Siam Restaurant Menu – Portland, OR

Type : Thai restaurant

Location : Portland, OR

Traditional Thai curries & other carefully plated fare in a space with animal carvings & huts. Based on 411 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Siam Restaurant 97229

Address:
18395 NW West Union Rd Suit B, Portland, OR 97229

Phone: (503) 617-9402

Website:

Social Profile:

Hours

Monday

(Labor Day)
 11 AM–2:30 PM, 4:30–9 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 4:30–9 PM
Wednesday 11 AM–2:30 PM, 4:30–9 PM
Thursday 11 AM–2:30 PM, 4:30–9 PM
Friday 11 AM–2:30 PM, 4:30–9:30 PM
Saturday 12–9:30 PM
Sunday 12–9 PM

Menu

Appetizers
Siam Spring Rolls
mixed vegetables wrapped in egg roll wrapper, deep-fried and served with our chef’s special sauce.		 $6.25
Siam Salad Rolls
mixed vegetables, tofu and rice noodles wrapped in soft rice paper. served with our chef’s sweet & sour sauce and topped with ground peanuts.		 $5.50
Tod Mun
fish cake made with red curry paste, green beans and lime leave than deep-fried. served with cucumber dipping sauce.		 $8.25
Toa-Hoo Tod
deep-fried tofu (bean curd), served with sweet & sour sauce.		 $6.25
Giew Tod
deep-fried wonton stuffed with seasoned ground chicken. served with cucumber dipping sauce.		 $6.50
Ming-Kum
mixed of shredded coconut, onions, gingers, dried shrimps, lime wedges and roasted peanut wrapped in spinach leaf. served with our chef’s special sauce.		 $7.50
Sa-Tay (Chicken Or Pork)
marinated in a mixture of coconut milk and thai spices. served with siam peanut sauce and cucumber salad.		 $7.50
Siam Sampler Plate
spring rolls, sa-tay chicken, fried wonton, shrimp rolls and fried tofu.		 $11.95
Soup
Tom Yum (Most Requested)
hot & sour soup with mushrooms, lemon grass and thai chili paste. (4 cups)
Tom Kah
hot & sour soup with coconut milk, mushrooms, lemon grass and thai chili paste.
Wonton Soup (Non-Spicy)
wonton stuffed with seasoned ground chicken and seafood (4 cups)
Tom Jurd Tofu (Non-Spicy)
glass noodles, black mushroom and tofu (4 cups)
Salads
Papaya Salad
green papaya mixed with tomatoes, green beans, fresh limejuice, dried shrimp, chilies, peanuts and palm sugar.		 $9.50
Larb Gai
hand chopped chicken breast tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.		 $9.50
Crying Tiger
grilled tender beef tossed with fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.		 $9.95
Yum Calamari
poached calamari tossed with spring salad, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.		 $10.95
Yum Seafood
poached prawns, scallops, calamari, mussel clam tossed with spring salad, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.		 $12.50
Yum Eggplant
grilled eggplant tossed with chopped chicken breast, shrimp, fresh limejuice, chili pepper, vinaigrette, cilantro, mint and thai basil.		 $9.95
Curries
Red Curry
red curry with coconut milk, bamboo shoots, bell peppers and thai basil.
Green Curry
green curry with coconut milk, bamboo shoots, bell peppers, green pea and thai basil.
Yellow Curry
yellow curry with coconut milk, yellow onion and potatoes.
Mussaman Curry (With Beef Only)
mussaman curry with coconut milk, yellow onion, potatoes and roasted peanuts.
Panang Curry
panang curry paste with coconut milk, bell pepper, and topped with lime leave.
Jungle Curry
jungle curry paste with fresh green beans, carrots, bamboo shoots, bell peppers, basil and krachai root.
Noodles
Pad Thai (Family Recipe)
stir-fried with fresh rice noodles, egg, ground peanuts, green onion and bean sprout in siam special pad thai sauce.
Rard Nah
stir-fried with chinese broccoli in siam gravy and served over grilled wide rice noodles.
Pad See-Iew
stir-fried fresh wide rice noodles, egg, broccoli and thai soy sauce.
Pad Kee-Mao
stir-fried fresh wide rice noodles, chili paste, broccoli, egg, bell peppers, tomatoes, bamboo shoot and thai sweet basil.
Hot Spicy Noodles
stir-fried fresh wide rice noodles, egg, mushrooms, broccoli, carrots, bell peppers, chili paste.
Siam Noodles Delight
stir-fried rice noodles with fresh vegetables and topped with siam peanut sauce.
Tom Yum Noodles Soup
fresh small rice noodles in tom yum broth with chopped chicken, prawns, squids, ground peanut, fresh limejuice and bean sprouts.
Rice Dishes
Holy Basil Fried Rice
stir-fried with mushrooms, bell peppers, onions, and thai basil.
Thai Fried Rice
stir-fried with egg, tomatoes, onions, and chinese broccoli.
Siam Fried Rice
stir-fried rice with pineapple, mixed vegetable, cashew nut, and curry powder.
Vegetables
Chinese Broccoli
stir-fry with oyster sauce and garlic.		 $9.25
Snow Peas
stir-fry with siam special sauce and garlic sauce.		 $9.25
Mixed Vegetables
stir-fry fresh broccoli, snow peas, cabbage, mushroom, baby corn and bell pepper with garlic sauce.		 $9.25
Green Beans
fresh green bean stir-fry with chili paste, basil and bell pepper.		 $9.25
Pad Kana
fresh broccoli stir-fry with siam special sauce.		 $9.25
Entrees
Golden Cashew
sauteed with cashew nut, onions, carrots, water chestnut, celery, bell peppers and thai chili paste.
Holy Basil
sauteed with onions, bell peppers, mushroom and thai basil.
Emerald Garlic
marinated in fresh garlic and a touch of ground pepper sauteed in siam special sauce. served over steamed fresh broccoli.
Swimming Rama
sauteed spinach and topped with siam peanut sauce.
Ginger Garden
sauteed fresh garlic, onions, bell peppers and shiitake mushroom with siam special sauce.
Siam Baby Corn
sauteed baby corn, mushroom, snow peas, carrot and onions with siam special sauce.
Royal Sweet & Sour
sauteed with pineapples, tomatoes, bell peppers, celery and onions in sweet & sour sauce.
Mother Of Pearl
sauteed with oyster sauce, served on a bed of lightly steamed chinese broccoli.
Prikkhing Prince
sauteed fresh green beans, prikkhing past and finely sliced kaffir-lime leaves.
Angle Eggplant
lightly steamed eggplant with bell peppers, sliced green onions, thai basil, chili paste and siam special sauce.
Summer Fire
sauteed with bell peppers, onions, bamboo shoots, and green beans with red curry paste.
Siam Delight
sauteed with fresh zucchini, green beans, bell peppers and sweet basil in curry sauce.
Siam Green House
sauteed snow pea, bell peppers, onions, and mushroom with siam special sauce.
Chef’s Specials
Thai Catfish
lightly breaded and pan-fried with fresh green beans served on bed of thick red curry sauce made with coconut milk & finely chopped lime leaf.		 $14.95
Salmon Curry
fresh salmon cooked with red curry paste, coconut milk with bell pepper and sweet basil.		 $14.95
Ginger Salmon
fresh salmon stir-fry with fresh ginger, bell pepper, onion cooked with siam special sauce.		 $14.95
Dungeness Crab Fried Rice
stir-fry rice with crab meat, egg, cashew nut, mixed vegetables and curry powder.		 $14.95
Gai Yang Som Tum
thai barbecue chicken marinated in our signature chef’s sauce with refreshing papaya salad, serve with sticky rice.		 $14.95
Spicy Fresh Asparagus With Shrimp
fresh asparagus stir-fry with chili paste, red curry paste, bell pepper and sweet basil.		 $13.95
Lemon Grass Chicken
boneless chicken white meat marinated in garlic, soy sauce, lemon grass and lime leave and then grill and topped with siam peanut sauce served with broccoli.		 $11.95
Siam Special Beef
tender beef marinated in our chef’s sauce, sauteed with fresh ginger, garlic, green onions and bell pepper.		 $11.95
Desserts
Rice Pudding $4.95
Homemade Ice Cream $4.95
Fresh Mango W/Sweet Rice $4.95
Mango Ice Cream $4.95
Green Tea Ice Cream $4.95

… View more

Menu Photos

Photo Gallery

Reviews

Eiko Ross
An nice Thai restaurant in Bethany. Food is very reasonable and good. They have all the regular Thai food dishes. Interior is nice with many Thai statues. They adjust the spicyness to you liking. Over all it is a good place to visit and I will definitely return this place.

… more

Susana Quan
Excellent Thai food and service. We wanted to order something light before going to a concert. Had delicious freshly made spring rolls with what tasted like fresh hand made wrappings. We also had very tasty and freshly made shrimp Tom Kha Soup.

… more

kris tina
Delicious every time! Emerald garlic chicken (pictured) is so tasty. Loved that salad, too.

… more

Realtor Fon
I have to admit, my review of this restaurant might be slightly biased since it’s owned by my family. However, I can confidently say that the food is consistently delicious, and it’s our go-to spot whenever we crave some comforting Thai cuisine. Even as the owners, we never tire of indulging in our own restaurant’s delectable dishes. From the savory curries to the aromatic stir-fries, every dish is made with care and bursting with flavor.

… more

Ahmad R
Foods are good not the best. Tried honey crispy chicken and red curry. Mango juice tastes good. Resturant decoration is nice

… more

Jordan Bedrick
Customer service was amazing the gal who served was so sweet and super sweet to our toddler. Also the food was absolutely amazing. Typically I am not a fan of Thai food but this definitely changed my mind. Also they atmosphere is gorgeous they have elephant statues and pictures and beautiful gold statues its seriously just a beautiful restaurant! Highly recommend!

… more

Aida
Crab cream puff was with imitation crab and a little too sweet for me. Service was really good and fast. Staff were very nice.

… more

April Parisien
Love their chicken pad Thai. So yummy. Tried their spring rolls and crab cream cheese puffs. Incredible. Tried a salad with mint and chicken. Very tasty.

… more

Sanket Khedekar
Food tasted very good. Ordered 5/5 spice level. Go for high spice level if you love spicy food. Quantity was adequate for one person. Good amount of meat/fish in the plate. Food was served quickly. Do try Crab Cream Puff!

… more

John Perkins
I’m sad to report that after living in the area for 25 years, I have only recently discovered this restaurant.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch