The Leaf Restaurant Menu – Wooster, OH

Type : Restaurant

Location : Wooster, OH

Based on 441 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Leaf Restaurant 44691

Address:
203 W Liberty St, Wooster, OH 44691

Phone: (330) 804-0126

Website: http://theleaf.restaurant/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 7 AM–9 PM
Wednesday 7 AM–9 PM
Thursday 7 AM–9 PM
Friday 7 AM–10 PM
Saturday 8 AM–10 PM
Sunday 9 AM–3 PM

Menu

Appetizers
Little Neck Clams
Tomato white wine broth- fennel- smoked chorizo- crostini
$17.00
Crispy Brussels
Maple Vinegarette- bacon aioli
$12.00
Trufflo Wings
White Truffle buffalo sauce- garlic- parmesan- carrots and celery-house buttermilk dressing
$15.00
Seafood Poutine
Seafood bisque- cheese curds- fresh parsley
$18.00
Hummus Platter
House made hummus- naan bread- feta- crudites- capers
$12.00
Charcuterie Board For 2
Chefs selection of assorted meats and cheeses- house pickled vegetables- mustard – nuts
$22.00
Soups and Salads
French Onion Soup
House made rich onion soup-Gruyere cheese – crouton
$8.00
Soup Of The Day Cup
Ask your server for the soup of the day!
$5.00
Soup Of The Day Bowl
Ask your server for the soup of the day!
$8.00
Alaskan Cobb
Smoked salmon- tomato- red onion- cucumber- egg- crumbled bleu cheese- house green goddess dressing
$16.00
Grilled Romaine
Parmesan cheese- pickled red onion- capers- croutons- house caesar
$11.00
Classic Wedge
Tomato- bacon- egg- bleu cheese crumbles- house bleu cheese dressing
$9.00
House Salad
Tomato- cucumber- shredded mozzarella- croutons- choice of dressing
$5.00
Additions
Chicken- 6 ; Steak-12 ; Shrimp-10 ; Salmon- 8
Entrees
Lamb T-Bones
Two 5oz purebred lamb t-bones- shwarma spices- chickpeas- citrus quinoa- pickled vegetables- creamy cucumber herb sauce
$45.00
BBQ Beef Ribs
Cherry bourbon bbq- french fries- coleslaw
$28.00
Japche
Bulgogi style duck breast- glass noodles- ginger- sesame- stir fry vegetables
$35.00
Japche – Vegan
Glass noodles- ginger- sesame- stir fry vegetables
$18.02
Pork Chop
Marble Rich 14oz pork chop-Gochujang glaze- jasmine rice- bok choy- green onion
$30.00
Risotto
Wild mushrooms- broccolini- parmesan
$16.00
Salt And Vinegar Chip Crusted Walleye
French fries- coleslaw- remoulade
$28.00
Market Steak
Chefs rotation of CAB steaks with seasonal preparation- ask your server
Market Seafood
Chef’s rotation of fresh seafood with seasonal preparation- ask your server
Bar Menu
Trufflo Wings $15.00
Mozzarella Sticks (Not Gluten Free) $12.00
Hummus Platter $12.00
Crispy Brussels Sprouts $12.00
Leaf Burger $16.00
Walleye Sandwich
Battered walleye served on a hoagie with lettuce, tomato, onion, and remoulade
$23.00
Southern Fried Chicken Sandwich $14.00
Wedge Salad $9.00
French Fries
Russet or Sweet Potato
$5.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: theleaf.restaurant

Reviews

Christopher Jones
I looked at the menu online and had to try the place out while i was in town. I walked in and was immediately taken back by how loud the one man band was. The menu consists of a nice variety of options, so I asked my server for recommendations… I settled for the Southern chicken sandwich and I started with the French onion soup. The soup was good, but a little salt would have actually put it over the top good. The chicken sandwich was very good and the stone ground mustard potato salad complimented it well. I don’t normally comment on the tableware, but the glassware and silverware really matched with the decor. I’m either paying attention to my surroundings or I am just getting goofy with age. I recommend stopping by and I will be back to sample another one of the menu options!

… more

Arlen Miller
Far out! Fireworks! Excellent service by Ms. Paige. Crew is led by a great leader in Mr. Sam.

… more

David Lust
This spot has a fantastic atmosphere and friendly attentive staff. The place has a great original menu with creative yet recognizable offerings! The food was great! I had the southern fried chicken sandwich with pub fries, the chicken was tender, juicy, and fried to perfection. My wife had the Ruben which was also fantastic! For an appetizer the cheese curds were fantastic, served with the house original sauce! In other visits I have had the breakfast and it was also fantastic! Great overall experience! Highly recommended!

… more

Adrienne
We had an excellent brunch here on Saturday. The avacado naan, wet buritto and gluten free chicken and waffles. So delish! I also had a cup of hot chocolate. Probably the best I’ve ever had. That whip cream is yummy! Food came out fast and hot and it was a busy Saturday. The staff was on top of their game. We will for sure be back.

… more

JOHN LENART’S FIX-A-FENCE
Best breakfast steak I’ve had in 2023. Anthony aka “Bacon” cooked this – Medium Rare, Over-Medium, Burn the Homefries… spot on.

… more

Ian williams
Went here due to being in the area. We got here and got a seat and got the menu. The menu is a little different than the usual in that there are some not your every day ingredients. We really liked what we ordered.

… more

Virginia and Dave Graham
Joined the clean plate club. The Ruben was awesome fries wonderful Wow great food great service very nice place id come back snd im 80 miles away good job guys

… more

Nessa
I ordered the Southern Fried Chicken Sandwich. BEST chicken sandwich ive had in a while. Cute place inside too.

… more

Linda Feliciano (Linda’s Treasures)
We love to check out small towns and support locals. This place looked very charming. It was nice to try out some mimosas however you can tell that they are short staffed. We tried to be patient and consider that they where short. It looked like they did have a steady flow of people coming in. We where located near the kitchen so I can notice at times food piling up and the kitchen calling for pick up. Also noticed what would’ve been a taco salad for a while sitting at the counter but not the rest of the food. By this time it would be an hour that we had been at the restaurant. Waitress only had come twice. To take our drink and then order. We had to flag someone down to find out about our meal and it still wasn’t done. After requesting out ticket to pay for our drinks, another staff member then stated that our food was almost then done. At this point we just proceeded to check out and grab food at another nearby establishment that took care of us fairly quickly. Not sure if it was an off day but it was disappointing especially since we are not from this area and wanted to checkout the local town.

… more

Alex Smith
Staff seemed very surprised that it was busy at 11 am on a Saturday while 1) there’s a farmers market right outside and 2) that college just started. Atmosphere was weird. Don’t really understand the beachy decorations, considering that this is, for all intents and purposes, a land locked state. When we asked for a drink menu, we expected to get one with cocktails of course, but there wasn’t a menu for non-alcoholic beverages OR coffee. Our waitress didn’t offer us specials. Our hostess visited our table more than our waitress did. Once the food was delivered, we weren’t visited, so if we had a problem (the potatoes were bland), too bad so sad. Of course we understand that our waitress was very busy, but there were bussers and other servers just standing around twiddling their thumbs. Food was decent (not hard to mess up an omelette). We got the Loaded Potato Omelette; the eggs were cold, the cheese didn’t melt fully, there was almost no bacon. Very greasy, backed up by the fact that my partner and I still smell like the restaurant almost 4 hours later. Can see why people would fall for this cutesy place, but the reviews comparing it to a Michelin Star are very misplaced. $17 for 1 omelette and 1 soda, and the soda was very flat.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions