Based on 160 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
1121 E Washington St 3rd floor, Louisville, KY 40206
Phone: (502) 561-0269
Website: https://www.copperandkings.com/pages/rooftop
Hours
| Sunday | 11 AM–4 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 12–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reviews
Jessie Groft
This was such a great find! We weren’t able to get a tour but the tasting was not only good, it was very informative! Amy took her time answering our questions and making it truly fun! She even gave us a great recommendation for lunch (since the restaurant wasn’t open yet). We left with great memories, brandy’s and gin’s!
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Jesse Locklear
We stopped in after dinner to have some cocktails on the rooftop and enjoy the sunset. Our server was friendly, helpful, and prompt. My husband and I shared the cocktail flight, the margarita was my favorite from the flight as the other two were a lil too bitter for me.
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Nathan Limburg
Came in an hour before close for drinks and they were amazing! Our server was very friendly and helped us pick out drinks! I asked about purchasing a bottle and they checked with the manager who was very helpful and took us down to the giftshop. Fantastic experience with great and unique liquors.
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Martin Dombrowski
Great roof top location! We enjoyed the adult beverages and made a few friends! Friendly crowd and big drink selection.
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Jenny
We had a great Sunday afternoon touring the distillery. Our tour guide Sara was amazing and had a wealth of information to share. Super personable. She even hooks me up with a cocktail recipe for their absinthe. I highly recommend checking out Copper and Kings. I think it’d be great for tourists and maybe even better for locals. I love that I have the option to go hang out and just chill in the great space that they have created at Copper& Kings. The pics I am including are not the best, but I love love love that we got to see their storage area, probably my favorite part of the tour.
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Patrick Hayden
We were berated just after stepping out of the elevator for daring to arrive without reservations. Food portions were small, the view of down town is okay, but it’s far away. Service was the thing that was most disappointing. We seemed to commit a mortal sin by assuming that their purple gin was Empress. We got an unrequited lesson in how inappropriate it was for us to assume such a thing.
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Brenda Burgess
We were not impressed, we arrived here and followed the signs but it was a little confusing as to where to go. Finally found someone who can tell us where to needed to be. So we went to the rooftop bar and restaurant hoping to get some food. As soon as we got off the elevator. The hostess said I hope your not here for food because we don’t have any until after 5 so we decided we would have a quick drink. Well there was nothing quick about it. The waitress took forever to bring back our drinks. So once we finished we asked her for the bill. But she didn’t come back for it. So I took it up to the bar myself and when our waitress seen that she hurried over and had a huge attitude. We definitely won’t be back.
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Nathan Pentecost
We loved our first experience at Copper and Kings! The food was first rate and some of the best I’ve eaten. I will say the drinks are very alcohol-forward but I think it’s to showcase the spirits distilled here. If you like boozy drinks this is your place. The highlights for me were the Steak Tartare and the Umami Burger with some divine smoked potatoes on the side. Presentation was great and the portions were perfect. The service was attentive without being intrusive. We gave a confusing order and the server was prepared to immediately take ownership and make it right. We declined the comp as it was on us. We will definitely be returning!
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Crystal Mitchell
Great venue. Spacious. Outdoor seating. Great view from upstairs restaurant.
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Pete Brainard
Good flight of brandy. Unfortunately waited 10+ minutes at the bar for it. Severely understaffed. Not the staff’s fault. Management issue. Was going to stay for dinner but figured it would take forever. Skipped out and ate elsewhere.
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