Dumpling Time (from the acclaimed restaurant team behind San Francisco’s Michelin-starred Omakase and Niku Steakhouse) is a modern Cal-Asian eatery where visitors can watch dumplings being made fresh right before their eyes. The menu focuses on freshly made dumplings in the Asian tradition based on recipes from owner Kash Feng’s mother and their Xi’an origins with an approachable California twist. Made with locally sourced ingredients, unique fillings and sharable plates.
A chic destination with an adventurous menu of house-made dumplings plus a few udon selections. Based on 61 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Address:
55 Division St, San Francisco, CA 94103
Phone: (415) 800-7585
Website:
Hours
| Friday |
11:30 AM–8 PM |
| Saturday |
11 AM–8 PM |
| Sunday |
11 AM–7:30 PM |
| Monday
(Labor Day)
|
11:30 AM–7:30 PM
Hours might differ
|
| Tuesday |
11:30 AM–7:30 PM |
| Wednesday |
11:30 AM–7:30 PM |
| Thursday |
11:30 AM–7:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Curry
Food is 4.5 out 5. This location has more items on the menu. The vibe is great! Indoor decor and colors are all nice. The server (she) is very patient and helpful! Love all the Dumpling Time in the city! Will be back! Thank you!
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JESSIE JIANG
The veggie dumplings were sweet??! The seaweed salad was not fresh. The onion pancakes were just plain—frozen fast food-you can get a better one in a grocery store.
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Larry R
Delicious dumplings that come well packaged and beautifully plated. Shrimp toast wasn’t my favorite but crunchy with great sauce. The rest of the dumpling traveled well and we’re still warm on arrival.
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Ingrid
Really disappointed, don’t understand the hype.
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Rachel Way
Seating available inside and out. Friendly and quick service. All of our dishes were yummy and we would order again except for the niku fried rice was a bit heavy on the soy sauce.
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alwaysdte
I love their niku udon, it’s very flavorful but more on the rich side. The signature udon is a little too plain for me. The curry udon is good too but could feel a little heavy.
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Rafael U. Daly
Wonderful little restaurant, three times so far and is always great, love the food and great service !!!!
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Sunny
Came for Sunday brunch and got seated immediately. We ordered the Pork Gyoza, Pork Chili Dumplings, Shrimp Toast, and Niku Fried Rice. Service was quick and friendly. We’ve been here several times already and keep coming back.
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Arie Vayner
Except for a few starters, I could not find any vegan options. They basically have no vegan dumplings on the menu. How hard can it be to have some vegan friendly dumplings?
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alice w
Smaller space. No line. Also with udon from udon time days. Essentially same food minus a few items.
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