Serving classic Viet fare like pho, rice vermicelli and broken-rice dishes in a simple environment. Based on 733 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
560 Gresham Ave SE, Atlanta, GA 30316
Phone: (404) 627-9911
Website: http://www.soba-eav.com/
Social Profile: 
Hours
| Sunday | 5–10 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Reviews
Janet
This place was unexpectedly amazing. We tried the rice plate with pork chop and sunny side egg (best pork chop I’ve ever tasted), vermicelli with grilled shrimp, egg roll, and pork (delicious), and a small pho noodle IHG eye round steak. The meat was really good quality in all the dishes and cooked perfectly. We also had the shrimp summer rolls but at $8 for 2 they seemed a little overpriced and not worth it. Will definitely come back though. Service was super friendly and quick, probably because it was pretty quiet on a Thursday night.
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Whitlei Neal
I can’t say enough good things about this place. This is by far the best Vietnamese in town. The tofu appetizer is soooo delicious and I don’t normally eat tofu. Ordered the #25 today for the first time and the beef was so tender and cooked just right and the fried rice was amazing! My boyfriend had his favorite which is the #24 which is also consistently delicious.
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Gloria Turner
Went straight to the bar with my friend and ordered from the friendly bartender. Like many places I believe they were a little short staffed but we were able to get our order placed fairly quick. Pho was delicious! We tried their ginger lime margarita and the jalapeño lemonade. When in the area will be stopping by again.
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Jasmine Walker
I got #34 to go, which is the grilled pork, shrimp & eggroll over vermicelli rice noodles & a lettuce, cilantro & bean sprout mixture with a side of sweet fish sauce. It was delicious! I’ll definitely be back.
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Julia Talamantes
Woah this place was incredible! The flavors were so vibrant and fresh. Had the Göi Cuôn Thit Nung (charbroiled pork fresh roll) and it was the best I’ve had. As an entre I had the Tôm Thit Nung Chá Giò (vermicelli bowl with pork, shrimp and egg roll) it was delicious. The restaurant was dimly lit more of a bar vibe. The staff was courteous although a bit too alternatively dressed for older members of my party. I don’t know anything about Atlanta so it might have just been the area we were in. It was incredibly delicious and that’s what really mattered to me.
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Louis Metcalf
Food is consistently great – salt and pepper tofu, spring rolls, and #s 10, 13, and 14 are some of our family favorites. Staff are always working hard and always do a good job. I’m grateful to have this fantastic restaurant tucked into our neighborhood! I’m glad to be a regular!
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Dave Massey
Really awesome place serving excellent Vietnamese dishes. Small but charming hidden gem in East Atlanta. Ice cold Sapporo on tap, I mean, come on! We ordered #25 Com Bo Luc Lac – Vietnamese fried rice with marinated cubed filet mignon, #34 Bun Tom Thit Nuong Cha Gio Charbroiled marinated shrimp, pork and egg roll and for an appetizer #2 Spring Rolls with Shrimp and Pork. We sat at the bar and had great service. We’ll definitely be back!
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Susan Fortune
The salt and pepper tofu is wonderful! Exceedingly hot when it comes out of the fryer, so don’t burn your gizzard. I must have it whenever I’m in Atlanta. Service is… interesting. What it lacks in speed, it makes up for in funkiness.
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Ulrike
Really love the food. Every time we are in ATL we stop an have bowl of pho. We also can recommend the egg rolls and the grilled chicken. Everything is fresh and delicious. Staff is very nice.
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jamie-denise tyler
The food is very tasty, no complaints in that department. I ordered take out and there is a .50 take out charge I came in and went to the bar to order, it wasn’t welcoming at all. Finally, after sitting there waiting for a while the waitress came and act like she wanted to have an attitude but she softened up a little bit once I was pleasant with her. She took my order, slapped the bill in front of me and walked off. As I was sitting waiting for my food a waiter walks up and asked if that was my bill, as if he wanted me to pay right away. Once he noticed I wasn’t paying he went to check on my food and came out with the food. I paid and was due some change. He have me my change but was short .25 and walked off. I called him back over and told him that I was owed .25. He had the audacity to tell me they don’t have any change. I said you don’t short the customer without asking, where is my .25? He stated, “sorry we don’t have any change” I told him that wasn’t my problem and I wanted my quarter. He was irritated and went searching in his pockets. He finally came back with my change and told me that a customer had to give him the quarter to give to me like I was in the wrong. Imagine if every customer lets them get away with keeping the pocket change how much money they are making on shorting customers alone. That alone was a big turn off for me which will make not want to return. There’s a .50 cent take out charge and they want to keep your change? Doesn’t seem fair to me and it won’t happen with my coins.
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