts for dessert.

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Gregg Pugliese
I arrived around 8pm and the restaurant was packed, only two tables available. I sat down and was greeted by staff in minutes. The restaurant was hot, a few fans running, I didn’t feel any A/C. I order chicken wings, they came small in size, but were crispy and had dipping sauce on the side. They had good flavor. I ordered my entree it was Pad Ma Ma. It was Thai Lomein noodle with vegetables and Shrimp. The shrimp was one option. The vegetables were crispy and the noodles were cooked perfectly. Food and staff were both good.

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Stanley Hale
Looking for something different and we weren’t disappointed. Service was fast and straightforward, appetizers and meals were delivered fast and hot. Every dish was delicious, we will be returning.

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Myles Burke
As other people have stated the atmosphere is not the greatest, again we went for the food. My lovely wife and I have been looking a good Thai restaurant at Myrtle Beach , that is up to now . We ordered the pineapple fried rice/beef and the spicy eggplant w/chicken The food was excellent There was plenty on both dishes. We left full. The service was great. There were two waitresses and they both were very nice. Always checking up on us We will be going back for sure. A+ for service & food. Highly recommend this restaurant. ✌ ❤️

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Dan Thompson
My wifey is Laotian, so, she always tries to find other Southeast Asian restaurants to eat at whenever we travel away from home. She was excited to find this Thai Lao place in Myrtle Beach! It was amazing authentic Thai food! They literally have over 82 different rice, curry, noodle, and meat dishes on their twelve page menu! Like I said, my wife is Lao, was born in Laos, and LOVED the food here! The server lady even was nice enough to bring out some Thai red hot chili peppers from the kitchen for my wife, just because she knew their sauce wasn’t truly “Lao HOT.” My wife loved their Laotian papaya salad, the hot red curry, & Thai coffee. I got a variant dish version of Pad Thai called Pad Kee-Mao, as well as yellow curry. My Lao wife wasn’t impressed with the fact that they included NO sticky rice with their papaya salad, (when ALL Lao people eat them both together), and had to order some separately for an extra $4, and it was a tiny amount, but, other than that, she really enjoyed everything that she ate! Loved it! I loved all the different vegetables in the chicken Pad Kee-Mao noodle dish I got, and I enjoyed the flavor of the yummy Yellow Curry as well, even though it did have a little spiciness to it, when I wanted zero, but, all the food was great, service was great, and the environment was great. It’s a typical homey little Asian restaurant. They had Thai music playing and had Thai TV on. Great place to eat! Oddly enough, it is right next to another different Thai restaurant. (This one was the little green one, the other one is the bigger red one.) We shot and included photos of their entire menu.

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Bob HeatingGuy
What a great little “hole in the wall” family run spot for authentic Thai food. The pad Thai is every bit as delicious as any I’ve eaten in Thailand. And if you want it hot, they’ll give it to you “Thai spicy” as they say. The satay appetizers are also very good. No Thai meal would be complete without some sweetness to counter the heat (if you like heat like I do), so I highly recommend the Thai donuts and the mango with sticky rice. Prices here are very fair for the serving size and the quality of the food. They have lunch specials too. I’ve always found the service to be friendly and attentive. The only potential downside is there seems to be only street parking. I’ve been able to snag a spot within the block all but one time, so the odds are good you will too. There are two Thai restaurants in this small commercial strip building — make sure you get the right one!! Thai Lao!!

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WeBe Autos Ltd.
Absolutely Loved this Hidden Gem! After Traveling 2,688 Miles in the RV and all the Cookie Cutter Restaurants we Finally had some Amazing Food!

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Kevin Kirkwood
Really awesome Thai food. Service was very good. I recommend coming here for sure. I ordered the egg rolls as an app. Tasted really good, good dipping sauce also. Spicy shrimp and Garlic chicken for entres. Both very good. I will definitely return next time I’m in town.

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Peg Legged Johnson
Family owned restaurant with OUTSTANDING food. The Thai tea and coffees were strong yet smooth. We started with tod man goong (ground shrimp mixed with curry and herbs) which was a great starter and then for the entree we had Mango Paradise and red curry. I couldn’t possibly recommend this restaurant anymore. It is well worth your time.

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JB Soleda
The Thai foods that are featured in this restaurant are amazingly delicious with unique in flavors and presentations. The Tom Yum soup is very nice, spicy. The fresh rolls are very good and go well with the peanut sauce. The shrimp fried rice with shrimp will not disappoint , and you have to try the sticky coconut rice with mangoes for dessert. Simply delicious.❤️ The food is 5 stars ⭐️

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