Thai Ginger Bistro Menu – Appleton, WI

Type : Thai restaurant

Location : Appleton, WI

Based on 358 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Thai Ginger Bistro 54914

Address:
1619 W College Ave Suite F, Appleton, WI 54914

Phone: (920) 840-6309

Website: https://www.facebook.com/Thaigingerbistro/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–2:30 PM, 4:30–9 PM
Wednesday 11 AM–2:30 PM, 4:30–9 PM
Thursday 11 AM–2:30 PM, 4:30–9 PM
Friday 11 AM–2:30 PM, 4:30–9 PM
Saturday 11 AM–2:30 PM, 4:30–9 PM
Sunday Closed

Menu

Appetizers
Po Pia Sod
Summer roll. 4 pieces. Freshly cut green leaves, scallion, cilantro, bean sprouts, cucumber, carrot, tofu, and vermicelli rice noodles wrapped In soft rice paper. Served with house peanut sauce.
$7.00
Crab Cheese Pillows
4 pieces. Cream cheese, imitation crab meat, red and yellow onions, scallion, and cilantro wrapped in wonton skin and lightly deep-fried. Served with house sweet and sour sauce.
$8.00
Soups
Tom Kha Soup
Fresh mushrooms, wood ear mushrooms, yellow onion, scallion, tamarind, galangal, cilantro, lemongrass, and kaffir lime leaves in coconut milk base.
$10.00
Tom Sum Soup
Freshly prepared house signature soup features lemongrass-based soup with galangal, sweet basil, kaffir lime leaves, tamarind, fresh mushrooms, wood ear mushrooms, yellow onion, scallion, and chili pepper.
$10.00
Curry
Gaeng Leung Curry
Yellow curry. Freshly prepared curry with kabocha, scallion, yellow onion, yellow curry, and coconut milk sauce. It is one of our house specialties.
$14.00
Gaeng Massaman Curry
Freshly prepared curry with potatoes, sweet potatoes, peanuts, scallion, and yellow onion bathed in house massaman curry sauce and coconut milk.
$14.00
Noodles
Esan Noodles
Shredded green leaf, bean sprouts, cucumber, cilantro, carrot, and mint atop soft vermicelli rice noodles with our signature peanut sauce, crushed peanuts, and savory lime sauce. To experience the full flavor and texture of this dish, mix thoroughly before enjoying. Served at room temperature.
$13.00
Khanom Chin
Soft vermicelli rice noodles in seafood base, bamboo shoots, hard-boiled egg. and sweet basil in delicious curry coconut milk sauce, topped with red and green cabbage, carrot, bean sprouts, fresh green beans, cilantro, mint, and kaffir lime leaves.
$13.00
Chef’s Special
Calamari In Garlic Sauce
Calamari lightly battered and deep-fried. Topped with sweet and spicy garlic sauce. Garnished with shredded carrot, shredded red and green cabbage.
$17.00
Eggplant Lover
Thick slices of eggplant lightly battered and deep-fried, and stir-fried with minced pork, shrimp, minced red and green bell peppers. Topped with crispy fried garlic, scallion, and cilantro.
$17.00

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Photo Gallery

Reviews

V Her
Hands down the best place for Thai Food! Service here is excellent! The only place I know so far that gives you a nice warm towel to wipe your hands with. We love the noodle dishes. Can’t go wrong with any of them, well seasoned and has great flavor as well! The yellow curry is also a great option too! Overall this place is the way to go if you really want good Thai food!

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PA Z
I can’t wait to return. I grabbed lunch quick and to go. Service was fantastic, personable, friendly, inquisitive, and helpful. Asking about allergies up front. Ordered chicken satay and spring rolls, fabulous fresh and supper tasty. I am looking forward to sitting down and having a meal here.

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S Rao
Excellent food. Plenty of vegetarian options. Even with soup base there are vegetarian items on the menu. Very nice atmosphere and friendly service. Food portions are large and can easily be shared.

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Evan K
We went to Thai Ginger Bistro for lunch with friends. All 4 of us are vegan. The staff was excellent about pointing out what was and was not vegan. We had two different appetizers, fried tofu and summer rolls, Usually at other restaurants, you are lucky if there is one vegan app. We ordered 4 different entries, and there were many more vegan choices available. All the food was amazing! I will absolutely go here again!

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Keeley Kaphingst
Did a girls night with a friend for dinner. We didn’t have a reservation but they were able to seat us relatively quickly since it was only 5:15pm. I think they were short staffed as I only saw 2 waitresses but they were very friendly. It took a long time to get our food but we weren’t in a hurry and it was a great environment to have good conversation. Our good was good!! We will go back.

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Greg Moots
The only food that I am able to comment on is the soup samples, which were all very good, and the Jasmine tea, which was also very good. We waited 55 minutes for our food and then left, so I can’t tell how any of the main dishes are. If the wait is long, I highly recommend going to the jerk chicken place which is two storefronts down. It is very very good.

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Alex Kolpack
The atmosphere, decor and food are amazing here. Service was absolutely on point! My order included Thai Iced Coffee, Chicken Satay, and Gaeng Massaman Curry. I will 100% go back for more!

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Jeremiah Yang
As a customer, I highly value the dine-in experience at restaurants, setting aside time to enjoy it. However, enduring lengthy waits for hours on end is disheartening and discouraging. The restaurant’s primary focus on takeout orders begs the question of the necessity of a dining room.

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Beth Schueffner
My partner & I adore Thai Ginger Bistro & I recommend it to people constantly. The staff are so kind, their food is phenomenal, & we love the open kitchen – you can see just how clean & professional they are in that kitchen!! Seriously can’t recommend it enough. We love this place!!! ❤️❤️❤️

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Mary Lambright
Ordered food to go.. was told that the food will be ready in 30 minutes. Came back after 30 minutes and food was still not cooked so had to wait another 40 minutes. Wait staff tried to be accommodating by offering samples of soup which was nice but it was an inconvenience to our time especially since we had small children in the car waiting to go back to the hotel. I will not be ordering takeout from here again.

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