Down-to-earth, cash-only restaurant offering brick-oven pizzas & basic Italian dishes. Based on 361 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
124 Shore Rd, Port Washington, NY 11050
Phone: (516) 883-8457
Social Profile: 

Hours
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 2–8 PM |
| Monday | Closed |
Menu
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Photo Gallery
Reviews
Stuart Ellison
Live in Queens and travel once a week for a large margarita pizza to go for the last two years.
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James Bastian
Great staff and atmosphere. The pizza was good. I found the cheese to be too heavy and it made the dough wet. I like my pizza crisp. I had the red and white style. I preferred the red.
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Michael Nathan
Incredible thin crust pizza, even better crust
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Sal Chandon
We had a large take-out order of pizza, garlic bread, and eggplant parmigiana appetizers to share. Order was ready on-time. I’m not a fan of super thin crust pizza, but that’s an individual thing. Overall, everyone enjoyed the food, but it’s one of the priciest places for this type of meal.
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Eric San José
A hidden gem in the Soundview Section of Port Washington, New York. Great coal oven pizza and pasta dishes. Greek salad is awesome. Sausage Pie is a must. No slices, you can only purchase a whole pie. CASH ONLY!!! Easy to see right off of Shore Road. Small parking lot that fills up fast especially on the weekends and at night. Clean facilities with a wheelchair accessible entrance. Public Restrooms. Moderately priced. We will definitely be going back.
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samanthababettegray
From the second we walked in, the service was odd. The greeter man didn’t even greet us, just gave us an odd stare. Pizza crust was burnt and the rest of the slices had a taste of ashes. Also, only accepts cash. We almost never have cash, but we did this time so we stayed to eat. Our experience was way below a 4.6 start rating. Will probably not be back.
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chiharu shikata
Freshly baked pizza is delicious!
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Lew Lane
Best pizza ever. Thin crisp crust. Fresh mozzarella, not processed. Tomato sauce: home made. Fresh basil …
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Anna RN
Incredible atmosphere, amazing smells, from the fire to the roasted red peppers made in house, the home made sauce and the fresh mozz! All around YUUUUMMM. Only snuck in a photo of the pizza because we DEVOURED everything else to fast
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Frank Gaeta
best pizza I ate in long island by far everything fresh made right in front of you great service must try!!
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