Based on 177 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Drive-through ✔️ No delivery
Address:
1708 S Caraway Rd, Jonesboro, AR 72401
Phone: (870) 972-6000
Website: http://www.sueskitchenexpress.net/
Social Profile: 
Hours
| Friday | 7 AM–5:30 PM |
| Saturday | 7 AM–1 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
7 AM–5:30 PM
Hours might differ
|
| Tuesday | 7 AM–5:30 PM |
| Wednesday | 7 AM–5:30 PM |
| Thursday | 7 AM–5:30 PM |
Photo Gallery
Reviews
Jackie Hare
Today was our first time in. Order at counter, they bring your food out. Everything else is self serve. Breakfast was delicious. Southern Bowl and a huevos ranchero was delicious. The fruit salad a nice treat. We will be back.
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C Dub, Jr
I really like the food here, however the kitchen does close at 2:00 pm. The restaurant remains open for frozen dinner pickup or gourmet TV dinners that you can get out of their fridge. If you want to dine-in you need to get there before 2:00 pm
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OwlMomma92
The biscuits and gravy have way to much pepper on them and the eggs are cold. The pancake that my daughter got was not done..
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Heidi Harris
A little local restaurant that we stumbled upon while passing through. We loved both of our dishes (southern pride skillet and biscuits and gravy) and the price was great! You order at the counter, then they bring bf your food out to you. Super fast and very friendly staff!
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Sarah Hall
There is nothing but greatness at Sue’s Kitchen. The food is great! Even better than Mama used to make . The staff is the best in Jonesboro. Debi calls people by their name and makes you feel like part of the family. I enjoy the atmosphere, always pleasant and inviting.
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Misty Bennett
The employees are so sweet! There’s one waitress that works in the mornings that goes above and beyond to make your dining experience the best. My sons and I love Sue’s food, atmosphere, and smiling faces.
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Cory Quarles
Had 2 omelette plates with house potatoes and toast. One pancake plate with bacon, 3 drinks. $45.00. Ordered and payed at counter, asked for tip, fixed our own drinks. Don’t know for a fact but I think the eggs were powdered, wasn’t like traditional eggs. My opinion, over priced.
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Opal Hanner
I usually pick up from the gourmet cooler but today I picked up two hot plate lunches. I got their meatloaf lunch plates which comes with three sides and rolls. I also got a couple pieces of pecan pie. It is Pi day after all. Lol. The food here is always delicious and you will get a full tummy for sure.recommend this place to anyone looking for some great down home cooking.
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Michael Hooks
3 Weeks in a row on a Saturday order has been wrong. I come back in 3 mins later and the guy at the front tells me I have to wait to talk to a Mgr to get the order changed. I eat here 3 times a week at least. I can honestly say Brandon has been apart of all 3 bad experiences doesn’t know that menu at all. I won’t be back
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Sandra Morris
The Brussel sprouts were amazing, tender herbs and slightly sweet. The mac and cheese was cheesy thick and really good. Fruit salad was delish with their signature poppy seed dressing. The pork chop was tender, juicy and crispy. The yeast rolls were amazing. We got the cinnamon rolls to go and they were so good warmed up. Service was great. Social distancing was followed. Kudos!
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