Brix Tavern – Tualatin Menu – Tualatin, OR

Type : Restaurant

Location : Tualatin, OR

Brix Tavern offers a menu of enduring American tavern fare that is as comforting as the vibe. From weekend brunch to lunch and dinner and happy hour in between, our talented culinary team have enhanced classic tavern fare with fresh, locally sourced ingredients. The portions are also perfect for sharing!

Brix Tavern also features a bar menu filled with select craft beers, handcrafted cocktails, a generous happy hour and a tasty weekend brunch complete with complimentary warm donuts.

Dine indoor or outside (weather permitting), take it home or have it delivered, whatever you choose, Brix is happy to serve you! Groups large and small are always welcome. Reservations are highly encouraged.

Based on 249 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Brix Tavern - Tualatin 97062

Address:
8187 SW Tualatin-Sherwood Rd, Tualatin, OR 97062

Phone: (503) 410-7553

Website:

Hours

Wednesday 6:30 AM–10 PM
Thursday 6:30 AM–10 PM
Friday 6:30 AM–11 PM
Saturday 9:30 AM–11 PM
Sunday 9:30 AM–9 PM
Monday 6:30 AM–10 PM
Tuesday 6:30 AM–10 PM

Menu

Sandwiches
Fried Chicken Sandwich
Franks hot aioli, lettuce, tomato, bread and butter pickles
$19.95
Fried Halibut Sandwich
Beer battered, citrus slaw, house remoulade
$20.95
Turkey Club Sandwich
Bacon, tomato, lettuce, swiss cheese, garlic aioli
$18.95
Rotisserie Prime Rib Sandwich
Warm swiss cheese, french onion jus, creamed horseradish.
$20.95
Desserts
Heath Bar Brownie $11.95
Seasonal Bread Pudding $11.95
Creme Brulee $11.95
Vanilla Cheesecake $11.95
Main Plates
Bacon Mac & Cheese
Caramelized onions, parmesan bread crumbs
$20.95
Alaskan Halibut Fish And Tots
Beer battered, tater tots, citrus slaw, remoulade
$27.95
Chicken Pot Pie
Potato, celery, baby carrot, sweet pea
$22.95
Grilled Atlantic Salmon
Spinach risotto, seasonal vegetables, topped with gremolata
$32.95
Brix Fried Chicken Breast
Country gravy, garlic mashed potatoes, seasonal vegetables
$25.95
Truffle Mac & Cheese
Truffle emulsion, parmesan bread crumbs
$20.95
Shared Plates
Salt & Pepper Calamari
Fresno chilies, arugula, nuoc cham
$17.95
Bbq Pork Ribs
House made bbq sauce and citrus slaw
$18.95
Smoked Cheddar Fondue
With rustic bread
$17.95
Brix Chips
Braised pork shoulder, swiss cheese fondue, roasted tomato salsa, cilantro sour cream, tortilla chips
$18.95
Chicken Wings
Choice of bbq, buffalo, Thai or traditional style Choice of sauce: smoked tomato aioli. blue cheese or bbq sauce pickled vegetables
$16.95
Halibut Tacos
Pineapple and caper slaw, pineapple salsa, cilantro lime cream, fried halibut. served on flour tortillas
$15.95
Soups and Salads
Chicken Cobb Salad
Chipotle-citrus marinated chicken, mixed greens, avocado, seasonal tomatoes, bacon, sieved egg, blue cheese crumbles, blue cheese dressing
$19.95
House Salad
Mixed greens, spiced hazelnuts, dried cranberries, sunflower seeds, chèvre, citrus vinaigrette
$14.95
Southwest Quinoa Salad
Roasted corn, black beans, avocado, shredded romaine, red cabbage, red bell peppers, lemon vinaigrette
$17.95
Tomato Basil Soup
Bacon, sweet onions, cream
$9.95
Caesar Salad
Romaine, caesar dressing, parmesan, crouton
$13.95
Daily House Made Soup $9.95
Beet Salad
Mixed greens, balsamic mustard vinaigrette, yellow and red beets, hazelnuts, goat cheese, shredded carrots
$16.95
Caprese Salad
fresh mozzarella . seasonal tomatoes . basil pesto . balsamic reduction
$15.95
Brix Burgers
The West Burger
House grind, bbq pulled pork, house sauce, fried egg, lettuce, tomato, challah bun
$19.95
Whiskey Burger
House grind, whiskey glaze, fried onions, cheddar onion, bacon, challah bun
$19.95
Mushroom Swiss Burger
Sautéed mushroom, sliced swiss cheese, caramelized onions, toasted garlic buttered challah bun
$19.95
The Classic Burger
House grind, house sauce, Tillamook cheddar, caramelized onions, bacon, lettuce, tomato, challah bun
$19.95
Dinner Menu
Bronzed Alaskan Halibut & Prawns
Garlic mashed potatoes or soft cheddar polenta, seasonal vegetables
$38.95
Pasta Primavera
Zucchini, yellow squash, red peppers, diced chicken, marinara sauce, cavatappi pasta, shaved parmesan
$20.95
Alaskan Crab And Rock Shrimp Cake
Garlic mashed potatoes or soft cheddar polenta, seasonal vegetables, citrus slaw
$33.95
Locally Sourced Prime Rib
Seasonal vegetables, creamed horseradish. Choice of garlic mashed potatoes, soft cheese polenta or mac & cheese
$34.95
Brix Stuffed Chicken
chicken breast stuffed with sun dried tomato. prosciutto, Swiss cheese, and spinach. topped with white wine cream sauce. served with garlic mashed potato’s and seasonal vegetables
$30.95
Surf And Turf
6oz herb marinated flat iron steak, jumbo shrimp sautéed in spring butter, garlic mashed potatoes, seasonal vegetables
$44.95
Brick Oven Fired Artisan Pizza
Tavern Margherita Pizza
Roasted tomato sauce, sweet basil, fresh mozzarella
$22.95
Fennel Sausage & Roasted Artichoke Pizza
Basil pesto, sausage, artichoke, mozzarella, feta
$22.95
Vegetarian Pizza
Pesto sauce, mozzarella, mushrooms, onions, olives, bell peppers
$22.95
Pepperoni Pizza
Roasted tomato sauce, pepperoni, mozzarella
$22.95
Caprese Pizza
Basil pesto, seasonal tomatoes, fresh mozzarella, balsamic reduction
$22.95
Bbq Chicken Pizza
BBQ sauce, mozzarella, red onions, BBQ chicken, cilantro
$22.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Meme Loggins
So glad this place opened. The last restaurant here was a drag! The halibut and prawns were beautiful and tasty. The cheese fondue was yummy. The blueberry and lemon bread pudding…WOW! Our server was a bit bothersome (kept interrupting us), but I suppose that’s better than ignoring us. Maybe she was just a bit excited. Either way… GIVE THIS PLACE A TRY! Very cozy remodel! I ordered the prime rib sandwich the next day and enjoyed that as well. Not bad!

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Jenna Morgenthaler
We had an incredibly delicious meal. The name Brix Tavern is deceiving. It is not taverny at all. I had the pulled pork burger, mate had the roast beef. Both were delicious The hostess wanted to give us poor seating and pushed back when I asked for a good table in front of the lake, but she gave in. There was no need to put us in the back as it was a Monday, which are typically slow days at restaurants.

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Sidney Mccoll
10/10!! Food was delicious, drinks were amazing, kind and friendly service from the hostess to waitress. We went to celebrate a birthday and were given little donuts and yummy ice cream. We will 100% be back to try the Prime Rib special on Wednesday!

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Mae D
Popped in for some happy hour cocktails on Memorial Day. The happy hour was a nice surprise— also the happy hour “hours” as it were is very confusing. Seriously, check it out. Who could remember those rules? I’d like to come back for actual food sometime.

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Lauren Danahy
Bottomless* mimosa brunch! [FYI: You must order the bottomless version & they can only serve them to you while you are actively eating. So, pace yourself! Once you cash out: CUT OFF! So, graze slowly my friends, channel your inner vaca!]

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Rob Johnson
The remodel is amazing and created a destination for any occasion. Location is perfect. We had a private party with the best pulled pork nachos as a starter, followed by steak and chicken with marble potatoes. The staff and management made it a special occasion for our family. Thanks so much. Can’t wait to come back.

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Shiloh Wilson
Upscale atmosphere and spacious seating dominate this trendy bar with amazing breakfast options. A cool retro vibe with jazz rock on in the air make for a comfortable feel. I started with one of their many breakfast cocktails and ordered the smoked ham skillet. With options including varied Benedict’s, omelettes, steak, shrimp with grits, biscuits and gravy, waffles and fried chicken, there is sure to be something for everyone. Prices are reasonable and service was amazing. I highly recommend this trendy find!

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In My Horrible Opinion
We were staying at a nearby hotel so we popped in for dinner. They were very busy but the waiter was friendly, fast & efficient. The other staff refilled our water nearly as soon as we finished ours. Prices are very reasonable. The fried chicken sandwich was good. I got the southwest quinoa salad with chicken & the lemon vinaigrette dressing was the perfect complement.

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Katelyn Ortiz
This was my second time eating at Brix -once for lunch and had a very sweet waitress and then tonight for dinner and had a very COLD waitress who completely ruined the dinner despite the food all tasting good. We eat out a lot and I don’t think I have ever experienced service that makes the whole table feel uncomfortable especially the entirety of the dinner. Not sure if it had anything to do with the fact that we had 4 adults and 2 kids so 18% gratuity was automatically included for parties of 6 or more and didn’t think she needed to give even decent service or just TRY and smile once, but man was that rough dinner.

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Kayla Nguyen
Great service, terrible ambiance and food. We came for Valentine’s Dinner and the room we sat in felt like an ikea food court. It was extremely quiet and awkward. The food was all bad, nothing was hot. It all all lukewarm and not good. They had a dessert buffet that was so dirty and the fondue chocolate looked inedible. My prime rib was covered in a nasty, salty sauce. I barely ate it. Not worth $65 a person at ALL.

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