The Turk’s Inn Menu – Brooklyn, NY

Type : American restaurant

Location : Brooklyn, NY

Revival of a longtime Wisconsin supper club serving Middle Eastern dishes in an eccentric setting. Based on 235 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Turk's Inn 11237

Address:
234 Starr St, Brooklyn, NY 11237

Phone: (718) 215-0025

Website:

Social Profile:

Hours

Thursday 6 PM–12 AM
Friday 6 PM–1 AM
Saturday 12–4 PM, 6 PM–1 AM
Sunday 12–4 PM, 6 PM–12 AM
Monday Closed
Tuesday Closed
Wednesday 6 PM–12 AM

Menu

Dinner
Relish Tray
selection of dips and snacks to share. Hummus, labne, Muhammara & olives
$21.00
Crispy Chickpeas
paprika and chili
$5.00
Cheese Curds
battered and fried Wisconsin-style
$12.00
Shrimp Cocktail
with harissa and horseradish
$15.00
Calamari
Shawarma spice and red sauce
$15.00
Beef Tartare
cornichons, harissa, house-made potato chips
$17.00
House Salad
cucumber, olives, preserved lemon, feta
$14.00
The Wedge Salad
falafel crumble, herbs, bacon
$15.00
Bangs Island Mussels
white wine, creme fraiche, adjika
$18.00
Charred Dewdrop Cabbage
confit sunchokes & turmeric lemon yoghurt
$22.00
Marinated Lamb Sirloin
eggplant, caramelized spring onions
$31.00
Whole Fried Bass
Garam Masala, purple sauerkraut, herbs
$37.00
French Fries
choice of garlic-parsley or Ottoman spice.
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Leemor Yuravlivker
This place has a fun vibe. You definitely come here for the ambiance. We were a large group (9 people) so we had to get the pre fix menu and we had a 1.5 hour time limit. The pre fix included:

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Isabella Wang
It’s my third time coming back. The food here is phenomenal. My go-tos are wedge and chickpea. They are uniquely seasoned comparing to lots of places.

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Aaron Paulley
The food is delicious, the staff is pleasant and professional. The portion sizes are all over the place for the price. We ordered the marinated lamb sirloin and for $30+ it was barely enough for one person. On the other hand, the whole grilled bass, which was also $30+ was enough to feed three people.

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Alex Bonine
Incredible venue and experience for our wedding in September! The space is so unique and food delicious. People haven’t stopped telling us how amazing The Turk’s Inn was. We started with the ceremony and cocktails on the roof before the food being served in the dining room, finishing with dancing and drinks in the Sultan Room. Natalie and Varun were super accommodating and great on the day of. Everything was super smooth and we didn’t have to worry about anything. Even before having our wedding here, the restaurant was phenomenal.

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Alex Sehdeva
We had a group of 10 and ended up having a price fixed dinner organized for our group. Everybody loved literally all of the dishes and there were a lot of dishes. The service made us feel like we were a wedding party or something.

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M M
It’s places like this that make NYC great. I love the variety of spaces in such a compact spot — the roof, the Sultan Room, and the main stage. The story behind the Sultan Room is also so great. Haven’t actually eaten here, but I’d really like to — given the care and attention the owners seem to have paid to the place, I imagine the food is also quite good!

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David D. Tan
Love this place. Had a cocktail at the bar on their rooftop before having dinner.

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J
My excitement was real. I had last eaten at the Turks Inn maybe 13 years ago, when it was a real supper club that greeted you on your way to the northwoods of Wisconsin.

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Daniel Bonilla (Art Man Dan)
What an amazing place I must say! from top to bottom this place is just a treat to go to. the food is great, the decor is on point with the restaurants theme and the staff is super friendly ! I really enjoyed this spot and the sultan room in the back of the venue. I look forward in going back again.

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Ameet Kamath
Turk’s Inn, the legendary club from WI has been restored in Bushwick, NYC. The experience was one of the best, sophisticated all around. The place itself is extraordinary. There is nothing here by accident, it’s a remarkable achievement for the first time restaurant owner Varun Kataria. Please get out here for an exquisite rooftop dining experience.

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