Frederick’s Restaurant Menu – San Antonio, TX

Type : French restaurant

Location : San Antonio, TX

Strip-mall bistro serving a rotating menu of upscale French-Vietnamese fusion eats in a cozy space. Based on 185 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Frederick's Restaurant 78209

Address:
7701 Broadway Ste 135, San Antonio, TX 78209

Phone: (210) 828-9050

Website:

Social Profile:

Hours

Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM
Saturday 5:30–10 PM
Sunday Closed
Monday

(Labor Day)
 11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM

Menu

Small Plates Menu
Baked Brie & Goat Cheese In Puff Pastry $8.00
Duck Liver Mousse $8.00
Chicken Lettuce Package $8.00
Smoked Salmon Platter $8.00
Shishito Peppers Teriyaki Sauce & Benne Seeds $8.00
Quail Legs Five Spices Soy Sauce $8.00
Lunch
PEI Mussels, Curry Thai Basel Sauce $10.00
Baked Oysters Casino
w/ Bacon, Bell Peppers & Garlic Butter		 $11.00
Herbed Escargot
with Spanish Chorizo and Shiitake Mushrooms Garlic Butter		 $12.00
Frederick’s Spring Rolls
with Shrimp, Pork, Mushrooms & Jumbo Crabmeat w/Glass Vermicelli, Cilantro, Fresh Mint and Iceberg Lettuce		 $13.00
Crispy Calamari & Chinese Noodles
w/ Spicy Garlic Sauce		 $9.00
Flash Fried Brussels Sprouts
w/ Savory Asian Flavors Sauce		 $9.00
Caramelized Pork Ribs
w/ Spiced Soy Sauce & Sesame Seeds		 $11.00
Steamed Vietnamese Dumplings
w/ Dipping Sauce		 $12.00
Shrimp Congilia
Recipe From Naples Restaurant		 $13.00
PHO
Hearty Vietnamese Beef Broth with Thinly Sliced Beef and Rice Noodles		 $14.00
Soup Of The Day $8.00
French Onion Soup $9.00
Lobster Bisque $10.00
Caesar Salad $9.00
Roquefort And Walnuts Salad $9.00
Fresh Jumbo Lump Crabmeat
with Avocado and Mixed Greens		 $32.00
Fisherman’s Salad
Fresh Seafood Tossed with Chinese Cabbage, Bean Sprouts & Oriental Dressing		 $16.00
Frederick’s Salad
Organic Mixed Greens & Spinach, Artichoke, Cherry Tomato, Fresh Corn, Heart of Palm, Edamame, Red Onion & Champagne Vinaigrette		 $9.00
Pan Seared Ahi Tuna (Rare) Over Nicoise Salad $18.00
Red Golden Beets
w/ Radishes, Cherry Tomato & Goat or Feta Cheese		 $12.00
French Green Bean Salad
w/ Mushrooms & Duck Liver Mousse		 $11.00
Linguine
w/Fresh Seafood with White or Tomato Sauce		 $18.00
Scottish Salmon
w/ Crispy Skin, Sesame Seeds, Soy Glaze & Lemon Confit		 $19.00
Tempura Shrimp
Sweet & Sour Sauce, and Jasmine Rice		 $19.00
Fresh Parmesan Crusted Trout
w/Avocado Relish, Green Beans, & Mashed Potato		 $18.00
Low Fat & Low Calorie Fish Of The Day
w/ Assorted Vegetables		 $18.00
Sea Scallops Tomato & Garlic Butter Sauce $19.00
Crab Cakes
w/Mixed Greens w/ Hoisin Vinaigrette and Tartar Sauce		 $27.00
Marinated Grilled New York Strip
w/ Cucumber, Avocado & French Fries		 $20.00
Quiche Lorraine
Bacon, ham, Mushrooms, & Mixed Greens		 $16.00
Eggs Frederick’s Half Benedict & Half Norfolk
w/ Assorted Vegetables		 $17.00
Dinner
PEI Mussels, Curry Thai Basil Sauce $11.00
Pan Seared & Fresh Foie Gras
w/ Gooseberry Sauce & Local Green		 $21.00
French Escargot
w/ Spanish Chorizo, Mushroom, Garlic Butter Sauce, & Crostinis		 $12.00
Baby Pork Ribs
w/ Lightly Spicy Soy Sauce, Benne Seed & Cucumber		 $12.00
Frederick’s Spring Rolls
w/ Cilantro, Mint, Iceberg, & Nuoc Mam		 $14.00
Jumbo Crab Cake
w/ Tartar Sauce & Mixed Greens		 $16.00
Crispy Calamari Over Egg Noodles $11.00
Steam Vietnamese Dumplings (Banh Cuon)
w/ Dipping Sauce		 $12.00
Shrimp Congilia
Recipe from Naples Restaurant		 $13.00
Beet Salad
Mixed Greens, Cherve & Miso Sesame Seed Vinaigrette		 $11.00
Periwinkle “Frederick’s” Salad
Mixed Greens, Heart of Palm, Artichokes, Black Beans, Fresh Corn, Cherry Tomato & Edamame w/ Champagne Vinaigrette Dressing		 $10.00
Caesar Salad
w/ Anchovy Dressing & Parmesan Cheese		 $9.00
Flash Fried Brussels Sprouts
w/ Thai Barbecue & Lemon Seasoning		 $9.00
French Green Bean Salad
w/ Mushroom & Duck Liver Mousse		 $11.00
Walnut & Blue Cheese Salad $9.00
Wild Caught Dover Sole
w/ Lemon Butter Sauce		 $43.00
Wild Caught Alaskan Halibut Pistachio Crusted
w/ Arugula & Parsley Vichyssoise		 $34.00
Wild Caught Fish Of The Day
Parmesan Crusted w/ Avocado Relish		 $33.00
Wild Caught Healthy, & Savory Poached Fish Of The Day
Featuring a Bevy of Herbs & Vegetables In a Light Tamarind, Ginger, Lemongrass, & Tomato Broth (Heart Healthy)		 $30.00
Wild Caught Red Snapper
w/ Crispy Skin w/ Sweet & Sour Sauce		 $31.00
Miso Glazed Scottish Salmon
w/ Pickled Cucumber, Jasmine Rice, & Asian Slaw		 $30.00
Sauteed Sea Scallop
w/ Truffle Wild Mushroom Rissoto, Garlic Spanish Brown & Curry Sauce		 $31.00
Grass Fed Veal Strip Loin
Shiitake Mushroom, Ratatouille & Port Wine Sauce		 $32.00
Aged Black Angus Beef
Tenderloin Green peppercorn Sauce & Potato Au Gratin		 $39.00
Half Roast Duck A L’Orange
w/ Bacon Fried Rice		 $28.00
New Zealand Baby Back Rack Of Lamb
w/ Au “Tian” Stacked Mozzarella, Eggplant, Summer Squash Tomato & Herbs		 $35.00
Boneless Quail & Foie Gras
w/ Port Wine Sauce		 $33.00
Asparagus $7.00
Mushrooms $5.00
Spinach $5.00
Potato Au Gratin $5.00
Desserts
Le Trio
Crème Brulee, Rum Euphoria, Terrine		 $8.00
Chocolate Terrine
Two layers of white and semi-sweet chocolate mousse served on a bed of crème anglaise		 $8.00
Rum Euphoria
Rumcake covered in chocolate euphoria ganache on a bed of rum sauce sprinkled with chopped pecans		 $8.00
Ginger Crème Brulee
A fresh, ginger flavored custard		 $8.00
Floating Island
Poached meringue floating in ginger crème anglaise		 $8.00
Mixed Sorbet Cup
Three sorbets served in a crispy lace cup		 $8.00
Apple Crepia
Sliced apples on a puff pastry served warm with vanilla ice cream		 $9.00
Sugarbuster’s
Sugar free black chocolate mousse with splenda crème anglaise		 $8.00
Chocolate Pecan Cake
Chocolate mousse cake with crème anglaise and raspberry sauce		 $8.00
Home Made Ice Cream
Cherry ice cream with marinated Kirsch cherries. Please allow extra time for preparation		 $8.00
Chocolate Lava
Fondant w/ Mint Ice Cream		 $8.00
Happy Hour Menu
Smoked Salmon Platter & Garnish $8.00
Escargot In Mushroom Caps
with Garlic Butter		 $8.00
Serrano Ham And Melon $8.00
Italian Meatballs And Pasta $8.00
Flash Fried Brussels Sprouts Oriental Flavor $7.00
Crispy Calamari Over Spicy Chinese Noodles $8.00
Duck Liver Mousse $7.00
Bacon Chicken Jalapeno Wraps $6.00
French Fries
w/ Truffle Oil & Aioli		 $5.00
Golden & Red Beet Salad
w/ Feta Cheese		 $7.00
Fried Shrimp & Cocktail Sauce $8.00
Fish Empanadas
w/ Chimichurri		 $8.50
Select Wines $6.00
Well Drinks $6.00
Beer $3.50
Wine
Chanson Bourgogne, Burgundy $12.00
Philippe Girard Savigny-Les-Beaune, Cote De Beaune $84.00
Ponzi Pinot Noir, Willamette Valley $73.00
Wild Ridge Pinot Noir, Sonoma $87.00
Cuvaison Pinot Noir, Carneros $84.00
Byron Pinot Noir, Santa Barbra County $11.00
Chateau De La Gardine, Chateauneuf Du Pape, Rhone Valley $100.00
Artezin Zinfandel, Mendocino County $9.00
Trefethen “Double T” Red Blend, Oak Knoll District, Napa Valley $61.00
Tenuta “Santedame” Chianti, Tuscany $56.00
Marchese Antinori “Il Bruciato” Supertuscan, Tuscany $72.00
Dona Paula Malbec, Mendoza $9.00
Achaval Ferrer Malbec, Mendoza $67.00
Barossa Valley Estate Shiraz, Barossa Valley $10.00
Chateau Recougne Bordeaux Superieur, Bordeaux $40.00
Chateau Marsau Cotes Des Francs, Bordeaux $68.00
Chateau Fourcas Dupre Listrac Medoc, Bordeaux $59.00
Chateau D’Arcins Haut Medoc, Bordeaux $65.00
Emmolo, Napa Valley $75.00
Paso Creek Merlot, Paso Robles $9.00
Hess “Shirttail Ranches”, Lake County $12.00
Simi Cabernet Sauvignon, Alexander Valley $52.00
Arrowood Cabernet Sauvignon, Sonoma $59.00
Trinchero Napa Valley “Mario’s Vineyard”, St. Helena, Napa Valley $110.00
Freemark Abbey Cabernet Sauvignon, Napa $84.00
Joseph Phelps Cabernet Sauvignon, Napa $170.00
Whitehall Lane Cabernet Sauvignon, Napa $95.00
Franciscan Estate, Oakville, Napa $57.00
Sequoia Grove Cabernet Sauvignon, Napa $79.00
Mount Veeder Cabernet Sauvignon, Napa $105.00
Hess Collection Cabernet Sauvignon, Napa $155.00
Brandlin Cabernet Sauvignon, Napa $132.00
Trefethen Cabernet Sauvignon, Oak Knoll $150.00
Estancia Cabernet Sauvignon, Paso Robles $9.00
Joel Gott Cabernet Sauvignon, Napa $12.00
Coppola “Claret”, California $39.00
Santa Margherita Pinot Grigio, Alto Adige $63.00
Bottega Vinaia Pinot Grigio, Italy $42.00
Graffigna Pinot Grigio, San Juan $7.00
Domaine De Villaudiere, Sancerre $15.00
Simi, Sonoma $8.00
Matanzas Creek, Sonoma $11.00
Dr. Loosen “Dr. L” Riesling, Mosel $8.00
Guigal Cotes Du Rhone Blanc, Cote Du Rhone $10.00
The White Doe Viognier/Chenin Blanc, California $8.00
Louis Jadot Meursault, Cote De Beaune $140.00
Bouchard Pere Et Fils Pouilly Fuisse, Maconnais $68.00
Louis Jadot Macon Village, Maconnais $37.00
Cakebread Chardonnay, Napa $100.00
Chateau Montelena, Napa $97.00
Trefethen Estate Chardonnay, Oak Knoll $62.00
Cuvaison Chardonnay, Napa $14.00
Joseph Phelps Estate “Freestone Vineyards”, Sonoma Coast $85.00
Kenwood “Six Ridges”, Russian River Valley $52.00
Mer Soleil “Silver” Un-Oaked, Monterey $12.00
Kendall-Jackson “Grand Reserve” Chardonnay, California $11.00
Taittinger Prestige Rose NV, Champagne $161.00
Taittinger “Comtes” Blanc De Blanc, Champagne $290.00
Taittinger “La Francaise” Brut NV, Champagne $15.00
Domaine Carneros Brut 2006, Carneros $65.00
Carousel Classique Brut, France $7.00
Stivali Prosecco, Veneto $30.00
Domaine Lafage “Miraflors”, Cotes De Roussillon $11.00
Silver Oak Cabernet Sauvignon 2008, Napa $248.00
Silver Oak Cabernet Sauvignon 2009, Alexander Valley $172.00
Twomey Merlot (By Silver Oak) 2010, Napa $125.00
Shafer Merlot 2009, Napa $122.00
Quintessa “Bordeaux Blend” 2006, Rutherford $332.00
Darioush Cabernet Sauvignon 2011, Napa $228.00
Darioush Shiraz 2012, Napa $157.00
Estancia Meritage 2011, Paso Robles $60.00
Joseph Phelps “Insignia” 2011, Napa $507.00
Chimney Rock Cabernet Sauvignon 2011, Napa $122.00
Faust Cabernet Sauvignon 2012, Napa $129.00
Gaja Ca’Marcanda Magari 2012, Piedmonte $175.00
Shafer “One Point Five” Cabernet Sauvignon 2012, Stags Leap $173.00
Stag’s Leap Artemis Cabernet Sauvignon 2012, Napa $131.00
Cedar Knoll Cabernet Sauvignon 2009, Napa $107.00
PlumpJack Cabernet Sauvignon 2011, Napa $225.00
PlumpJack Syrah 2013, Napa $115.00
Domaine Philippe Girard Savigny-Les-Beaune 1er Cru 2011, Burgundy $105.00
Cakebread Cabernet Sauvignon 2009, Napa $196.00
Robert Mondavi Cabernet Sauvignon Reserve 2007, Napa $250.00
Bar
Escargot In Mushroom Caps
with Garlic Butter		 $6.00
Crispy Calamari Over Spicy Chinese Noodles $7.00
Baked Oysters Casino $7.00
Duck Liver Mousse $6.00
Chicken Lettuce Package $5.00
Oriental Meat Ball Iceburg Wrap $7.00
Bacon Chicken Jalapeno Wraps $5.00
French Fries
w/ Truffle Oil & Aioli		 $5.00
Smoked Salmon Platter $7.00
Frederick’s Flash Fried Brussel Sprouts
with Asian Sauce (a must try)		 $7.50
Baked Brie & Goat Cheese $6.00
Spicy Petite Pork Shank $6.00
Select Wines $6.00
Well Drinks $6.00
Beer $3.50
Mother’s Day Brunch
Shrimp & Lobster Bisque $9.00
Spring Rolls
w/ Mint & Cilantro & Nuoc Cham		 $14.00
Fried Calamari Over Egg Noodles & Asian Flavors $12.00
Baked Oysters Casino
Garlic Butter & Bacon		 $13.00
Gluten Free Vietnamese Dumplings
w/ Pork & Mushrooms		 $14.00
Escargot
w/ Spanish Chorizo & Garlic Butter Sauce		 $13.00
Baked Brie
Goat Cheese, & Spinach Brick		 $10.00
Flash Fried Brussels Sprouts
w/ Thai BBQ Cilantro Sauce		 $9.00
Caesar Salad
w/ Anchovy Dressing		 $9.00
Walnut & Blue Cheese Salad $9.00
Golden & Red Beet Salad
w/ Goat Cheese		 $11.00
Parmesan Crusted Alaskan Halibut
w/ Avocado Relish		 $27.00
Shrimp & Jumbo Sea Scallops
w/ Curry Sauce & Mango Chutney		 $26.00
Seafood Linguine
w/ Shrimp, Scallops, Crabmeat & Spinach in a White Wine Sauce		 $28.00
Norwegian Salmon In A Lemon Butter Caper Sauce $26.00
Jumbo Crab Meat Cake
w/ Lightly Spicy Tartar Sauce		 $28.00
Grilled Lamb Chops
w/ Garlic White Wine Sauce		 $32.00
Petit Beef Tenderloin
w/ Jumbo Shrimp & Béarnaise Sauce		 $35.00
Veal Strip Loin
w/ Port Wine Mushroom Sauce		 $29.00
Eggs Frederick’s
Half Benedict & Half Norfolk		 $22.00
Grilled Salmon & Fries $13.00
Chicken Tenders & Fries $13.00
Bastille Day
Brie, Goat Cheese & Spinach In A Moroccan Pastry
Served with a Frederick’s Salad
Duck Confit, Shiitake Mushrooms & Leeks In A Moroccan Pastry
Served with an Arugula Salad with Apple Cider Vinaigrette
Wild Caught Red Snapper Dieppoise
with Baby Shrimp, Mussels & Lemon Butter Caper Sauce
Veal Strip Loin
with Shiitake Mushrooms & Port Wine Sauce
Floating Island
Poached Meringues Floating on a Sea of Creme Anglaise with Berries & Sliced Almonds
Le Trio
Mango Creme Brulee with Raspberry Coolie, Black & White Chocolate, Terrine with Creme Anglaise & Rum Euphoria with Chocolate Ganache, Rum Syrup & Pecans
Chateau Recougne $50.00
Sancerre $50.00

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Menu Photos

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Reviews

Amie C
Absolute favorite happy hour in town. The escargot is a must and you have to try the smoked salmon platter.

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Joseph Hoelscher
French and Asian fusion fine dining restaurant with a long history in Alamo Heights. The food is always spot on. There are rotating specials to take advantage of seasonal ingredients. Service is always on point. However, the wine list is severely over priced.

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Deborah Hammond
Upscale small restraunt, fine dining. Food is delicious and cooked to perfection! Elegant table setting. Low lighting intimate dining yet all tables enjoying themselves thoroughly! Not a cell phone in sight. Great service and huge wine list! loved it!!

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Phil J
I have been going here since they opened. Food has been constantly wonderful for all these years. The wine choices are unbelievable, they have all wines at a good price point. Their salmon and steaks are my family’s favorites. Service is always exemplary and wait staff make you feel like you are only customer in restaurant. Always a joy when I have a meal here.

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Monica L
Me and hubby went there for an early Valentine’s celebration, they have reservations, place is small about 16 tables, which make the atmosphere romantic and cozy. We order the baked oysters, Duck at La’Orange and New York steak, everything was delicious, service was good, we will definitely go back!!

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Geneen Bigsby
Food was excellent! Service was top notch. Fine dining with the service you would expect using those words. It was a bit pricey, and the air conditioning works REALLY well.

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dave potter
Frederick’s serves finely prepared foods with highly attentive service. The atmosphere is a bit ‘old school’, but you just can’t beat the quality. This is a tried and true, go to location for very good reason!

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Barry Jr. Wang
Looking at the little strip mall this is located in, you wouldn’t assume you’d find a real French restaurant.

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James Braymen
Met a friend here for happy hour and it was a great experience. Have never been there and wanted to enjoy a couple of glasses of wine and a couple of appetizers. The wine was good, the food was delicious, and the hospitality great! Will be returning soon! Thanks for the service.

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Linda Clark
Broadway location is always my go to place to celebrate and they never disappoint. Very intimate setting, tremendous service, and great food.

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