Based on 90 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
215 Sunnyside Blvd, Plainview, NY 11803
Phone: (516) 644-4999
Hours
| Tuesday | 6:30 AM–10 PM |
| Wednesday | 6:30 AM–10 PM |
| Thursday | 6:30 AM–10 PM |
| Friday | 6:30 AM–10 PM |
| Saturday | 7:30 AM–10 PM |
| Sunday | 7:30 AM–10 PM |
| Monday | 6:30 AM–10 PM |
Menu
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Photo Gallery
Reviews
Nora
Hubby and I came here for lunch. The bistro is located inside Holiday Inn on the ground floor. The place is enormous, with a big bar in the middle and dining areas surrounding the bar area. We checked in at the hotel and then came here for lunch. They open at noon, so try to give the bartender time to prepare to serve. Lunch was served by the bartender because they don’t get a lot of crowds coming here for lunch unless there’s an event. We had Beet Goat cheese salad and Chicken Quesadilla. I liked their Goat Cheese salad. It was served in a big bowl and filled me up after. It was served with strawberries, orange on top, and many slices of beets. Yummy! I also tried the Quesadilla. That was not bad at all. The following day we had breakfast here too. I had Huevos Rancheros and Hubby had some eggs. Breakfast turned out to be good too. Very good meals for our one-night stay.
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Kelly G.
I’m staying at the holiday in and made it to the happy hour. The bartender Ethan, what an amazing bartender and person. Very attentive, not once did he miss when my drink was empty. His recommendations for dinner is on point. Ethan highly recommended the steak chimichanga. Very tasty. Good portion. And for the price, you can’t compare. Plenty of local folks come in making the atmosphere very welcoming and like if you’re part of the family. The holiday inn is my go to stay when I’m in syosset, NY
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Richard N
I stay in this area regularly and one reason I stay at this hotel is the restaurant. A Wide selection compared to most hotels. Not a fancy place but good food. Good and friendly service. Reasonably priced.
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Debbie Maccaquano
our waiter Max was the best waiter I have ever had. Professional, sweet, and such an amazing guy that I felt like I knew him all my life…He makes you wanna come back just to see him again…You definitely have the the best server ever.
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Pamela Pearlman
I frequently visit this area and one of the reasons I choose to stay at this hotel is due to its restaurant. It offers a wider selection than most hotels in the area. While it’s not an upscale establishment, the food is consistently good. The service is both friendly and efficient, and the prices are quite reasonable.
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David Bell
Always impressed with this placeand tonight was no different. First time I came here they had the Ahi Tuna on the specials. Never had it the next few times I visited in the course of almost 2 years. Today, though… it’s on the regular menu! Hands down the best dish in here. With the Clams Casino to start, and Mike behind the bar this is a winning combination. Oh yeah, for those complaining about the price, this is a bistro in a better than average hotel… not McDonald’s after a night of binge drinking. You get what you pay for here which is delicious food, expertly prepared and great service by some of the best in the industry.
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Angela Commisso
Max is the best waiter service is impeccable food is great very clean very nice best food in my life no lie
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Maureen Mcloughlin
Ordered tonight via door dash and pleasantly surprised. Had the sliders on a really nice miniature Kaiser roll, bacon covered the slider completely so not cheap. Onion rings were a bit soggy but good.
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Anthony Berkeley
Staying at the hotel, service is very slow here and food quality is average. Ordered the burger they forgot anything to go in it!! So was just the patty – fries over done to the point of burnt. The burger tasted good but not enough to make up for the rest.
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DB Hall
The main reason to stay at this hotel is this restaurant. The quality of the food is outstanding. I’ve never been disappointed with the lunches I’ve eaten there. The service is always spot on and very friendly.
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