Spanish restaurant featuring a sharing menu selection based on traditional Spanish dishes with a unique twist.
Dinner is served family style in the middle of the table for guests to share. We recommend from two to three dishes per person exploring our signatures tapas and definitely try our chef’s best Arroces and Principales.
Minimum age for dinners at Mareva 1939 is 14 years old.
Based on 169 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1677 Collins Ave, Miami Beach, FL 33139
Phone: (305) 532-2311
Social Profile: 
Hours
| Saturday | 7–11 AM, 5–11 PM |
| Sunday | 7–11 AM, 5–10:30 PM |
| Monday
(Labor Day)
|
7–11 AM, 5–10:30 PM
Hours might differ
|
| Tuesday | 7–11 AM, 5–10:30 PM |
| Wednesday | 7–11 AM, 5–10:30 PM |
| Thursday | 7–11 AM, 5–10:30 PM |
| Friday | 7–11 AM, 5–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: mareva1939.com
Reviews
Natalia Yepes
The food is excellent. Absolutely delicious experience. I had tried their pulpo Gallego (Spanish octopus) at the SoBe Wine and Food Festival so it prompted me to visit the restaurant. We had a wide assortment of their tapas plates. Each one was delicious even the charcuterie board.
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Sam Reda
Flavio did an amazing job, great suggestions and conscious of any restrictions likes/dislikes. Beautiful setting overlooking the pool, delicious sharing plates and excellent service. Highly recommend!
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Michal Magyar
Just as a walk-in to the pool area, we’ve had some drinks. The piña colada was worth every penny. Very nice atmosphere.
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Jamie Bardon
Me and a friend visited one evening in March for dinner. The food is Spanish themed, not quite the same as what you’d get in Spain but close. Eating dinner by the pool on an evening is something to behold. The Rib-Eye was top notch too!
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naomi sklar
One of the best dining experiences. We ordered the $60/person 6 course meal and loved every dish. The paella was the best. The drinks were amazing. Our server Sasha was awesome at her job and so nice. The atmosphere was beautiful on the patio, and the piano player inside was so talented. Hotel is stunning, would go back!
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Ori L
BEWARE FOOD MADE US SICK!
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Nicolás Mc Loughlin
The place and service very good. I don’t recommend brunch very much, not of much quality.
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Peter Gold
Solid restaurant @The National Hotel on South Beach. Really good Mexican food for lunch & traditional breakfast. Service is amazing — this staff really goes above & beyond to create a “feels like home” experience.
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Clara Serrada
I don’t know where to start here. We had such an amazing time here. The restaurant is Spanish and of course the chef and at least a couple of other employees were also from Spain. This is what makes Spanish food REAL Spanish food. Which is quite hard in the USA. If you are looking for the typical Spanish rice, this is the place people!! Spanish rice is not a lot of yellow rice full of things, it’s something else, more elegant and tasty. Try it here. If you dont like that, the steak tartar is very good.
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V S
If you’re looking to be pampered by a super attentive staff and distinctive dishes, then definitely check this place out. We stuck to the menu highlights and were immensely satisfied and stuffed by the end: a couple mini empanadas (on the house!), the grilled octopus tapa, the black ink paella, and manchego flan. We were also provided bread on the house to clean up the plates because the sauces were that good! 🙂 the staff was always available to answer questions, provide suggestions, and accommodate requests.
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