Borough is located in the North Loop of Minneapolis serving contemporary American cuisine using modern cooking. Borough was created to represent the chefs point of view of simplicity. We are a casual eatery with an ever changing menu that focuses on simple ingredients that are seasonal and sourced locally. This ever changing menu allows our chefs to stay creative with the changing of the seasons and the food that is offered by foragers during them. Visit us today!
Plush banquettes & mood lighting set the tone at this stylish spot for craft cocktails & bar bites. Based on 732 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
730 N Washington Ave, Minneapolis, MN 55401
Phone: (612) 354-3135
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–2 PM, 4–10 PM
Hours might differ
|
| Tuesday |
11 AM–2 PM, 4–10 PM |
| Wednesday |
11 AM–2 PM, 4–10 PM |
| Thursday |
11 AM–2 PM, 4–10 PM |
| Friday |
11 AM–2 PM, 4–10 PM |
| Saturday |
4–10 PM |
| Sunday |
Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Tara Bros
This place is easily one of the best in the twin cities. I’m not a food critic or anything but like I’ve eaten at a fair number of places and this is my favorite by far.
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Maysa Alqaisi
The highlight for this restaurant for me was the carrots. I love pistachios and having that mixed in to the drizzle that coated the carrots was insanely delicious. Some of the reviews on here mention how the portions are kind of small and not filling, and I have to agree. My friend and I ended up leaving the place with both of us feeling still a little hungry even tho we ordered one “snack”, two shareables, two entrees, and dessert that we split between the two of us. But but I’m still leaving it with five stars because truly I thought the food was soooo delicious. We loved every single item we ordered. Also the service was great and they were all so nice.
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Altinay Cortes
The menu is very eclectic featuring a mix of flavors. I really appreciated the ample nonalcoholic drink options. I really liked the “perfect matcha”. The coconut and matcha flavors blended well. I also enjoyed the devil egg and salmon dish. The cheese puff was a miss for me. The dough was too chewy and the cheese was too tart. The food came out a bit slower but our waitress was friendly and attentive. Worth a visit for sure!
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Mo Sheik
Stopped by to check out their newly launched lunch menu this week and the food was delicious and packed with flavor. Definitely get the spaghetti with meatballs and/or the steak. The portions were just right. I’ve dined here for dinner and the service is always top notch. You’ll find the same thing during lunch as well. Excited to go back and try the rest of the menu!
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Leah Peterson
Food was absolutely divine! Our waitor, Colin i believe, did an amazing job with recommendations, service and answering our questions. They cater to your needs, wants and dietary restrictions. They allow enough time between each course/plate, leaving you feeling satisfied and not overstuffed. Service was amazing and atmosphere was very welcoming! Perfect spot for a date night!
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Bren
we tried the brussel sprouts, octopus, black cod, and salmon from here. it was tasty and fun to try everything, but i do feel like the food was a bit overpriced for what it was. service was great and they were very accommodating! waitress was happy to answer questions and even brought us a drink on her which was super sweet.
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Willem Koenders
Pork belly was delicious. But for me, restaurant in an attempt to be fancy forgot how to be practical at the same time. Octopus is not a side dish – our entire dinner party, spending ~$100 per person, had to order more food from GrubHub when we got back home as we were all still hungry.
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Nicholas Willette
Great restaurant in north loop featuring the classic modern American menu.
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Negma Farah (Gemma)
I’ve been to Borough for dinner a few times and their happy hour is great but the star of the menu is their Octopus! *chefs kiss*
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Jazz Nu:New
Some of the best food I’ve ever had. Brussel sprouts, gnocchi & the flat iron. Bartender was a total sweetheart & fixed us the cutest margaritas ever! Panna cotta & the yuzu tart for desert.
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