Joseph’s Trattoria has been a family owned and operated, Trattoria style restaurant for over 20 years. Prior to opening the restaurant, the Faro family owned several bakeries and a pasta company. We have been in the food industry for over 40 years! At Joseph’s, we pride ourselves in serving the very highest quality food and bakery products available in a comfortable, warm and inviting environment. Our goal is to provide the very freshest, best quality, best tasting food available at reasonable prices with impeccable service that keeps our guests coming back. Our main dining room has a full bar and café and seats 130 people. Our new Private event Room, The Wine Room at Joseph’s, can accommodate parties from 25-50 people, with the same 5-star
This intimate kitchen offers elevated Italian dishes, cocktails & baked goods in warm environs. Based on 539 reviews, the restaurant has received a rating of 4.5 stars. Price $$
Address:
145 Oxford Ave, Haverhill, MA 01835
Phone: (978) 374-8288
Website: http://www.josephstrattoria.com/
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Reviews
Denise Olivares-Molina
Joseph’s Trattoria is a hidden gem that offers a delightful dining experience. They offer a delicious cuisine, and attentive service, whether you’re looking for a romantic dinner, a special occasion celebration, or simply a quiet meal Joseph’s it’s a place worth seeking out. The restaurant is tucked away on a quiet street yet so convenient and close to the highway. Their cozy ambiance immediately transports you as if you were a small spot in Italy. Visit Joseph’s Trattoria soon and you will love it as much as I do!
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Nicholas Cappello
Such a great memorable experience. Excited to go back and try other delicious options. The lobster ravioli is filling and the best I have ever had. The gnocchi is delicious as well and if you enjoy mineral water with your dinner they serve Pellegrino right from the bottle. Very satisfied with this dinner on a Saturday night.
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Kerry Fay
The food is delicious and the servers are always knowledgeable and attentive. The pasta trio appetizer is a great way to try different pastas, the Gnocchi, mushroom ravioli, Saltimbocca, fondue, and lobster ravioli are all great too. The open kitchen is fun to watch and the mussels are huge.
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Michael Santana
Excellent food. Great service. Cozy atmosphere.
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Thomas Anderson
Great food and drinks and service is good too . Prices are very good for the quality of food which is exceptional!! A must try
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Philip Marcello
This is no average Italian restaraunt. It is a five star restaraunt with great people and a dazzling menu. I had the Garganello con Salsa di Costatine Brasati; braised short ribs and homemade pasta in a zesty sauce. I loved it. This is now my favorite Italian restaurant. If you haven’t been to Joseph’s, you are missing out on a great dining experience.
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Elizabeth Rosabal Harris
We had an awesome dinner here. Had their special which was Filet mignon with smash sweet potatoes and brussel sprouts. The chef did a great job cooking everything.
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Jennifer Barrett
Joseph’s is a must try. The food and service are top notch! They had a pork chop special tonight that is truly to die for. Whatever the cook uses to marinade the pork makes it cut like butter. I was in heaven and left very satisfied. We will definitely be back.
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Jake
Food was great. The power went out during dinner and they ended up charging us the next day over the phone. Going to be honest I was a bit taken aback when you charged me for the desserts I got out of your fridge that was off due to the outage past 9pm.
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Nicole Nicosia
My hubby and I decided to try something different and decided to try this place. We both got the chicken parm.. He was not impressed by the chicken being stuffed with cheese, he thought it was just TOO much. He couldn’t even eat the meal, he ended up ordering chicken parm at our “usual” place right down the street. The Aranchini ball was very good. Took awhile to get food but staff did a great job at informing everyone that the kitchen was packed with orders. The food presentation was exquisite. I would try again but definitely not the chicken parm.
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