Based on 296 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
25 W Center St, Logan, UT 84321
Phone: (435) 375-3313
Website: http://prodigy-brewing.com/
Social Profile: 
Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 10 AM–4 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Menu Photos
Photo Gallery
Reviews
Kenzie
This whole place is insanely awesome! The whole place is just a vibe and the food is unreal! The decor is amazing and mock tails have free refills! The pretzel was the Mary Poppins of pretzels. The beer cheese is delicious(but does have a small spicy kick). The noodles and beer cheese with Buffalo chicken was so good! The cheese sauce was almost sweet but so savory. The fries are yummy and staff is a blast! The bar setup is really fun too!
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Camila
Same as the other reviews. Food was good but far too long coming out.
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Brad Singer
One of the best burgers in Cache Valley, if not the best! The All-American burger was a vibe and slapped. The restaurant was great, good service. Look forward to going back soon. Cache Valley needs more of this restaurant.
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Ryan Oyloe
This was a great place to stop! Has a great atmosphere and super friendly staff! Got to say the what the helle beer is my new fave! The food was was fantastic. I would make it a point to stop by and give it a try!
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Esli Morales
I don’t drink alcohol, but pubs tend to have great food. The atmosphere is nice, where friends or a family can hang out. Staff is friendly and helpful. I ordered the herb cheese burger without a bun but can be ordered with gluten-free bun. The burger was thick and perfectly cooked as well as Gluten-free. As a side, I had a Gluten-free free potato side. The potato salad was delicious. It has a kick to it, so if spices ate not your thing you should avoid it. I had a lemonade just right with my meal. Overall, a great place to visit even if you don’t drink alcohol.
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Marc Sacco
Swung by Prodigy Brewing for the first time after seeing a musical in town tonight. Went to the Barrel & Stave earlier for dinner, so my expectations were a bit high.
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Kelsey Johnson
Yikes. We were prepared for slightly slower service with a party of 12, but we should have lowered our standards even more. several menu items were unavailable. Two of the plates were ice cold and one sent back. A plate of bacon and eggs came out after the check. Arnold Palmer drinks were mostly water. A plate of nachos had a black hair in it. Most of the staff were irritable. Apparently today (Mothers Day) was their first day with this brunch menu and that they were more busy than expected even though several tables are empty. We will give this place one more chance but not again on a special day like Mother’s Day. Two stars because thankfully the manager compensated a portion of our bill.
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Victoria Garcia
Atmosphere: 5/5 Staff: 5/5 Service: 5/5 Quality: 5/5
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Jeanie Coffield
The beverages here are out of this world! My husband had two different kinds of beer and loved both of them. I had the wild berry faux-hito. It was amazing. I would go back just for that! Their food is so good. My husband had the Prodigy Supreme Burger and wolfed that thing down! I just had the soft pretzel from the starter menu, but it was filling enough for a full meal. It was the best pretzel and beer cheese I have ever had. We will absolutely be going back!
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Paul Son
I liked this place a lot. It has a unique style in design y a particular menu. Obviously, the beer elaborated here is a must try!!! They are great! Another addition to the menu are the Pizzas, according to one of the cooks, they reuse the spent grains from the beer and incorporate it into the fermented pizza dough, so the texture and consistence of dough and the pizza in general is so tasty and soft, in someway is healthy… or healthier than other pizzas you have tried before, I loved it! (I don’t really like pizza, but this one is something else).
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