Based on 126 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
215 Trade St A105, Greer, SC 29651
Phone: (864) 417-4106
Hours
| Wednesday | Closed |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 10 AM–2 PM |
| Monday | Closed |
| Tuesday | Closed |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
John Mullis
This is a little hidden gem in downtown Greer. It in the back of Cartwright Food Hall. The staff is so friendly and welcoming. The food is top notch taste like you’ve in the French quarter of NO! Definitely will be coming back here!
… more
SwerveDotCom 8
Man oh man, this food was great, perfectly seasoned and I felt like I got a pretty good amount for the price point, will be coming here often in the future. The P.O. boy was delicious as well as the bbq shrimp and grits, Seafood Gumbo and Voo-doo fries!
… more
Jason Lever
You have to try the debris double…it’s amazing! Also their brunch (pictured) is one of my favorites. Get the French toast! Always delicious and the staff is always friendly and professional. They’re gonna need a bigger dining room soon. It’s getting popular in Greer.
… more
Sarah Moore Gross
When we were interested in getting a wedding caterer that fit both our budget along with traveled palettes, White Wine & Butter was one of the first folks we came up with. We’d loved supporting their restaurant and new venue that opened in Greenville recently, and with my husband and my multiple trips to New Orleans, Cajun and Creole food held a special place in our hearts. They did a fantastic job with passed appetizers during cocktail hour, a pulled pork graze table, make-your-own fried shrimp and chicken po boys stations (along with bringing grilled shrimp & chicken for the gluten free crowd we had in attendance), and had dairy-free and gluten free labels on everything. Our tasting with them at their restaurant in Greer went well too and Elissa, their event coordinator, was super sweet and knowledgeable throughout the whole process. Would highly recommend utilizing them for any catering needs!!!
… more
Micheal Smith
This was an excellent choice for dinner. As former residents of Louisiana, seeing a Cajun restaurant within easy walking distance of our hotel we decided to give it a try. We were not disappointed, We tried the grilled cheese sandwich, gumbo tacos, mac & cheese, simple pasta with shrimp and finished it off with the savory cheesecake. I haven’t seen these varieties of these dishes before but they were amazing. Don’t miss the opportunity to give this restaurant a try if you get the opportunity. You can thank me later.
… more
Anna Claes
I got the shrimp and grits and they were SO FREAKING GOOD!! Exactly what I was hoping for! My friend got the brunch pasta, which I tasted and LOVED. She thought it was amazing! I got a chocolate chip canolli for her to take home to her husband and it literally didn’t make it home lol.
… more
Jeff Jackson
The dish was just as good as it looked on Grocery Games. my wife’s macaroni and cheese with smoked bacon and Louisiana. Hot sauce was also great.
… more
Sharon Self
The food is amazing I don’t usually like ANYONE else’s Shrimp and Grits, I’m Southern and picky, but theirs just melts in your mouth and the flavors explode. You have to try it! And the pasta, and those truly amazing Boudin Bites Where have they been all my life??? But not only the food, you have to love the owners. I’ve had the privilege of watching them grow over the last two years since Cartwright Food Hall first announced and Sam & Chef Michael truly inspire me with their creativity, perseverance and determination. Not to mention the Beignets You’ve got to stop by and check them out!
… more
Upstate Adventurer
I came here with friends actually excited to share some of the local cuisine and I ordered the Shrimp Jambalaya pasta which as the name suggests, should be fairly populated with shrimp. I received my order and I was quite disappointed when I looked down to find ONE shrimp. I went to get a full refund and was asked if they could have an opportunity to make it right. I appreciated the gesture so I obliged. When my order came back up, I was informed that this dish is served with a standard of two shrimp and to make it right, they added two to the one I was originally offered…. So three, whatever. I asked about the pasta which appears to be missing. And I was informed that it was “a very thin pasta”. I thought to myself, “I should at least be able to visibly see it right?” But I decided to take it as my friends were almost finished with theirs by that time and I didn’t want to be the hold up. Overall I just felt like a dish should at least be sufficient in presentation enough to at least fulfill the name of it. I picked around the ocean of what I think were pumpkin seeds to find the three shrimp and joined that with the sausage which was surprisingly generous. Maybe this place meets the expectations of some but for two meals at $50 I was just expecting more. Probably will be back to Cartwright but likely not looking to return to this particular branch of it.
… more
Melanie Coblentz
It’s so exciting to have this in Greer!!! I couldn’t decide what to order – so I ordered a bunch!
… more
… View more