Based on 269 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6017 Sandy Springs Cir, Sandy Springs, GA 30328
Phone: (404) 303-8423
Social Profile: 
Hours
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11:30 AM–10 PM
Hours might differ
|
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
M H
This place is simply amazing! So close to the real thing in Italy and without a doubt the best fresh truffles I’ve had outside of Italy. Stephanie waited on us, and she was so knowledgeable about the menu and the chef, which is awesome for real suggestions. We tried a lot more than we should to get the gambit of the menu, but the price is reasonable, so go for it! Highly recommend this place not only for the food, but the service as well.
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Andrew Coniglio
Came on “Cheese Wheel Tuesday” and be be honored, that was the only disappointment in food (far too salty).
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John Allen Sheffield
Got to enjoy a great meal while I met with clients regarding new construction projects. The food was delicious and the beverages were made extremely well. We had the lead mixologist, Barry, taking care of us and found the perfect meal and parring for us. Great service and a totally a vibe in there. Will be back for more!
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Monique Barrow
Let’s begin with the welcoming energy of the hostesses. They were so warm! That kind of energy has already set the tone for this amazing establishment . The restaurant design is phenomenal and the atmosphere is authentic. My family & I dined here. We had an amazing time. The food was nothing short of amazing and a modern concept of what Italian food should be. What captured us at the end of the dinner was the Cafe which has retail items. Fresh pasta, wine, salads, sauces and desserts. We were told by the manager that you can also pre-order lasagna and deserts for special occasions family style within a 24 hour notice. Which is super convenient for parties and family gatherings. We were also formed by our server that we should check out the rooftop. Hello do I hear summer parties!! All and all it was great! Thanks Trevele we will be back!
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Always Love
Truly a great experience from start to finish. Our waiter was helpful and hilarious he really guided us well with the drinks and appetizers and we were not disappointed with his recommendations.
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Shalonda Tynes
Heard about Tre Vele on instagram and thought I would give it a try. We have been living in GA for several years, and have not found solid Italian where we would return. We were suppose to come on Father’s Day, but due to a citywide water issue, they called and told us they needed to cancel our reservation. I was so disappointed, but understood the issue was beyond their control. So, we decided to come over 6/24 @ 5pm (good time by the way not crowded). Our server (Joseph G) was amazing, and his recommendations were on point (You could tell he loves the food). Started with the Spinach Salad, my husband had the Salmon w/gnocchi & brocolini, our 12 year old son the Margherita pizza, and I had opted for the pasta and added chicken. We ended the evening was a delicious piece of Tiarmisu. When I tell you the food was ummmm ummmm goood….it was gooooood! If you’re looking for good Italian, with a chill atmosphere, I highly recommend Tre Vele. They live up to the hype!!!!! We will be back for Pasta Tuesday!
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Gabrielle Miller
We sat on the rooftop and it was a vibe! Food was good too, we had the honey whipped ricotta and fettuccine— both amazing! Drinks were also very yummy. Server was a bit slow dealing with multiple tables up top but it wasn’t too bad!
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Cyber Panda
Tried Cacio e Pepe for the first time and, oh my stars, it’s like diving face-first into a creamy cloud of Roman dreams! With just cheese, pepper, and pasta, this dish proves that three’s not always a crowd. The simplicity is deceptive because the flavor? Pure heaven. If angels had a preferred pasta dish, I’m convinced this would be it. It’s a symphony where every note is perfection, and I’m ready for an encore. ✨
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Eric Schwartz
Wonderful experience on Tuesday with the Reggiano wheel! It was a dream come true.
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Tracie A
Heard about the cheese wheel from IG. Booked a resv. The “cheese wheeler” guy was rushed and had the personality of a board. The flavor was bland and was it overpriced! Did it once won’t return. Wine was good ($10/glass). Cheese wheel with a small serving of pasta (shredded truffles which were tasteless) was $39 added 6 shrimp for $10 or $12. Myself dining alone was $110 with tip. Waitress did “bring me bread” due to the wait for the cheese wheel to come my way even though I think bread and oil/herbs come with the meal anyway but I digress. Table wobbled. Nothing special really.
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