Hangar Kitchen + Bar Menu – St. Louis, MO

Type : Restaurant

Location : St. Louis, MO

Sushi & tacos, plus handcrafted cocktails, draft beer & champagne presented in a stylish setting. Based on 224 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Hangar Kitchen + Bar 63119

Address:
9528 Manchester Rd, St. Louis, MO 63119

Phone: (314) 473-1221

Website:

Social Profile:

Hours

Monday

(Labor Day)
 Closed
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–10 PM
Friday 4–11 PM
Saturday 4–11 PM
Sunday Closed

Menu

Main Menu
21 Ingredient Ranch
Romaine, grilled sweet corn, cheddar, chopped egg, lardons, crispy onions, and Hangar ranch		 $15.00
Hawaiian Crunch
Spring salad mix, basil, mint, pineapple, red onion, cabbage, red bell peppers, carrots, cilantro, cucumber, peanuts, Topped with crispy wontons, served with sweet Thai chili vinaigrette, peanut drizzle		 $14.00
Harvest
Spring greens, roasted squash, sweet potato, pickled red onions, pistachios, cranberries, topped with goat cheese crumbles and a honey mustard vinaigrette		 $14.00
Dirty Caesar
Romaine, shaved Brussel sprouts, croutons, shaved parmesan, and olive tapenade crostini		 $13.00
Famous As Barr French Onion
Finished with melted swiss		 $7.00
Heavenly Veggie Roll
Asparagus, cucumber, carrots, avocado, eel sauce, sesame seeds, microgreens		 $13.00
Crab Rangoon Roll
Tempura fried, lump crab, cream cheese, and sweet chili sauce		 $14.00
Flamin’ Salmon Roll
Tempura shrimp, crab, carrots, avocado, flame-kissed salmon, sriracha, and microgreens		 $19.00
Surf N’ Turf Roll
Crab, avocado, asparagus, topped with torched beef carpaccio, volcano sauce drizzle with tempura crunch		 $23.00
Spicy Ahi Roll
Sashimi tuna, dynamite sauce, cucumber, jalapeno, toasted sesame seeds		 $16.00
Lobster Mac N’ Cheese
Four cheese mornay, baked lobster, cracker gratin, topped with tobacco onions		 $26.00
Seared Scallops
Wasabi cream, unagi, grilled asparagus, shiitake mushrooms, and green onions		 $26.00
Braised Short Rib
Goat cheese mash, natural jus, spinach, carrots, and gremolata		 $24.00
Steak Frites
Grilled and sliced center-cut fillet with chimichurri, and rosemary parmesan fries		 $27.00
Chicken Amandine
Toasted almond and panko-crusted chicken breast, grilled asparagus, goat cheese mash, and soy cream		 $21.00
Cauliflower Fillet
Seasoned and seared cauliflower, avocado mash, and a sweet basil oil		 $15.00
Da Goat
Baked goat cheese, rustic spicy tomato sauce, basil, and crostini		 $16.00
Hangar Nachos
Ground beef, pico de gallo, crema, guacamole, pickled jalapeno, and jalapeno cheese sauce		 $14.00
Carne Asada Fries
Jalapeno cheese sauce, braised short rib, crema, guacamole, pickled jalapenos, and pico de gallo		 $13.00
Deviled Eggs & Billionaire’s Bacon
Ben Robert’s Fresh eggs and local bacon		 $12.00
Rock Hill Meatballs
Beef, pork, parmesan, and panko crumbs meatballs, over creamy herbed potato, and a french onion reduction		 $14.00
Korean Cauliflower Bites
Tempura cauliflower, avocado crema, black sesame seeds, with a gochujang glaze		 $9.00
Crab Rangoon
Hangar sweet and sour dipping sauce		 $8.00
Pork Belly
Crispy pork belly, tomato jam, fried onions, and volcano sauce, all over a flour tortilla		 $16.00
Tempura Cod
Creamy malt vinegar slaw, and lemon aioli, all over a flour tortilla		 $16.00
Short Rib
Adobo sauce, avocado lime crema, cotija cheese, citrus cream slaw, pickled jalapeno, and fried avocado, all over a flour tortilla		 $16.00
Taco Tuesday
Ground beef, lettuce, cheddar cheese, salsa, lime crema in a crispy tortilla		 $14.00
That’s My Jam
Two 4oz tri-blend burgers, tomato jam, aged white cheddar, garlic mayo, pickles, and crispy onion		 $14.00
Heat Is On
Two 4oz tri-blend burgers, jalapeno cheese sauce, fried onions, and dry slaw mix, on a Hawaiian bun		 $14.00
Fiji Water $4.00
San Pellegrino $4.00
Coke $3.00
Diet Coke $3.00
Sprite $3.00
Ginger Beer $6.00
Red Bull $5.00
Red Bull – Sugar Free $5.00
Red Bull – Assorted Flavors $5.00
Drinks Menu
Martini And Rossi $8.00
Veuve Clicquot Brut Bottle $65.00
Veuve Clicquot Demi Sec Bottle $65.00
Veuve Clicquot Brut Bottle $115.00
Veuve Clicquot Rose Bottle $120.00
Champagne Supernova
Strawberry infused vodka, citrus and topped with Champagne		 $12.00
Watermelon Crawl
Fresh Watermelon, Bacardi Rum, Hints of citrus with Fresh Basil & Cucumber		 $15.00
Coming In Hot
Hendrick’s gin, lemon juice, St. Germain, Domaine Canton, basil, cucumber, jalapeno		 $15.00
Paper Planes
Suntori whiskey, lime juice, hibiscus flower, ginger beer		 $14.00
Santa Cruz Sangria
Medium ruby red with scents of currants and dried roses. Flavours of blueberries and blackberries mix with warmth of vanilla. Served in a wine glass over ice with fresh fruits		 $15.00
Strawberry Basil Mojito
Bacardi Limon, strawberry, basil, agave and mint		 $12.00
Georgia Peach Mule
Peaches, strawberry, vanilla bean, Woodford Reserve, ginger beer, mint		 $12.00
Test Pilot Marg
Espolon Tequila, Fresh Lemon and Lime juice, Simple, served with or with out a salted rim		 $13.00
Tropical Vacation
Mango Habanero Marg with ESpolon Tequila		 $13.00
Hangar Old Fashioned
Demerara Blend, Russel’s 10 Yr, Orange Bitters, Cinnamon Stick, Orange Twist		 $14.00
Up In Smoke
Mezcal, agave, lemon juice, blueberries & sage		 $14.00
Dirty Bleu Sky Martini
Ketel One Vodka, Olive Juice, Shaken to perfection with Bleu Cheese Stuffed Olives		 $14.00
Budweiser $4.50
Bud Select $4.50
Miller Lite $4.50
Mich Ultra $4.50
Show Me Amber $5.50
Dad’s Oatmeal Stout $6.50
N/A Well Being
Golden Wheat		 $5.50
Modelo $6.00
Guiness $7.00
Schnickelfritz $7.00
City Wide $7.00
Zwickel $7.00
312 Lemonade Shandy $6.00
Strawberry Lemonade Basil
Blackberry Sage
Cherry Blossom Lime
Strawberry
Lime
Black Cherry
Mango
Bud Light $5.00
Stella Artois $7.00
Incarnation IPA $7.00
Kona Big Wave
Golden Ale		 $7.00
4 Hands Ultra Violet Sour $8.00
Urban Under American Pale $7.00
Space Dust IPA
Orange Peel Flavor IPA 8.2% Alcohol		 $7.00
Blue Moon $7.00
Framboise Raspberry 10oz
Belgian Lambic Beer fermented with raspberries		 $8.00
Divided Sky Rye IPA $7.00
Sweet Water H.A.Z.Y, IPA $7.00
Mango Cart $7.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Carla Ruth
This place is Great. Went for a 60th birthday celebration. For starters I had crab rangoon sushi not pictured. Main meal I ordered Lobster Mac n cheese. Also picture is roasted cauliflower.

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Juan Pablo Velez
We went there for dinner and to have a couple of drinks. The food was ok, very small portions, drinks were ok. Overall we think the place is average. Nothing out of this world, the ambience is nice, trying to simulate aviation stuff. Service is ok. In summary we though it was overpriced and not worth the extra bucks. I do not recommend this place,

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Sunshine Levin
We found this on Open Table. It had very cool booth seating and an ambiance that is great for groups. We took the server’s advice and ordered several plates to share between the 2 of us. The 21 ingredient ranch salad was awesome – top 3 ranch experiences of my life. The assorted tacos were really really good. The surf and turf sushi was good but I’d try a new one next time. And the deviled eggs were fun. All in all everything we ordered was good and we enjoyed our meal.

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Bill Brent
The Korean Cauliflower Bites were good but the Seared Scallops were just…. .

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Carrie Harrison
What a great experience. Sat outside on the beautiful patio. Had crab rangoon as recommended by Anthony and they were amazing. It will be hard to have them elsewhere as the bar is now quite high. The goat cheese spread was tasty. My hubby and I had sushi which was superb. The fried cauliflower also did not disappoint. Wine list was very nice. The Manhattan was the best ever. We will be back! Shout out to Ava our server. She was great!

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Dusty Ole Dude
It was a nice experience. Big corner booth, good Old Fashioned’s, and a pleasant experience. The pork belly tacos were great, as was the lobster mac n cheese. Potstickers were a little overcooked and crispy, but it worked, in this case. Now the “That’s my Jam” sliders, they could have been amazing, but the char on the meat itself made one tolerable and the other horribly disappointing. Overall, it was a good experience, and we’d happily go back.

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Lyndsay Johnson
The food was excellent (crab Rangoon and carne asada fries), our server was rather indifferent, but the hostess was very friendly and helpful, the interior was stylish and clean, and patio was gorgeous with the palms and fountains.

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Jason Groth
A little pricey on some items. That being said, everything we had was very good. Excluding the margarita, tasted like a store premixed margarita. The tacos were robust in flavor. The salad was complex and well mixed. My Old Fashion was perfect.

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kelsey gordon
Shockingly delicious food. I ordered the Almondine Chicken with mashed Yukon potatoes and asparagus. I haven’t been this impressed by a new restaurant in a LONG time. The skillet cookie is the best one I have ever had. I would go just for that. I really cannot believe how delicious all the flavors were. A little pricey but totally worth it.

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Jason Burkes
Came in the celebrate my wife’s birthday, and the vibe and food was amazing. The pork belly tacos were top notch!! Our waiter was awesome and took care of our needs. Even surprised my wife with a birthday chocolate chip cookie bake with sparkler on top. Will definitely be back

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