We are excited to introduce our latest venture, The Roadhouse Collective, West Sonoma County’s first Food Maker’s Collaborative and Bar. Located in the Fork Roadhouse space, three miles west downtown Sebastopol, we are a groovy bunch of food businesses located under one roof!
In these times, we believe collaboration is key to a thriving and sustainable food business model. Our mission is to support each other and up and coming food makers.
In this space, you will find some of your favorite local brewery and farmer’s market food vendors. Along with Fork Catering, our anchor team includes Just.Eat.Some., Bayou on the Bay, Happy Cat Pizza and Subhuman Sandwich Shop! Our bar will be open serving up your favorite local wines, beers, and sprit
Rustic, welcoming cafe space for locally sourced New American fare from a catering company. Based on 302 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Address:
9890 Bodega Hwy, Sebastopol, CA 95472
Phone: (707) 634-7575
Website:
Menu
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Reviews
Michael Burton
Limited menu with good food and decent prices. There is a large patio with heaters and lights. A river runs past the patio on the west. It was very pleasant. A romantic atmosphere outside. There was a trivia night starting at 6 on the Saturday night when we visited. The air is cool in this area so a sweater or light jacket may be nice. You place your food and drink orders and the take a numbers to the table of your choice. They have indoor and outdoor seating.
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S Simerson
Very good food, super-friendly and personable staff! The back patio is a wonderful place to brunch for small groups.
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Meg
We live close by, and have been trying to visit for ages – but they seem to have an unusual schedule. We were very excited to catch them open for weekend brunch, and had a pleasant experience. My understanding is that the menu constantly rotates. We found the food delicious, but on the pricey side – $45 (pre-tip) for two bison breakfast sandwiches (no sides) and one drip coffee. It’s counter-order, so there wasn’t much interaction with staff, but the environment is nice. The patio is especially lovely, when the weather is good.
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Wendy Woodhead
BEST FOOD EVER! We hired Fork Roadhouse to cater our wedding AND rehearsal dinner. The food was just THAT great. We were able to rent out their beautiful courtyard for our rehearsal dinner with family and the taco bar was on another level. Did I mention there was also a churro bar? INCREDIBLE.
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Dr. Natalie Shobeiri
Best avocado toast in Sonoma. So beautifully presented. Fair prices for great service, food quality and beautiful outdoor seating near a creek.
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Lesli L
We used to come here for dinners but now they close at 2pm so we had a delicious lunch of locally sourced beef and lamb burgers. We ordered at the entry counter and they brought the dishes out to us in the adorable rustic garden where a local musician was playing (Bill Rhyn)—sweet man, sweet tunes. I also love that they compost paper towels here. Self serviced water and utensils. Service was OK, but a warmer smile or tone would have been more welcoming especially when ordering. Pre-pandemic the service was more friendly and warm. Still, a local gem.
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Jeff Bingham
We like the new management approach, so far, with The Fork reopening as the RH. We recently enjoyed the roasted salmon picatta and chicken saltimbocca dishes, paired with County Line wines, off the dinner menu. Will be back soon.
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sage s
Awesome food. Haven’t been disappointed, sometimes odd hours though so make sure you pay attention that they’re open, or call ahead to the friendly staff. The roasted peppers with almonds appetizer is to die for, so delicious.
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Samantha Berg
Fork is incredible. Their food kills. Their staff is super friendly. Sarah, their exec chef, is absolutely the best. The mushroom melt, during brunch, is not to be missed! You can’t go wrong here.
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Sarah Shewey
Worth the stop, if not a destination. The breakfast tacos here are 10/10. Brunch indoors or out by the small creek and beautiful doggos.
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