Apple Barrel Restaurant is a family-friendly, full service café offered at 9 Sapp Bros. Travel Centers. We provide quality menu choices at an affordable price. From start your day classics, signature burgers and our made famous chicken fried steak and cinnamon rolls we have something everyone is sure to enjoy. Our recipes are crafted from scratch because homemade just tastes better.
Based on 195 reviews, the restaurant has received a rating of 3.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1414 Industrial Rd, Salt Lake City, UT 84104
Phone: (801) 977-3900
Website: https://applebarrelrestaurant.com/
Hours
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–6 PM |
| Sunday | 7 AM–6 PM |
| Monday | 7 AM–8 PM |
| Tuesday | 7 AM–8 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Mayra Jasmin Andujo
I’m a trucker and this was my First time enjoying a meal here. I got in about 14mins to closing and was very courteously still taken in to dine in. I ordered a BLT lightly toasted with extra bacon, a side of fries, and half n half iced tea/ sweet tea and got my order very quickly!!! Everything was delicious and I’m very appreciative of Carrie’s great attitude and service and of course the cook’s. I’ll definitely park and dine here when I’m around this area again!
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Rick Korallus
I really wanted to try the fresh, homemade fried chicken, but my appetite was still in the central time zone. I had a bacon cheese burger instead. It was ready in no time! Phenomenal! The garlic parmesan fries were the best I ever had, and not overly salty. Carrie was quick, courteous and very friendly! Thanks for a great meal and wonderful service!
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Abundis Express
Stopped to have breakfast, really good, got the meat scramble it’s really good and loaded with sausage ham and bacon. Crispy hashbrowns and fluffy pancakes my friend wanted more French vanilla creamer and the waitress brought him the container, now that is service..
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Jen Helbig
Stopped to eat on Saturday, July 29, 2023. At only 6:30pm they are closed for the day. This is a truck stop for gosh sake. I stopped here specifically because I knew I wouldn’t have to eat fast food for a change. I won’t be stopping here any more. If they can’t be open reasonable hours then they don’t deserve my business. I ended up ordering delivery from a local place through GrubHub and having it delivered.
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Heidi J
Ate here 2 mornings and 1 evening. The breakfast was perfect! I ordered an omelet with Spinach, green pepper, and tomatoes. The ingredients were fresh and the eggs were real! The food was not over cooked either. My husband had the apple wood pork chop n eggs, and his was very tasty also.
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Ryan Flowers
After ordering through a delivery service, I was informed via my driver that the item on the menu was no longer available. The staff refused to help him find a replacement item, were rude to him, and almost made him cry. He was just trying to do his job and they treated him horribly. I will never patronize this location in real life.
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Mike Aviles
My waitress sucked. All she did was bring the food. Ask for Tabasco and she never came back. Told me to put the menu back. And when I was ready to pay she told me to sit down. She’ll be over. But she never came around to refill me drink or check up on things. Not once. And even though I think it was to much. She seemed to act like 20% tip wasn’t enough. Won’t go back.
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Stephany Doniz
The food was good. Staff act as though we have to pay their wages.
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Steven Chambless
Worst apple barrel ever. Was told I shouldn’t get my eggs poached because the cook isn’t very good. That should have been my first sign to walk away, but my stomach was doing my thinking. I ordered the chicken fried steak skillet. The CFS was so over cooked I couldn’t chew it up. Then I looked at my English Muffin to find phase oil. For those who don’t know it is a salty liquid margarine product used for grill cooking. I got annoyed because I asked that my food not be cooked in it just for them to put it on my toast. Maybe this cook should do something else because the kitchen isn’t her place.
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Scott Worton
What bites, restaurants not open hours for drivers. Tired of early closing restaurants when you drive or work into the evening.
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