Hapag Bistro Menu – Highland, NY

Type : Filipino restaurant

Location : Highland, NY

Based on 88 reviews, the restaurant has received a rating of 4.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Hapag Bistro 12528

Address:
58 Vineyard Ave, Highland, NY 12528

Phone: (845) 834-2379

Website:

Social Profile:

Hours

Tuesday 12–8 PM
Wednesday 12–8 PM
Thursday 12–8 PM
Friday 12–8 PM
Saturday 12 AM–8 PM
Sunday 12–8 PM
Monday Closed

Menu

Pancit / Noodles
Bihon Guisado
Stir-fried rice noodles dish with chicken and veggies.
$15.99
Canton Guisado
Stir-fried egg noodles with chicken and veggies.
$15.99
Bihon-Canton Guisado
Stir-fried combo of rice noodles & egg noodles with chicken and veggies.
$16.99
Palabok
Rice noodles dish with a ground pork sauce like a ragu. Garnished with smoked fish, and boiled eggs.
$16.99
Sisig / Sizzling
Pork
Sizzling pork belly with spices like bell pepper, onion, garlic, and chili pepper flakes.
$18.99
Bangus
Sizzling flaked bangus/milkfish with onions, chili pepper flakes, and fresh citrus juice.
$18.99
Lumpia / Egg Roll
Pork Roll
Deep-fried ground pork eggroll wrapped in thin crêpes, paired with a sweet and spicy sauce.
$9.99
Chicken Roll
Deep-fried ground chicken egg roll wrapped in thin crêpes, paired with a sweet and spicy sauce.
$9.99
Veggie Roll
Deep-fried fresh rainbow veggies eggroll wrapped in thin crêpes, paired with a sweet and spicy sauce.
$9.99
Crunchy Pork
Lechon Kawali
Deep-fried pork belly, seasoned beforehand, cooked then served in cubes, with a sweet dipping sauce called “Sarsa ng lechon”.
$16.99
Crispy Pata
Pork knuckle infused with flavors of onions & peppercorns, deep-fried and served with soy-vinegar dip.
$24.99
Silog Series
Tapsilog
Beef tapa, garlic rice & fried egg.
$14.99
Tosilog
Tocino, garlic rice & fried egg.
$14.99
Bangsilog
Bangus, garlic & fried egg.
$14.99
Longsilog
Longganisa, garlic rice & fried egg.
$14.99
Adobo
Pork Adobo $16.00
Chicken Adobo $16.00
Seafood Specials
Oystered Calamari
Sizzling served with onion red & green bell pepper, shiitake mushroom, and mushroom in oyster sauce.
$18.99
Sinigang Sa Miso
Bangus/milkfish soup dish with eggplant, taro, okra, & mustard leaves & a distinctly sour taste coming from a tamarind fruit then enhanced with miso/bean paste.
$21.99
Fish Of The Day
Ask the staff. Choices of sauces: Garlic butter, creamy dill sauce, sweet chili.
$18.99
Vegetarian
Sweet And Spicy Tofu
Sautéed tofu on an oyster or sweet & spicy sauce with onion, asparagus, bell pepper & mushroom.
$16.99
Bok Choy & Eggplant In Garlic Soy Sesame Sauce $15.99
Rice
White Rice $3.00
Garlic Rice $3.99
Desserts
Christine’s Turon
Ripened plantain with jack fruit wrapped in thin crêpes (4).
$7.50
Leche Flan
1 big llanera.
$12.00
Homemade Cakes
Ube, mango, mocha, or custard. Per slice.
$6.50
Beverages
Coconut Water $2.50
Mango $2.00
Pineapple $2.00
Ice Tea (Brisk) $2.00
Calamansi $2.50
Coke $1.25
Diet Coke $1.25
Sprite $1.25
Mountain Dew $1.25
Fanta $1.25

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Photo Gallery

Reviews

kevin b
It is great to have unique restaurants that are around to try. This place was recommended and the food was beyond great! Their combo of rice and egg noodles dish was delicious, fresh ingredients and can feed easily 2 people. All their portions are definitely easy enough to share with other. The fried pork sizzling platter was crispy and had such great flavor. Some of their main dishes don’t come with rice- highly recommend getting their garlic rice to pair with any protein dish. Their desserts can also be shared and are not too sweet and carry hints if unique citrus or Filipino flavors. Will definitely be back to try other dishes!

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Yuri De Los Santos
This was my first time eating at a Philippine restaurant and everything was great.

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Caroline Cruz Mo
Amazing Filipino food! I’m not a local and I would totally drive up here to get authentic, flavorful Filipino food!

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Anna Barone
I had the adobo chicken with white rice and it was the best I’ve ever had. Definitely will be revisiting! The owner is such a sweet heart and even gave us samples of food to try.

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Jessica Rose
Food was so delicious. Very obviously made with much love. Service was outstanding. After stuffing ourselves we still ordered more to go. Loved it! Only wish we took the pics before we starting eating it.

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Tes de Leon-Connors
So glad to have found this place. We ordered Lechon Kawali, Lumpia, Pork Sisig, Bok Choy and Eggplant with Oyster Sauce, and Pork Sisig. They were delicious like how my grandma would make Filipino dishes. Hapag Kainan is like home away from home and we’ll definitely go back!

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Samantha Miller
We ordered dinner from here tonight and it was our first time having Filipino food. Everything was great! We got a chicken noodle dish, sizzling pork, and the pork rolls. Everything was flavorful with good quality and quantity. Service was quick, kind, and friendly. We will definitely be back and are thankful for a new local restaurant!

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Justin Delossantos
Easily the best Filipino restaurant I’ve eaten at. Food wasn’t heavy either and tasted fresh. Service was great and had very nice vibes. Mas Syrup!!!

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Kellie George
I went there with friends on a recommendation from my cousin. Made reservations, we got there and we were greeted warmly like family, it was so great. Since we all never had Filipino food, Cecelia the owner, a warm beautiful person gave all of us a variety of food to taste on the house. It was all so delicious. It is BYOB which is great. We brought some beer and a bottle of wine. We all ordered our meals. Everything was amazing. The flavors were bursting and the service is impeccable. They are willing to work with you if you have food allergies and have vegetarian or vegan options. All six of us were all very happy with the food, the service and the atmosphere. By the time we left, we just hugged Cecelia in gratitude and love. I highly recommend this place you will not be disappointed. ❤️

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Choy Phin Wong
Food was good. Staff was great. Homey and a very cute restaurant. authentic.

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