The Kopi Den….an Asian Cookery Menu – Colorado Springs, CO

Type : Malaysian restaurant

Location : Colorado Springs, CO

We serve authentic Street Food dishes from Malaysia, Singapore, and southeast Asia. We serve traditional dishes, many of which have been highlighted by Anthony Bourdain and CNN Travel’s World’s Most Delicious Foods, including Beef Rendang Nasi Lemak, Curry Laksa, Hinanese Chicken Rice, Wonton Char Siu Dry Noodles, and some amazing Curry Puffs!

Standard, strip-mall outlet serving an array of Asian noodle & rice dishes plus dumplings & veggies. Based on 550 reviews, the restaurant has received a rating of 4.9 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Kopi Den….an Asian Cookery 80918

Address:
6760 N Academy Blvd, Colorado Springs, CO 80918

Phone: (719) 465-2988

Website:

Social Profile:

Hours

Thursday 11 AM–7 PM
Friday 1 AM–8 PM
Saturday 8 AM–8 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 11 AM–7 PM
Wednesday 11 AM–7 PM

Menu

Picked for you
Curry Laksa Noodle Bowl
Laksa is a popular coconut-curry soup in the Peranakan cuisine (combination of Chinese and Malay). Rice noodles, fish balls, tofu, egg & cucumber with side of Sambal (spicy sauce). – #44 CNN’s World’s 50 Most Delicious Foods (2011)
$12.39
Wonton Laksa Noodles Bowl $12.09
Chicken Rice Bowl
Tender chicken drizzled with soy-sesame sauce, Peng’s special rice, w/ homemade sauces: green onion-ginger & garlic-chili. – #13 CNN’s World’s 50 Most Delicious Foods (2011) – #1 “Food I’m Thinking About” by Anthony Bourdain
$12.09
Beef Rendang Nasi Lemak Rice Bowl
(“Rich rice”) is widely considered the national dish of Malaysia. Rice cooked in coconut milk & garnished with homemade Sambal (spicy) sauce, fresh cucumber, ikan bilis & roasted peanuts, egg. – #1 CNN’s World’s 50 Most Delicious Foods (2011)
$12.39
Wonton Soup Noodle Bowl
Tender, perfectly BBQ’d Chinese-style pork (char siu), 3 homemade wonton, wonton noodles & veggies, in homemade soup.
$11.59
Noodle Bowls
Wonton Dry Noodle Bowl
Tender, perfectly BBQ’d Chinese-style pork (char siu), 3 homemade wonton, veggies, wonton noodles with Peng’s special sauce.
$10.69
Wonton Soup Noodle Bowl
Tender, perfectly BBQ’d Chinese-style pork (char siu), 3 homemade wonton, wonton noodles & veggies, in homemade soup.
$11.59
Curry Laksa Noodle Bowl
Laksa is a popular coconut-curry soup in the Peranakan cuisine (combination of Chinese and Malay). Rice noodles, fish balls, tofu, egg & cucumber with side of Sambal (spicy sauce). – #44 CNN’s World’s 50 Most Delicious Foods (2011)
$12.39
Wonton Laksa Noodles Bowl $12.09
Rice Bowls
Beef Rendang Nasi Lemak Rice Bowl
(“Rich rice”) is widely considered the national dish of Malaysia. Rice cooked in coconut milk & garnished with homemade Sambal (spicy) sauce, fresh cucumber, ikan bilis & roasted peanuts, egg. – #1 CNN’s World’s 50 Most Delicious Foods (2011)
$12.39
Chicken Rice Bowl
Tender chicken drizzled with soy-sesame sauce, Peng’s special rice, w/ homemade sauces: green onion-ginger & garlic-chili. – #13 CNN’s World’s 50 Most Delicious Foods (2011) – #1 “Food I’m Thinking About” by Anthony Bourdain
$12.09
BBQ Pork Rice Bowl
Perfectly BBQ’d Chinese-style pork with jasmine rice, char siu & garlic-chili sauces, & cucumber. – #5 “Food I’m Thinking About” by Anthony Bourdain – #28 CNN’s World’s 50 Most Delicious Foods (2011)
$10.69
Dim Sum
Sticky Rice
Chicken, mushroom, Chinese sausage.
$6.09
Beverages
Malaysian White Coffee
Creamy, sweet & strong Malaysian white coffee from Ipoh.
$3.39
Teh Tarik (Malaysian Pulled Tea)
Creamy, sweet strong tea Malaysian style.
$3.39
Ginger Tea $3.39
Green Tea $3.39
Coke $2.39
Diet Coke $2.39
Dr Pepper $2.39
Sprite $2.39
Bottled Water $1.19

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Menu Photos

Photo Gallery

Reviews

Dawson Hall
Me and my wife wanted something cheap and tasty and we are big advocates for trying something new, so we decided on this little Malaysian restaurant and we do not regret it. Definitely take the recommendations of the employees they know what they are talking about. The dishes we got were the perfect mix of spicy, rich and salty and a little bit of sweet too. We took it to go and it’s not too far from the Garden of the Gods and it makes for a perfect picnic! 10 out of 10.

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N D
Great first experience with Malaysian food today here. The dry noodle wanton dish (and spicy version, wanton laksa) are a must-try. The curry was also very lovely. Ted the owner was super gracious. We’ll be back!

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shiyun astelle
Discovered this little kopitiam in colorado springs. Serving authentic malaysian food. Super awesome!(: we really love Peng’s food, you can tell from the food she puts in her heart in the food and she doesn’t compromise on the ingredients. All authentically sourced.

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Elizabeth Brooks
My family and I just ate here and we’re so impressed! The menu is minimal, but that is bc each meal is made to perfection. I had the dry pork/noodles and husband had the pork over rice-both so so good. When I say my husband/son are picky, I mean to the most extreme, but THEY LOVED IT!

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Rasha Khalaf
Phenomenal. I’ve lived in big cities on both coasts most of my life before C. Springs, and have had authentic ethnic cuisines. Not only is the food here delicious, well made, and fresh, but the service is outstanding. The owners are incredibly hospitable. I had the dry wonton noodles, the potstickers (not pictured) kuih (the pandan custard variety), and the ice cream with bean paste (not pictured). All of them were wonderful. The food is not greasy like most “Asian” restaurants in town and not overly salty. I hope they open another location.

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Heather Lewis
After spending 4 years in Misawa Japan, we really enjoyed this restaurant. Brought back some memories!! Excellent food and excellent customer service!!!

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Jerimie Hall
Simply the best authentic Chinese food in the city! More than that, is the service. Husband and Wife owned and ran, and when you go in, you will find one of them or their son working. They will happily engage in conversation and are some of the most genuine and kind people I’ve ever known. That is what’s missing from chain and big box, sharing in community. Love this place!

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Eunice
Here’s a photo of the aftermath. We completely forgot to take a pic before we devoured it. First time here and def glad we came here. The wonton dry noodles are a must try. Hainanese chicken was so damn tender and such a comfort food. Curry laksa was creamy and tasted clean. Everything that we ordered was spot on and a win for us. So glad we came here on an empty stomach. The uncle here at the cashier was insanely friendly and even took his time to ask about how the food was. We appreciate people like him who care about their customers and quality of food. Def satisfied and DEF coming back with the homies again.

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Rebecca
Ordered through Doordash, so I can’t speak on the atmosphere! Nonetheless, the food speaks for itself. Delicious, unique flavors. Something different than the usual Asian food I’ve tried around here. Just lovely! Give this place a try.

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Tom Lau
Kopi Den aka Asian Cookery is a must-go-to eatery that serves up the most authentic, celebrated and iconic Southest Asian and Malaysian’s street food. The dishes prepared by chef Peng Jones truly showcase her sophisticated culinary skills, many years of knowledge and immersion with the diverse and multi-cultural country where she grew up — Malaysia. I appreciate her creativity and cleverness with the use of ingredients, perfect balancing of taste and no-nonsense approach for the food that she loves, and also loved by her customers.

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