The Corner Bistro NJ. Menu – Randolph, NJ

Type : Italian restaurant

Location : Randolph, NJ

Cozy, cosmopolitan bistro with patio seating serving refined continental fare with a Latin twist. Based on 396 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

The Corner Bistro NJ. 07869

Address:
477 NJ-10, Randolph, NJ 07869

Phone: (862) 251-7274

Website:

Social Profile:

Hours

Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday Closed

Menu

Soup Dinner
Three Onion French Soup
3 onions, sherry wine broth, topped with seasoned croutons, imported Swiss cheese and mozzarella cheese.
$12.00
Salad Dinner
Baby Arugula Salad
Baby arugula salad, julienne mango, toasted almonds and feta cheese with fresh lemon vinaigrette.
$15.00
Harvest Salad
Organic mixed greens, red apples, feta cheese, candied walnuts, dried cranberries and champagne vinaigrette.
$15.00
Classic Caesar
Romaine lettuce, croutons, parmesan cheese and caesar dressing
$14.00
Wedge Salad
Iceberg lettuce, tomato, bacon, blue cheese crumbles, red onions and blue cheese dressing.
$14.00
House Salad
Local mixed greens, cucumbers, tomatoes, red onions, feta cheese and balsamic vinaigrette.
$15.00
Appetizers Dinner
Mussels Fra Diavolo
Spicy marinara sauce.
$14.00
Calamari Fritti
Home-made coating served with marinara sauce.
$16.00
Goat Cheese Tart
Caramelized onions topped with goat cheese and arugula and tomato salad.
$15.00
Steamed Clams
Drawn butter, lemon wine sauce.
$18.00
Maryland Lump Crab Cake
Home-made remoulade and light spicy onion sriracha sauce.
$18.00
Sushi Pizza
Sushi grade tuna over a crispy sushi and sriracha sauce.
$16.00
Beef, Poultry, Chops Selections
Grilled Angus New York Strip Steak
Topped with Gorgonzola cheese and brown sauce served with mashed potatoes and mixed vegetables.
$32.00
Grilled Filet Mignon (10 Oz.)
Sautéed mushrooms, caramelized onions, demiglace sauce, vegetables and mashed potatoes.
$36.00
Sliced Grilled Flat Iron Sirloin
Vegetables, garlic mashed potatoes and light chipotle sauce.
$30.00
Lemon Pepper Grilled Chicken Paillard
Grilled chicken, grilled Portobello mushrooms served with garlic mashed potatoes and mixed vegetables.
$27.00
Chicken Florentine
Sautéed chicken topped with spinach, mozzarella, lemon white wine sauce, Scalloped potatoes and mixed vegetables.
$28.00
Surf & Turf
Grille flat iron steak, jumbo shrimp scampi in garlic butter sauce, mashed potatoes and sautéed spinach.
$33.00
Seafood Dinner
Grilled Salmon
Over sautéed spinach, scalloped potatoes and basil pesto sauce.
$30.00
Seared Sesame Seed Tuna Steak
Served with haricot verts, sushi rice, sriracha, soy sauce reduction.
$30.00
Sole Almondine
Almond crusted sole filet with Dijon honey mustard sauce, scalloped potatoes and vegetables.
$29.00
Roasted Scrod
Topped with seasoned breadcrumb, yellow rice and vegetables with beurre blanc sauce.
$29.00
Frutti Di Mare
Shrimp, clams, mussels, calamari in light spicy marinara wine sauce over linguine.
$33.00
Deep Fried Fish & Frites
Dublin Irish style fish batter.
$27.00
Shrimp Scampi
Served with rice and mixed vegetables.
$29.00
Tilapia Picatta
Served with mashed potatoes and sauteed spinach.
$28.00
Stuffed Shrimp
Shrimp stuffed with crab meat, served with sauteed spinach and mashed potatoes, with beurre blanc sauce.
$32.00
Pastas Dinner
Pink Vodka Rigatoni
Vodka sauce, peas, topped with sauteed jumbo garlic shrimp.
$30.00
Cheese Tortellini
Stuffed tortellini with ricotta cheese and pink vodka sauce.
$25.00
Penne Bolognese
Penne pasta with bolognese (sauteed vegetables, ground beef and pink vodka sauce)
$28.00
Fettucini Carbonara
Smoked apple wood bacon, caramelized onions, heavy cream, parmesan cheese and grilled chicken.
$28.00
Sautéed Shrimp San Marzano Tomatoes
Sautéed garlic shrimp, roasted San marzano tomatoes and marinara sauce over linguine pasta.
$30.00
Sides Dinner
Mixed Vegetables $9.00
Haricot Vert $9.00
Garlic Mashed Potatoes $9.00
Sautéed Baby Spinach $9.00
Steak Fries $8.00
Pasta
Choice of pasta with butter or marinara.
$12.00
Kids Combo
Kid’s Mozzarella Sticks
Comes with marinara sauce on side.
$11.99
Kid’s Mac & Cheese Combo $11.99
Kid’s Chicken Fingers Combo $11.99
Kids Pasta
Choice of pasta with butter or marinara sauce.
$11.99
Hot Drinks
Cappuccino $5.25
Espresso $3.75
Hot Chocolate Milk $3.75
Cold Drinks
APPLE JUICE $3.25
CRANBERRY JUICE $3.25

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Cindy Finkelstein
On my 1st visit to The Corner Bistro, Met a friend for lunch; we ate outside on the covered Patio. Weather was delightful as was the Food! Started off with chilled Gazpacho, which was perfect on a warm day. So many choices for entrees from Burgers to Pasta to Salads, and Specials. I decided on 3 color salad, w/Beets, Mozzarella & Tomatoes…which is an appetizer but I had as my entree. Light & delicious! Desserts look amazing, but we passed & just ended w/ generous Cappuccinos! Wait staff was friendly, professional & welcoming. Will return again soon, to try more. Update, as my many food pictures show, have been back many times & always have a great meal. Staff are friendly & eager to please. Food is delish, and dessert’s very yummy. Try it, you’ll love it too!!

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Michael Grieco
My wife and I love coming to this place for a delicious meal. The staff is super friendly and the food is very good as well.

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Amanda M
AMAZING!!! Was completely blown away with the value, price & quality of food. We moved to the area 2 years ago and always passed by, but never dined. This will become one of our frequent places. We had the calamari, crab cake, surf and turf, strip steak and bread pudding. Everything was cooked to perfection. This restaurant is a must try!

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Lilian Saavedra
Everything our table ordered was absolutely delicious and flavorful! We can’t wait to visit again. Wonderful place and atmosphere, amazing environment, owner and the staff are very professional and friendly. The food is delicious and desserts are the best in town.

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Kevin Conod
Very nice cozy restaurant; nice outdoor seating area. I’m not a big fan of artichoke but the appetizer we had was very good. Chunks of artichoke were breaded & fried and served with a honey mustard sauce. Crunchy and perfectly done. The short rib special was delicious and different (served over pasta with a rich tomato sauce). Stuffed pork tenderloin was also excellent.

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Sugarstone Spa
Got there before it even opened at 11am and waited. I’m glad it did. Food was fresh and delicious, waitress was pleasent and sweet, portions were great. Waitress was kind enough to take my photo since I treated myself to brunch and I beleive it was the owner paid me a lovely complement. Even though I was the only one in the resturant, I was attended to and it had a lovely vibe! I enjoyed my experience and meal.

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Kristina McVeigh
EXCELLENT FRESH LUNCH…

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Des KF
My manager and I decided to get take out from this restaurant. When we arrived we parked in the plaza parking lot. I walked in and ordered from a nice guy. I told him I wanted something vegan and he said he could make a pasta with vegetables and marinara. He let us sit outside while the food was being made. It came out in about 20 minutes. When I got home I opened the dish and it had cheese on top and throughout. I had to do my best to get the cheese out ‍♀️. The flavor was pretty good from what I did eat. I had a good experience besides the cheese hunt.

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Jon Franch
The set up for Mother’s Day was an absolute mess. Made a reservation through google/yelp, was told when we arrived that “they can’t see their online reservations today, and can only seat reservations made over the phone.” They finally were able to accolade 35 minutes after our reservation time. Food was good, but since they had a timed seating it meant over 100 people going for the buffet at once which led to long lines.

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Don Nielsen
Mother’s Day Brunch was a total DISASTER!!! 1.5 hours was given for each seating and we had to spend 30 minutes waiting on line just to get to the buffet. I could go on and on but lets just say nothing is worse than ice cold eggs benedict and under cooked bacon. It was not worth $55.00 a person plus an additional 20% gratuity. We saw our waitress once during out time at the table and that was just to pour 7 glasses of water 5 minutes after we sat down.

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