RipTydz Oceanfront Grille & Rooftop Bar Menu – Myrtle Beach, SC

Type : American restaurant

Location : Myrtle Beach, SC

Riptydz has something for everyone – part oceanfront restaurant, part beach bar – all with sweeping views of the Beach overlooking the Myrtle Beach Boardwalk. With over 17,000 square feet, this oceanfront dining experience features a main dining area, an oceanfront dining area, a boulevard dining area, and a rooftop bar with live music nightly. Riptydz has over 500 seats and 3 bars – overlooking the beach and Ocean Boulevard.

We offer a carefully crafted eclectic menu featuring fresh local seafood and steaks unlike anything else on the Boardwalk! Or pull up a barstool and enjoy one our craft beers or signature cocktails.

A lively space with seafood & American fare, an outdoor patio, & rooftop bar overlooking the beach. Based on 8 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

RipTydz Oceanfront Grille & Rooftop Bar 29577

Address:
1210 N Ocean Blvd, Myrtle Beach, SC 29577

Phone: (843) 945-1204

Website: http://www.riptydz.com/

Social Profile:

Hours

Wednesday 11 AM–1 AM
Thursday 11 AM–1 AM
Friday 11 AM–1 AM
Saturday 11 AM–1 AM
Sunday 11 AM–1 AM
Monday 11 AM–1 AM
Tuesday 11 AM–1 AM

Menu

BEACH SIDE STARTERS
SMOKED GOUDA CHICKEN EGG ROLLS
Crispy egg rolls stuffed with seasoned chicken, bacon, spinach and smoked gouda cheese with chipotle sauce
$13.99
BLACKENED SHRIMP & BEER CHEESE PUB CHIPS
The perfect combination of Blackened Shrimp and IPA beer cheese sauce, tomatoes, and green onion topping a mound of fried house potato chips
$13.99
SHRIMP COCKTAIL
4 Jumbo Poached Shrimp and House made cocktail sauce. Served with a Sesame Seaweed salad
$15.99
MAHOGANY CHICKEN TENDERS
Crispy Fried Chicken strips served with house crafted whiskey BBQ sauce
$11.99
CRISPY FRIED CALAMARI
Golden fried and served with a blend of peppers and asiago cheese
$14.99
RIP’N SHRIMP
A generous portion of hand breaded Shrimp, fried and drizzled with a sweet chili aioli
$13.99
SOUTHERN FRIED PICKLES
Tangy dill pickles hand breaded and fried, served with a side of sriracha ranch
$9.99
HUMMUS PLATTER
A duo of traditional & red pepper hummus served with kalamata olives & assorted dippables
$13.99
GARLIC PARMESAN OYSTERS
Broiled Oysters topped with roasted garlic and shredded parmesan cheese
$15.99
HAND CRAFTED CRAB CAKE PICCATA
Jumbo Lump Crab cake with a light lemon caper butter
$11.99
AHI TUNA & AVOCADO TOAST
Toasted cranberry multigrain bread, layered with fresh avocado, thin sliced Ahi Tuna, and balsamic glaze
$14.99
JUMBO BAVARIAN PRETZEL
Large salted jumbo pretzel served with IPA beer cheese and ale mustard
$10.99
MOZZARELLA WEDGES
Fried mozzarella wedges served with marinara sauce
$9.99
SEAFOOD TOWERS
LOW TYDE
1 dozen raw Oysters, and a half pound of peel and eat Shrimp
HIGH TYDE
One pound of little neck Clams, a Snow Crab cluster, half pound of pickled Mussels, and one pound of peel and eat Shrimp
RIPTYDE
A dozen raw Oysters, half pound of peel and eat Shrimp, whole 1lb live Maine Lobster, Dungeness Crab clusters, Snow Crab clusters, seared Ahi Tuna and seared Salmon
SEA STEAMERS
SEA LOVERS STEAMER
Snow Crab Cluster, Clams, Mussels, and a full pound of shell on Shrimp
CRAB & LOBSTER STEAMER
Snow Crab Cluster, Split Lobster Tails, and a Dungeness Crab Cluster
LOWCOUNTRY BOIL STEAMER
One and a half pounds of Jumbo Shrimp
FRESH GARDEN SALADS
GRILLED CHICKEN CAESAR SALAD
Fresh artisan romaine lettuce tossed with grilled chicken, asiago cheese, homemade croutons, and caesar dressing
$14.99
BLACKENED SHRIMP COBB SALAD
Lightly blackened Coastal Shrimp, hardboiled Egg, blue cheese, diced tomatoes, crispy Bacon over a mix of garden fresh greens served with a house balsamic vinaigrette
$16.99
SEARED TUNA CAPRESE SALAD
Pesto Seared Tuna Filet, sliced vine ripe tomatoes, basil leaves, fresh mozzarella cheese. Dressed with balsamic glaze, and cracked black pepper
$17.99
BABY ARUGULA, TOASTED ALMONDS & DRIED CRANBERRY SALAD
Fresh baby arugula tossed with toasted almonds, dried cranberries, goat cheese, roasted tomatoes and shaved red onion dressed in a light sherry mustard vinaigrette
$16.99
MEDITERRANEAN SALAD
Garlic oil quinoa, English cucumbers, kalamata olives, vine ripened tomatoes, sweet onions and bell peppers tossed with fresh mint, parsley and lemon juice
$13.99
DOCKSIDE TACOS
BAJA STEAK TACOS
Grilled marinated Steak and roasted corn salsa
$13.99
RIP’N SHRIMP TACOS
Handbreaded and fried Shrimp, pineapple jalapeno salsa, and sweet chili aioli
$14.99
FISH TACOS
Fresh Mahi Mahi served grilled or blackened with pico de gallo and sriracha ranch
$14.99
BEACHIN BURGERS
RIPTYDZ BURGER
A classic burger topped with sharp white cheddar
$14.99
OMG BURGER
Two patties piled high topped with Applewood Smoked Bacon, cheddar cheese and crispy onion straws
$19.99
SOUTH BEACH TURKEY BURGER
Provolone, crispy cucumbers and teriyaki glaze
$14.99
MAC N CHEESE BURGER
House made mac and cheese layered on top of a fresh all beef patty topped with crispy onion straws
$17.99
SUNBURN SAMMIES
CHEESESTEAK SANDWICH
Shaved Beef seared with sweet onions and bell peppers, topped with white cheddar cheese sauce
$14.99
COWBOY CHICKEN SANDWICH
Grilled Chicken Breast, melted cheddar, bacon, crispy onion straws and whiskey BBQ sauce
$14.99
SO CAL WRAP
Red pepper hummus, garlic oil quinoa, arugula, cucumber, red bell pepper and roasted tomatoes in a spinach wrap
$12.99
HAWAII 5-0
Teriyaki Grilled Chicken Breast topped with melted provolone cheese and grilled fresh pineapple on a toasted bun
$14.99
THE LOBSTER ROLLZ
Cold water Lobster tossed with a sweet celery cream and piled high on twin New England style rolls
$20.99
COASTAL CRAB CAKE SANDWICH
A Jumbo Lump Crab Cake on a toasted pretzel roll with lettuce, tomato, and tartar sauce
$15.99
CRABBY GRILLED CHEESE
Rich and creamy pimento cheese, Lump Crab, and Bacon layered between two slices of Texas toast style corn bread
$14.99
RIB-EYE STEAK SANDWICH
Char-grilled Ribeye Steak, Blue Cheese spread, Fried Onion straws, sliced Tomato. Served on a Toasted Hoagie roll
$19.99
COCONUT CHICKEN WRAP
Crispy Fried Chicken, Toasted Coconut, sliced Almonds, shredded Romaine Lettuce, diced Tomato, Provolone Cheese, and Pineapple Mango Jelly in a warm spinach wrap
$14.99
CHICKEN SALAD FLAT BREAD
Diced white meat Chicken tossed with seasoned mayo and served on a toasted Naan Bread with crisp lettuce and sliced tomato
$14.99
ROASTED TURKEY BLT
Fresh thick cut roasted Turkey Breast, served with black peppered Bacon, crisp lettuce, sliced vine ripe tomatoes, and blueberry mayonnaise. Served on toasted multigrain cranberry bread
$16.99
PREMIUM SIDES
SEASONED RED POTATOES $4.99
CHESAPEAKE SEASONED FRIES $4.99
STONE GROUND AGED CHEDDAR GRITS $4.99
CREAMY MAC AND CHEESE $4.99
ROASTED ASPARAGUS $4.99
RIPTYDZ COLE SLAW $4.99
RICE PILAF $4.99
OCEAN FAVORITES
COASTAL FRIED PLATTER
Shrimp, Oysters, Mahi Mahi, and crispy pickles served with Chesapeake seasoned fries and assorted dipping sauces
$43.99
CITRUS GRILLED MAHI MAHI
Citrus marinated fresh Mahi Mahi topped with cucumber tomato salad over rice pilaf
$33.99
SUGAR GLAZED HALIBUT
Bacon wrapped sugar rubbed Halibut served over Carolina stone ground aged cheddar grits
$38.99
FRIED SHRIMP BOAT
Hand breaded Fried Shrimp with Chesapeake fries, Riptydz cole slaw, and cocktail sauce
$21.99
FISH & CHIPS
Hand beer battered and fried Cod served with Chesapeake fries and tartar sauce
$22.99
SHRIMP & GRITS
Sautéed Cajun Shrimp with peppers, mushrooms, onion, and Andouille Sausage over creamy Carolina stone ground aged cheddar grits and finished with a mildly spiced cream sauce
$28.99
MAINLAND FAVORITES
JERK STYLE GRILLED CHICKEN KABOBS
Jerk rubbed Chicken Breast skewered with peppers and onion served with ginger pineapple chutney over a bed of rice pilaf
$26.99
SOUTHERN FRIED PORK CHOP
8oz Bone-in Pork Chop fried golden brown served with rice pilaf, asparagus & homemade pork gravy
$27.99
FLAME KISSED HAND CUT RIBEYE
Your choice of 12oz or 16oz Ribeye, fire grilled the way you like it! Served with seasoned red potatoes and asparagus
$29.99
RIPTYDZ BIG ISLAND STYLE RIBS
Smoked Baby Back Ribs grilled and glazed with tangy BBQ sauce. Served with Chesapeake seasoned fries and Riptydz cole slaw
$28.99
SURF & TURF
STEAK & SNOW CRAB
Chargrilled 12oz Ribeye Steak, paired with a steamed Snow Crab cluster, served with seasoned red potatoes and grilled asparagus
STEAK & CAKE
Chargrilled 12oz Ribeye Steak, paired with our hand crafted Jumbo Lump Crab Cake, served with seasoned red potatoes and grilled asparagus
$49.99
RIBS & SHRIMP
Full rack of Baby Back Ribs and four Jumbo Grilled Shrimp glazed with tangy BBQ sauce, served with Chesapeake fries and Riptydz cole slaw
$47.99
RAW BAR
WHOLE MAINE LOBSTER
MUSSELS $13.99
RAW OYSTERS $12.99
PEEL & EAT SHRIMP $14.99
SPLIT LOBSTER TAILS $23.99
SNOW CRAB LEGS
DUNGENESS CRAB LEGS $22.99
KID’S MENU
Cheese Burger Sliders $8.99
Chicken Tenders $8.99
Kids Grilled Cheese $8.99
Hot Dog $8.99
Mac & Cheese $8.99
Fried Shrimp $8.99

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Menu Photos

Photo Gallery

Reviews

Dana Foley
Fantastic drinks, great service, good food… what’s not to like?

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Judy D travel_andbeinspired
Outstanding customer service. I loved the arugula salad and the coconut shrimp. My friend loved the Mac and cheese. As far as the baked oyster, not so much, as it did not taste fresh (maybe it was just that night). I’d say check this place out. It is a great option for late night dinner option, and the view is just amazing.

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Gail C
A great place to eat if your looking for restaurant + Club vibes. We ate at the rooftop and it was delightful! At night it’s super windy so if you’re not a fan of wind I’d sit a level down. The food was fantastic and fresh. It came out in a timely matter and service was nice. There’s valet parking but cheap parking at the meters. The atmosphere was lovely with great music and colourful lights.

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Stephanie Mujica
My partner and I came for two consecutive days. The first night we ordered a single dish to share, which was the fish fillet, pickles, French fries… that was ok. It was not a dream dish. The next night we came and ordered tacos and smoke gouda chicken egg rolls… That was FANTASTIC! Two different days in food experience. Will they wonder why we came back? mainly the atmosphere of the music, the good service provided by the waiters. We ordered alcoholic drinks and they were very good to my palate. I recommend this place because it has different food for those who are looking for something other than sea food. They have a spectacular view of the beach. They have two floors where if you are looking for something with air conditioning you can opt for the second floor or the rooftop if you want to enjoy the outdoors. the music is live and he sings very well.

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Paul McDonald
Our whole experience starter with the hostess or should I say lack of hostess. We stood at the hostess counter for several minutes with no one acknowledging us. My wife asked a worker at the bar if they were open, and he just kind of points. Then the hostess finally shows up, but I wish she hadn’t. NO type of pleasant greeting. NOT a single smile the entire time we saw her seating customers while we were there. THEN, our server decides to bless us with her presence just before I got up to walk out. After this, things do get a bit better. The place is PRICEY for the quality of food you get. The tomatoes on my wife’s salad had been frozen. This leaves them with a translucent appearance and also NO taste. My salad was loaded with cranberries and goat cheese. It was actually a decent salad, just very overpriced. The fried pickles were like something that came off a gut truck. So, two salads and a par size order of blah, fried pickles, and it cost us $54 plus tip. This was after a “local” discount. It’s not really worth going. If the quality of the food was a little better but the staff just set our experience up for failure from the beginning. A 3 star rating is very generous!

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Morgan Ross
My husband and I went here on a Friday evening around 5:30. We didn’t have to wait and the restaurant was huge! We sat outside with a beautiful view of the ocean. We both ordered drinks and the chicken egg rolls for an appetizer. The chicken egg rolls were amazing and the drinks were really good also. I got the shrimp tacos with fries and it was also really good. My husband got the Hawaii 5-O chicken sandwich and he also really enjoyed it. The price was good for the amount of food we ordered. They do have to open a tab with a credit card for ordering, so make sure to take a credit card. They have a small parking lot so plan ahead to park and walk a few blocks.

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David S
Nice restaurant that offers views of the ocean. We had a decent experience. We stopped by around 7p on a Tuesday and our party of 5 was sat within 5 minutes. Our waitress was very friendly and did a great job. I ordered the crab cake sandwich with fries. It was OK…not bad but also not amazing. They were able to accommodate my wife who has a shellfish allergy.

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Maryfaye Taylor
I loved this restaurant! The service was great with valet parking. Weather was perfect for the roof top seating! I definitely recommend coming here if you are in Myrtle Beach.

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Spencer Clay
Was not expecting the experience we had here! Super busy and still got food quick. Service wasn’t the best but they are under staffed and overwhelmed. Ordered the steak and crab and the steak was actually really good. The crab legs were small and cold but still edible. Wife got the turkey BLT which was good also. The table also got the kickin’ shrimp and they were very tasty with a kick. Raw oysters were nothing to brag about.

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Dawn James
Came here for the lobster rolls on a recommendation and it did not disappoint! Loved them. Hubby got peel and eat shrimp, also good. Restaurant has fun beachy vibe. Was still quiet at lunchtime. Valet parking in attached lot if you have to drive down like we did. Fun watching people play corn hole. Right on the boardwalk with view of pier.

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