Valsos Table and Bar Menu – Revere, MA

Type : Restaurant

Location : Revere, MA

Welcome to Valsos Table and Bar, an authentic around the world culinary experience located in the heart of Revere, MA, blocks away from the first public beach in the United States. We have cultivated this menu off of our life experiences, from studying a large array of different cuisines, to even dialing it back to our earliest childhood memories of our mother picking fresh vegetables and herbs from her garden to prepare dinner. Our main goal is to provide our customers with amazing flavors at a great price, all in a welcoming and stylish atmosphere with wonderful indoor and outdoor seating.

Based on 377 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Valsos Table and Bar 02151

Address:
139 Shirley Ave, Revere, MA 02151

Phone: (781) 629-4843

Website:

Social Profile:

Hours

Monday

(Labor Day)
12 PM–2 AM

Hours might differ
Tuesday 12 PM–2 AM
Wednesday 12 PM–2 AM
Thursday 12 PM–2 AM
Friday 12 PM–2 AM
Saturday 12 PM–2 AM
Sunday 12 PM–2 AM

Menu

Tapas
Shrimp Grand Marnier
Large shrimp braised in Grand Marnier sauce.
$10.00
Pork Belly
House BBQ sauce, avocado cilantro dip.
$10.00
Sophia’s Shrimp
Parmesan cheese breaded, colombian tartar sauce.
$10.00
Yuca Gnocchi (V)
Cassava cheese pillows, assorted mushrooms, roasted corn, light cream sauce.
$11.00
Spanish Pulpo
Grilled octopus, Romesco aioli, roasted potato, cilantro leaves.
$10.00
Toston
Caribbean sofrito, pulled duck breast, avocado aioli.
$10.00
Coccoli Prosciutto
Puff bread dough, San Danielle prosciutto, savory goat cheese mousse.
$11.00
Empanadas De Iglesia
Corn flour fried turnover, ground beef, Spanish encurtido salsa.
$8.00
Spanish Meatballs
Veal, pork, ground chicken, Latino spice herb mixture, whipped ricotta, tomato sauce.
$13.00
Appetizers
Mussels Valsos Way
PEI, beer butter reduction, mustard, assorted vegetables, garlic toast.
$14.00
Charred Wings
House BBQ sauce, avocado crema, dipping. buffalo style optional.
$15.00
Crispy Zucchini (V)
Panko breaded and fried, roasted garlic lemon aioli.
$12.00
Arepa Mixta
Duck confit, avocado, shrimp, fresh mozzarella, arugula, sweet plantain, chipotle
$14.00
Fritura Mixta
Calamari rings, shrimp, haddock, lightly breaded and fried, banana peppers.
$15.00
Vegetable Tower (V)
Breaded eggplant, grilled zucchini, yellow squash, roasted bell pepper.
$13.00
Meat Board
House-made pork terrine, smoked beef tongue, San Daniele prosciutto.
$16.00
Salads
Valsos Chopped
House lettuce mix, corn, tomatoes, scallions, cilantro leaves, double smoked.
$10.00
Beets (V)
Baby arugula, shaved fennel, goat cheese brûlée, lemon infused vinaigrette.
$10.00
Spinach (V)
Slow roasted pears, caramelized onions, gorgonzola dolce, roasted walnuts.
$9.00
Caesar (V)
Parmesan dressing, garlicky crostini, Parmigiano Reggiano.
$9.00
Grilled Thin Crust Pizza
Hawaiian Pizza
Grilled thin crust, caramelized pineapple, roasted corn, sliced ham, parmesan and mozzarella cheese.
$15.00
Margarita (V)
Garlic confit, fresh basil, vine tomatoes, fresh mozzarella.
$15.00
Valentina’s
Goat cheese spread, fruit mostarda, double smoked bacon, parmesan, arugula, fig glaze.
$15.00
Sausage
Tomato sauce, Italian sausage, braised swiss chard, caramelized onions, chili pepper, fresh mozzarella.
$15.00
Sandwiches & Entrees
Callos Caseros
Braised beef tripe, Spanish chorizo, pinto beans, lightly spicy tomato sauce, toast points.
$10.00
Chicken Club Sandwich
Chicken tenderloin, double smoked bacon, hardboiled egg, avocado, lettuce, tomatoes, muenster cheese, chipotle mayo, French fries.
$12.00
Hawaiian Sandwich
Grilled chicken tenders, bacon, muenster cheese, caramelized pineapple, garlic aioli, pizza crust. French fries.
$12.00
Capesante
Seared scallops, wild mushrooms, roasted corn, light cream sauce, spinach, balsamic reduction.
$13.00
Mexican Mac & Cheese
Chipotle four cheese sauce, breaded chicken tender pieces, roasted con, cilantro, Takis fuego panko crumbs.
$18.00
Rollercoaster Fish And Chips
Egg battered haddock pieces, salad, French fries, house tartar sauce.
$18.00
Frutti Di Mare
Braised calamari, shrimp, Spanish octopus, Scallops, PEI mussels, swiss chard, tomato broth, fettuccine pasta.
$22.00
Valsos Burger
House ground beef, bone marrow, cheese fonduta, battered onions, smoked bacon, forest sauce, lettuce, tomatoes, garlic aioli, avocado crema, French fries.
$18.00
Main Courses
Churrasco
USDA Angus strip steak, baby Yukon gold potatoes, daily vecgetables, Argentina’s style chimichurri.
$34.00
Valsos Signature Pork Chop
Center cut, sugar cane brined, loaded mashed potatoes, daily vegetables, fig and rhubarb sauce.
$29.00
Panko Crusted Baked Haddock
Roasted potatoes, seasonal vegetables, white wine cream reduction.
$24.00
Paella Valenciana
Shrimp, scallops, mussels, calamari, Spanish chorizo, chicken, tenderloins, roasted red peppers, saffron rice.
$34.00
Valsos Famous Bolognese
Homemade rigatoni, beef, pork veal, light tomato cream sauce, jowl bacon, shaved parmesan.
$23.00
Boscaiola
Chicken tenderloin pieces, guanciale, mushrooms, tomato and marsala cream sauce, fettuccine pasta.
$23.00
Idaho Trout
Salmon trout fillet, corn soufflé, seasonal vegetables, golden berry sauce.
$25.00
Seafood Risotto
Calamari, shrimp, scallops pieces, Spanish, octopus, mussels out of the shell, Arborio rice, light tomato sauce.
$30.00
Desserts
Flourless Chocolate Lava Cake
Warmed center soft, vanilla ice cream, fruit coulis.Flourless Chocolate Lava Cake quantity
$10.00
Tiramisu
Ladyfingers soaked in espresso liquor mixture, sweetened mascarpone custard.
$9.00
Berry Tart
Blueberries, white chocolate ganache, fruit sauce.
$10.00
White Chocolate Bread Pudding
Brioche bread soaked in a rich white chocolate sauce, served warm with coconut sauce and vanilla ice cream.
$11.00
Affogato
Vanilla ice cream, hot espresso.
$7.00
Artisanal Cocktails
Valsos Red Or White Sangria
Citrus vodka, hand-pressed juices, chopped fresh fruit.
$12.50
Arre Mule
Capitan Morgan, Maraschino, Skinos, aguapanela molasses.
$13.50
Arroyando
Citron infused vodka, Aperol, fresh watermelon, cucumber, lemon juice and orange bitters.
$13.50
Valentina
Tito’s handmade vodka infused with citron, Lillet Blanc wine peach liquor, fresh lemon juice, home-made simple syrup, top with Pares Balta Cava.
$13.50
Arví Arví
Aguardiente, house gin, Skinos and maraschino liqueur, lime juice, fresh mint and basil leaves.
$13.50
Peach Baru
Four Roses bourbon infused with Limoncillo and orange peel, Peach liqueur, fresh lemon juice, blend bitters.
$13.50
El Arce
Four Roses bourbon infused with Limoncillo and orange peel, organic maple syrup, house blended bitters.
$13.50
Estación Caribe
Aguardiente Antioqueño, guanabana, maracuya puree, Chartreuse yellow, saffron oil, Colombian aguapanela with molasses.
$13.50
Rustic Lover
Peloton mezcal. home-made pineapple shrub, Delaforce port, fresh lime juice, Angostura bitters.
$13.50
Valsos Margarita
Lunazul Blanco tequila, lemongrass and zest infused agave, fresh lime juice.
$13.50
Red Wine
Carrascal Cabernet Sauvignon, Argentina
Lush, bramble.
Ondarre Rioja Reserva, Spain
Fruit aromas with spicy nuances, vigorous on the palate.
Casale Del Giglio Merlot, Italy
A deep ruby-red wine with aromas of small red berried fruits and cherry.
Domaine Bousquet Malbec, Argentina
Blackberries, pepper, baking spice.
Closerie Des Alisiers Pinot Noir, France
Cherry, pomegranate, kiss of oak.
White Wines
Curvos Vino Verde, Portugal
Delicate of floral aromas with citrine and tropical fruit notes.
Postales Fin Del Mundo Sauvignon Blanc, Argentina
Intense, floral, fruity, with citrus notes and amineral touch.
Marco Scolaris Pinor Grigio, Italy
Notes of exotic fruits, acacia flowers.
Ridge Crest Chardonnay, USA
Tropical fruit aroma and flavor of grapefruit.
Parés Baltà Brut Cava, Spain
Vibrant, lemon.
Domaine De Pellehaut, French
Strawberry, lime zest, super refreshing.
Draft Beer
Sluice Juice New England IPA $7.00
Stella Artois $6.00
Blood Orange WHEAT $7.00
Sam Adams LAGER $7.00
Cloud Candy IPA $7.00
Whirlpool ALE $8.00
Bottle & Can Beer
Corona $6.00
Peroni $6.00
Downeast Original Blend CIDER $8.00
Nite Lite Craft Light LAGER $6.00
Run Wild Non-Alcoholic IPA $6.00
Michelob Ultra Gold $6.00
Modelo Especial $6.00
Stella Artois $6.00
Heineken $6.00
Cold & Hot Drinks
Cafe Latte $4.00
Hot Chocolate $3.00
Tea $3.00
Mocktini Non-Alcohol $6.00
Espresso / Decaffeinated $4.00
Coffee / Decaffeinated $3.00
Cappuccino $4.00
Iced Tea Unsweetened $2.65
Minute Maid Lemonade $2.65
Indulge Dessert Drinks
Skinos $10.00
Lillet Blanc $8.00
Chartreuse Shot $9.00
Hot Toddy $9.00
Graham’s 20 Year Tawny Port $14.00
Cesar Florido Moscatel $6.00
Espresso Martini $13.00
Bailey’s $9.00
Sambuca Romana $8.00
Amaretto Disaronno $8.00
Amaros
Fernet Branca $11.00
Averna $9.00
Carpano Antica $9.00
Punt E Mes $8.00
Amaro Dell’ Etna $9.00
Cognac
Hennessy VSOP $14.00
Hennessy $12.00
Pierre Ferrand $13.00
Scotches
Buchanan’s 12YR $12.00
Buchanan’s 18YR $25.00
Chivas Regal $12.00
Black Label $12.00
Macallan 12YR $12.00
Glenmorangie $12.00
Dewar’s White Label $10.00

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Photo Gallery

Order and Reservations

Reservations: valsos.com

Reviews

Lucy DePaula
What an amazing experience I had at this place. The place is cozy and very charming, the atmosphere is absolutely gorgeous. Great customer service, server was friendly and attentive. Now let’s talk lol, the salmon risotto was delicious and the coconut margarita was absolutely out of this word. I highly recommended this place. You definitely want to check it out !!!

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Christopher Cooper
An absolute neighborhood gem! We happened upon this place while staying close by prior to flying out of Logan. The staff are very nice. The cocktails are as tasty as they are imaginative, there is a wine for most tastes/pallets and the food? Outstanding! Chef John has created a great menu and he and his team execute it flawlessly. The Bolognese with guancha is off the charts delicious. If you’re in the area, be sure to check this place out!

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David Cullerot
We love Valsos! The atmosphere is so relaxing and the cocktail and food menu have fantastic choices. We love sitting at the bar. Everyone is so friendly. The seafood risotto was piping hot and creamy with so much calamari, shrimp, scallop, octopus and mussels! Highly recommended!

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Aisha Glenn
I had a veggie tower. It was good. The music was nice. If I’m in the area, I will go again!

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J H
Wow. This is not your typical bar food (not where I’m from anyway). Someone takes pride in this place. I can’t recall having a better seafood-pasta meal at a fancy restaurant, let alone a bar. Absolutely delicious. Great food, great service, kudos to you Valso!

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Nate Wilson
A very calming and charming spot just a short walk from revere beach. My party ended up here after being rained out of the sand castle festival and let me say, viva colombia. The food was delicious, the wait staff delightful and welcoming. The atmosphere was relaxed and comforting while I dried my belongings sipping a beer and dining on comforting fried food. Would recommend if not too crowded as the building itself is relatively small. However if it is not too crowded this is a wonderful hidden gem

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Ruth H.
Ordered the salmon and substituted the corn bread with a salad. The meal was delicious. Would go hear again. The server was very considerate and worked with my dairy allergy.

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Kimberly Leavitt
Omg you have to check this place out. The food is delicious. The atmosphere is causal and inviting. The staff are attentive. Must stop! You won’t regret it.

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luis mejia
Great place. great atmosphere. The food and the drinks are amazing, the staff is attentive and very friendly. Great place to go after a crazy work day and just relax, catch up, and have a great time.

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João Paulo Oliveira-Costa
Pizza is delicious, but $9 for 6 nano empanadas is beyond reasonable

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