Based on 222 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
502 Washington St, Hoboken, NJ 07030
Phone: (201) 683-5593
Social Profile: 
Hours
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 1–11 PM |
| Sunday | 1–9 PM |
| Monday | 4–10 PM |
Menu
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Photo Gallery
Reviews
Lenur Yusupov
The best pizza in NJ. My favorite is mozzarella de buffalo with prosciutto, for appetizers – eggplant with parmigiana and crispy seafood mix!
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Juhi Shah
We ordered Ziti Spicy Vodka Sauce pasta, Vegetariana Pizza, and Napoletana Pizza from this restaurant through Doordash. Pasta was delicious and was very flavorful.
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Shail Lakhani
Very authentic Italian food with a great ambience! Loved every dish! Would recommend the bolognese, perfect balance of flavours. For dessert, it’s one of the better tiramisu’s that I have had. It is a byob place, so make sure you bring your wine along! The staff are very friendly and will give you amazing recommendations. Would go back here for sure!
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Mukta Singh
Little compact in seating. But the cuisine is awesome. Perfect hand tossed pizza. Initially we went for a casual dinner, later we could not resist going again and again.But the food is just perfect. Perfect cozy place with a loved one.
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Linh Pham
Zero otto uno has easily become one of my favorite Italian restaurants. It checks all the boxes: delicious food, impeccable atmosphere and service, and proximity to my place. A true local gem
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Meghan DeVaney
Got the pappardelle truffle pasta. Was good, very rich/powerful flavors! (Should have anticipated that since truffles are very overpowering). I liked it but next time I’ll try out a different style of pasta.
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Ej Carannante
Service is a little slow, but having had the food at literally every Italian restaurant in Hoboken already, I can confidently say that the food here is the best in town.
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Cyr & Associates
I’ve been here a few times now and I’m impressed. One of the better Hoboken Italian spots. It’s authentic, fresh ingredients, and clean.
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Sarat Chandra
The place has nice ambience, good food and a very warm friendly service. Highly recommended for good hearty Italian food.
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Melanie Tam
Came in with a reservation for four on a Friday at 6:15. We didn’t want a huge meal so we just ordered a bunch of things to share. We started off with the Cuoppo Fritto (fried calamari, shrimp, cod fish, served with tomato sauce) which was meh. Nothing special about it. There was much shrimp or fish – it was 90% calamari. Next, we had the Genovese pizza (bufala mozzarella, sweet sausage, homemade basil pesto), which I really liked. The crust was thin and they didn’t skimp on the toppings. I was under the impression that the tomato sauce would be swapped out for pesto, but it was still the tomato sauce base, with dabs of pesto, which I didn’t mind. We also ordered the Pappardelle (black truffle and porcini mushrooms) and some kind of seafood pasta that had shrimp, squid, octopus, and mussels, to share. I loved the pappardelle and the huge mushroom flavor. But the seafood pasta missed the mark. The seafood was a bit fishy and the the pasta was a little undercooked.
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