Swanky Asian fusion eatery features rock-shrimp tempura, sushi & seasonal cocktails, plus a terrace. Based on 534 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5847 Ellsworth Ave, Pittsburgh, PA 15232
Phone: (412) 362-5656
Social Profile: 
Hours
| Thursday | 4:30–9 PM |
| Friday | 4:30–10 PM |
| Saturday | 4:30–10 PM |
| Sunday | 4:30–9 PM |
| Monday
(Labor Day)
|
4:30–9 PM
Hours might differ
|
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Shelly B.
I visited here for the first time and I will DEFINITELY return. I dined in with a friend and we sat on the terrace. The weather was absolutely beautiful and there was a nice breeze blowing through. We got to watch the sun start to set in the distance. Our server was pleasant and completely attentive throughout our meal. The food was amazing. We had the pork lettuce wraps, fried tofu and the Soba California Roll. The prices were a little high, but given the atmosphere and our entire experience, it was worth it. I highly recommend this place.
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Nang Man See (John)
The menu price ranges from $20 to $45 depending on the dish. Food is good, portions are reasonable, and the drinks have a kick to it.
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Rohan Mandavilli
Food was amazing!!! Every item we ordered tasted phenomenal. Drinks were good! Soba had an interesting drinks to try it. The restaurant was fairly empty when we went, so we were surprised when the service was slow. That’s why the 4 stars but overall great experience
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Shelby Curren
Excellent dishes and ambiance.
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Anna
Great atmosphere, especially on the lower levels. The food was delicious, the gluten free options are clearly marked in the menu.
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Jared Clayton
I’ve been to many amazing Asian restaurants, but this just might take the prize as the best one I’ve ever been to. Let’s start with the overall aesthetic at the restaurant. It was amazing. I enjoyed just looking around. Best feature though is a toss up between the staff and the food… both were out of this world. The pad Thai was to die for, and the drunken noodles will change your life. The steamed pork dumplings are something you don’t want to miss out on either. Our amazing server Dalya (spelling?) helped us choose everything including delicious cocktails to compliment our food. The food voodoo was my favorite! However the servers were not the only amazing staff. Talya (spelling?) the hostess was amazing and carried herself so professionally and politely. All in all very member of the staff tonight was exceptional and I wish I could thank them all by name. 6 out of 5 stars.
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Ashley Reynolds LLC
Everything was amazing! My boyfriend had the duck fried rice and everything was cooked perfect to temperature. I had the spicy tuna roll and crab cake egg roll and everything was so flavorful! We also loved the vibe, we sat at a table in the bar/lounge area. Will definitely be adding Soba into our rotation.
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Ben Reynolds
One of the best in the city. Service – top notch; food – impeccable; decor – eye-catching. The Blanket Fort cocktail is a must for any whiskey fans. 10/10!
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Amin
Great atmosphere and friendly staff, very cautious about covid. The crispy tofu is awesome. Drinks are also good here. The main course is so so, not great. We ordered the fried rice mushroom and pad thai; I’ve had better in other places. I would recommend this place for special occasions for couples.
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K Brindle
I’ve been here once before, but this time was just an awful experience. I don’t usually write reviews based off of something I feel could have been a “fluke”, but so many things wrong just doesn’t seem like it. The waitress wasn’t attentive so we had to get our orders to go. My friend specifically asked twice for her fried rice to be brought out first and separately because she was really hungry. Ignored. The Pad Thai had the odor of wet dog. The chicken curry wasn’t mixed so the seasoning came in hot clumps, and the ginger fried rice was either hard from being under cooked or had sat in a cooker too long. To top it off, I pulled the short black hair looking strand out of my chicken. Couldn’t even finish it. Really disappointing.
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