French Hen Menu – Tulsa, OK

Type : French restaurant

Location : Tulsa, OK

Long-running bistro serving classic French dishes & wine in a polished space with a courtyard patio. Based on 317 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

French Hen 74120

Address:
319 E Archer St, Tulsa, OK 74120

Phone: (918) 492-2596

Website:

Social Profile:

Hours

Friday 11 AM–10 PM
Saturday 4–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM

Menu

LES HORS D’ OEUVRES
ESCARGOT
parsley, garlic butter, puff pastry
$15.00
FRIED OYSTERS
creamed spinach & pernod
$18.00
SCALLOP, SHRIMP & CRAB CHEESECAKE
crispy onion rings& balsamic reduction
$21.00
SHRIMP COCKTAIL
steamed & chilled (7)
$18.00
SWEETBREADS CHAMPIGNON $18.00
SEARED FOIE GRAS
poached fruits
$26.00
FOREST MUSHROOM TART
chèvre
$14.00
DUCK LIVER PATE
capers, eggs, red onion
$18.00
LES POTAGES
FRENCH ONION SOUP
brie
$10.00
SOUP OF THE DAY $8.00
ET SALADES
FIELD GREEN SALAD
walnut, goat cheese
$10.00
CLASSIC CAESAR $11.00
FRENCH HEN WEDGE SALAD
romaine lettuce, bacon, tomato, lemon blue cheese dressing
$12.00
PLATS PRINCIPAUX
GRILLED DUCK BREAST
brandy peppercorn cream or orange & cherry glace
$32.00
FILET DE BOEUF ROSSINI
truffle sauce, veal demi-glace
$46.00
U.S.D.A. PRIME BEEF RIBEYE
veal demi glace
$46.00
BOUILLABAISSE
fresh fish, mussels, scallops & shrimp
$42.00
PAN ROASTED BROWN TROUT
pistachio crust with lemon caper, vin blanc
$32.00
ROASTED ATLANTIC SALMON
grilled pears & seafood cream
$32.00
CHICKEN DIJON
caramelized shallots & mushrooms dijon cream sauce
$26.00
SEARED DIVER SCALLOPS
creamy sherry & shrimp, angel hair pasta
$44.00
OSSO BUCCO BUCCATINI
niçoise olives, capers lemon, limited availability
$46.00
DESSERTS
BANANA WALNUT BREAD PUDDING $10.00
N.Y. CHEESECAKE $8.00
CHOCOLATE CRÈME BRÛLÉE $7.00
BERRY CRÈME BRÛLÉE $7.00
BERRIES AND CREAM $7.00
ESPRESSO CHOCOLATE MOUSSE $8.00
LUNCH – LES HORS D’OEUVRES
ESCARGOT
parsley, garlic butter, puff pastry
$15.00
FRIED OYSTERS
creamed spinach & pernod
$16.00
SHRIMP COCKTAIL
steamed & chilled (7)
$18.00
FOREST MUSHROOM TART
chèvre
$14.00
SPICY FRIED CALAMARI
roasted red pepper aioli
$16.00
LUNCH – LES OEUFS
HAM & GRUYERE OMELET $14.00
ROASTED SALMON, BOURSIN & CHIVE OMELET $16.00
LUNCH – LES POTAGES & ET SALADES
FRENCH ONION SOUP
brie
$10.00
SOUP OF THE DAY
ask your server
$8.00
CLASSIC CAESAR
grilled chicken breast $16, grilled salmon $18
$11.00
GRILLED SALMON SALAD NIÇOISE
olive, red onion, egg, potato, roasted pepper, anchovies, roasted garlic vinaigrette
$22.00
FRENCH HEN WEDGE SALAD
romaine lettuce, bacon, tomato, lemon blue cheese dressing
$12.00
LUNCH – PLATS PRINCIPAUX
SAUTÉED CALVES LIVER
apple smoked bacon, onions
$18.00
PORK CHOP NORMANDY
cream & apples
$22.00
GNOCCHI A LA NIÇOISE
tomatoes, olives, yellow squash, zucchini & sage
$15.00
ROASTED ATLANTIC SALMON
mushroom crust & wild rice
$24.00
BEEF BOURGUIGNON EN CROUTE
crimini mushrooms, pearl onions, lardons
$16.00
CASHEW CHICKEN
brandy cream
$22.00
PAN-SEARED TROUT
lemon caper vin blanc over wild rice
$22.00
STEAK & FRITES
USDA prime NY strip, brandy peppercorn
$22.00
DAILY FISH SPECIAL
market price
LUNCH – LES SANWICHES
GRILLED HAM & BRIE
french onion soup
$14.00
FRENCH HEN BURGER
smoked cheddar, roquefort, gruyère, bacon, mushrooms or onions
$17.00
PORTABELLO MUSHROOM
roquefort, grilled onion
$12.00
TRUFFLED EGG SALAD
soup of the day, field green salad
$14.00
CHICKEN SALAD
buttery croissant, dried cranberries, field green salad, potatoes
$14.00
GRILLED CHEESE & SOUP
(brie, gruyère & cheddar) soup of the day & field green salad
$14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Jeramie OK
Haven’t been here in years and decided to take the wife in for dinner.

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Kyle Hanson
I ordered the Mixed plate with a filet, Scallops, mashed potatoes and vegetables. Everything was great. Server was too notch, friendly, and knowledgeable. I would recommend this place to anyone visiting Tulsa.

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Zoe McGowan
I recently had the pleasure of dining at a restaurant that left a great impression on me. The cocktails and salad were exceptional, and the ambiance was delightful. The service was also noteworthy, as the servers were very attentive and professional.

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E
Incredible service, waitstaff was kind and attentive. The food was wonderful, and pricing was very fair. Love the new location @ Vast Bank. Valet only $10- worth it.

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Donald Smith
We celebrated are 30th anniversary dinner there. Food is very good and the young lady who served us was great.

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Philemon Kesron Ash
Great staff. Great location. Wonderful ambiance. Delicious food. Went here for my anniversary dinner and my wife and I did have a great time. Food was more than anticipated; had no room for desert. We both had the chef’s specialty, fish and lamb respectively.

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Victoria Valentino
We came here for our anniversary dinner and it so happened to be a wine dinner. It was a beautiful spread, great food, and good wine. The owner and the staff went above and beyond to make us feel special for our occasion. I had requested escargot and they were able to accommodate that and everyone there got to enjoy it as well. The wine group that was there gifted us two very nice bottles of wine also. We are from Houston, but when we come back to Tulsa, this will be our first stop. Thank you for such a great evening!

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Nate Williams
Date night at this place was pretty good! When we went they were short staffed and still made it a point to act like we were the only ones in the restaurant. The bartender/waiter/hero was amazing. The food was good although I wished my steak was actually seasoned, however not a bad ribeye. The vibe was really cool and we felt comfortable. I recommend this place as a new try it out spot.

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Brian Vasquez
I am not so refined in taste as my wife is so when she suggested this place, I was a bit nervous. I’m of the school of thought that I would prefer buying groceries and eating at home and if I must eat out, do it where you can get a lot of food for a good price. Hence, why I felt odd when coming here, and it being a French restaurant, I already felt like I was being looked down upon.

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Renee Yount
We had a business dinner there last month. The staff was wonderful as was the service. The new downtown decor and location are fabulous. We had a table of 12 and everyone seemed to enjoy their food. I and several of the others agreed that the food was good, but was lacking in overall flavor and seasoning.

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