Based on 134 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
40 Church St, Gloversville, NY 12078
Phone: (518) 725-0338
Website: http://frontpagegloversville.squarespace.com/home/2013/6/25/new-peking-menu.html
Social Profile: 
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 12–10 PM |
| Monday | Closed |
Menu Photos
Photo Gallery
Reviews
Tammy Cormia
The food was dry. Most of the chicken wasn’t edible and wasn’t made right, Ordered General Tso and it wasn’t spicy. Chicken was more like sweet and sour chicken. And the vegetables in the Moo Goo Gai Pan weren’t cooked & there was hardly any rice
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Frank Marsh
If you can’t do won to soup what good are you?
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Morgan Hillburn
It actually doesn’t surprise me that this place has been caught with dead cats on multiple occasions. I ordered once and that was too many times. Everything we ordered was wrong we didn’t get even close to what we ordered. We were told we were lying and asked to leave the store without a refund or the food we actually ordered. None of it was something we would eat and it was thrown in the garbage as we left. I called my credit card company immediately and let them know what happened. Thankfully they refunded me.
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songman l
Used to have real good food like the one in Johnstown. Lately seems old! Ribs are all dry! I think they’re from yesterday.
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Leah Thomas
Great food! I love their sweet&sour sauce..it tastes correct unlike some places. Tried lots of stuff..nothing bad. Nice people and helpful.
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Scott Santor
Prices online are from 2017. Doesn’t stop me one bit from shopping here. The front desk staff is great and works really hard to help her family. The food is great, and depending on what you get can cost you a bit of money. 30-50$ is not out of the realm of possibilities. It’s always a good meal. A true local business making it work day in and day out.
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Misty Malatino
Do you eat your own food? Had a month ago… not good. tried again because Johnstown was too busy. Tonight… even worse. Rangoons hard and chewy. Have to eat them and chewy like meat and taste like bad fryer oil. Shrimp toast crumbles. Also specifically paid driver more of a tip for specific delivery instructions and not to ring the doorbell or knock because of dogs and waking people up and we have a camera and we can see when it’s delivered yet they still do. Every time.
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Ryan Dobradi
This is by far the best Chinese I’ve had since number one kitchen in buffalo. I’ve tried over a dozen, and I can’t tell the difference!!! Worth every penny, only suggestion I have is to take care of the entrance when entering I almost lost all my food because of the globe of ice on the walk way
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C M
Me and my family ordered 3 different meals on different days the 1st problem there was a hair in our food ok forgivable then the 2nd time there was a chicken bone in our meal and the 3rd there was a staple in our meal!!! NOT Happy
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Margaret Hastings
I am so angry. Almost $60 of food and it was all soaked in the soup. The slit the lid side to side. Soggy egg rolls, crab Rangoon, sugar puffs and destroyed my coconut chicken. All swimming in won ton soup. I thought the point of a lid was to keep the soup in the dish so why slit it edge to edge? It could not have been worse if they just poured it in the bag and kept the bowl. I wouldn’t feed a dog what I paid almost $60 on. Plus I drove 10 miles out of my way because they said they had coconut chicken. I can’t say how anything tasted it was a soggy nasty mess. I should have gotten burgers at least McDonalds packs food so you can eat it.
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