Starring fresh ingredients sourced from Lancaster County’s myriad farms & butcheries, Per Diem offers an eclectic mix of dishes & drinks for guests of all trade & tradition.
Per Diem is located at the Hotel Rock Lititz, offering a unique space to meet, eat, imbibe & unwind.
Based on 432 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
50 Rock Lititz Blvd, Lititz, PA 17543
Phone: (717) 500-3436
Social Profile: 
Hours
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | 10 AM–2 PM, 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: perdiemlititz.comresy.com
Reviews
Renuka C
Good value and good service. Very convenient when staying at the hotel, very good selection of breakfast and brunch items. Plentiful buffet. Good for diners with food sensitivities (gluten and dairy for us). If having brunch, MAKE A RESERVATION on Resy since they get busy. We had a reservation but manager was giving us a very hard time (rude) when we first walked up. Maybe because the Sunday brunch staff don’t seem to have it together, but our food was correct and there wasn’t a delay. We’ll eat here again. Highly recommend.
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Christine Merrill
Last Update : 36 hours later i feel so much better confirming that it was food poisoning. We narrowed down that it must have been the SALMON because my husband shared parts of the pizza with me and he was a-okay – torn with stars because it tasted so good. But I got poisoned.
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Joelle Terranova
Our waiter was great! The food not so much. Our 9 year old loved his burger and fries and the fried ice cream was awesome. The food was Luke warm. The sesame ginger wings tasted weird and the barbecue wings tasted watered down. The fliet mignon had little seasoning but the fingerling sweet potatoes were great. Salmon was ok just not hot and the asparagus was charred and cold with a weird mayo. We spent around $200 and we would not come back. We made a reservation and were asked if we were celebrating anything. I let them know it was our son’s birthday so we were expecting something but got nothing. We heard so much about this place so I guess due to the hype and price point we were expecting 5 star but only got 2.
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Cynthia Palamara (Isabella)
What a great find! Trendy, upscale delicious food w/out being pretentious. Miso glazed salmon (rich, luxurious and flaky) was presented with saffron rice and carrot puree, my taste buds danced! The seasonal ravioli was brie/artichoke in a sundried tomato and parmesan cream sauce, perfectly balanced. Much more than a meal, a true gastronomic delight! Worth every penny!
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Christina Levan
This place is within Rock Lititz and is modern and has delicious food and a friendly staff! We were here for a work function. My hubby got the Steak Frites and I got the Chai Latte French Toast. DELICIOUS combination on the French toast! It has orange marmalade and candied pistachios topped with powdered sugar and syrup for dipping. Love love love!
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Jon Hundley
Always a great night when we head to Per Diem. Service is always excellence, atmosphere is always positive and the food is always cooked and presented perfectly!
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Jenny Bones
Seriously, I’ve never ever had polenta that I actually liked…. Let alone loved! The crispy polenta dish prepared by chef Pete was to die for. It was nice have more than one vegan option too. I had the brussel sprouts (slightly modified) and a mocktail.
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Jennifer Hammonds
Our server Christina was awesome and very attentive. The food was great as were the drinks. We were so cozy in a booth for my birthday dinner. Everything was amazing. We will definitely be going back!
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J. Minn
Went to Per Diem for a birthday dinner and had an amazing time! Olivia was a fantastic server who ensured our evening was fun and memorable! Per Diem is a place with a cool relaxing atmosphere serving unique delicious food and drinks. Highly recommend!
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Samantha Weitzel
Do not go here if you want to sit on the patio. No music. No lighting. The vibe is completely different from inside. There is no personality or aesthetics on the patio. Our server had absolutely no knowledge of the cocktails and could not explain any of them. At one point our server told us a large party sat down and if we didn’t order our entree, it would take 45 minutes to get our food.
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