Pizanos Pizzeria Menu – Brian Head, UT

Type : Pizza restaurant

Location : Brian Head, UT

Based on 626 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Pizanos Pizzeria 84719

Address:
259 Village Way, Brian Head, UT 84719

Phone: (435) 677-3341

Website: http://www.pizanospizzeria.com/

Social Profile:

Hours

Wednesday 11:30 AM–8 PM
Thursday 11:30 AM–8 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–8 PM
Monday 11:30 AM–8 PM
Tuesday 11:30 AM–8 PM

Menu

Specialty Pizza
Chicken Parmesan Pie
Ricotta cheese, grilled chicken, parmesan cheese, red peppers, red onions, and breadcrumbs
$15.95
Bunker Creek
Alfredo sauce, salami, Canadian bacon, bacon, onions, mushrooms, parmesan cheese, mozzarella, and garlic
$15.95
Tex BBQ
Pizanos BBQ sauce, grilled chicken, tomatoes, onions, and mozzarella
$15.95
Maui Wowie
Pineapple, mozzarella cheese, Canadian bacon, juicy sliced jalapenos, and fresh cilantro
$15.95
Papa Tony
Pepperoni, Italian sausage, black olives, mozzarella cheese, red onions, and green bell peppers
$15.95
SoCal
Alfredo sauce, mozzarella cheese, grilled chicken, red onions, tomatoes, and garlic
$15.95
Chicago Meat Lover
Mild Italian sausage, Canadian bacon, pepperoni, salami, and mozzarella cheese
$15.95
Brooklyn Trolley Dodger
Italian sausage, ricotta cheese, mozzarella, fresh tomato and red onion
$15.95
3 Cheese Sicilian
Mozzarella, ricotta and parmesan cheese, tomatoes, black pepper, red pepper flakes and basil- drizzled with olive oil
$15.95
Build Your Own Pizza
Basic Cheese $10.45
1 Topping $11.45
2 Toppings $12.45
3 Toppings $14.45
4 Toppings $15.45
Pasta
Cheese Ravioli $10.95
Spaghetti $10.95
Cheese Tortellini $10.95
Soup / Salad
Daily Soup
Hot seasonal soup served in a 12 oz cup
$6.50
Mozzarella Caprese Salad
Romaine lettuce, sliced roma tomatoes, fresh basil, salt, and cracked pepper. Your choice of dressing: Italian, Ranch, Blue Cheese, Balsamic Vinaigrette, or Olive oil and Vinegar
$9.50
Antipasto Salad
Romaine lettuce, provolone cheese, pepperoni, salami, Canadian bacon, red onion, bell peppers, black & green olives, tomatoes, artichokes, and pepperoncini. Your choice of dressing: Italian, Ranch, Blue Cheese, Balsamic Vinaigrette, or Olive oil and Vinegar
$10.50
Fresh House Salad
Romaine lettuce, tomato wedges, red onions, black olives, bell peppers, and pepperoncini. Your choice of dressing: Italian, Ranch, Blue Cheese, Balsamic Vinaigrette, or Olive oil and Vinegar
$8.50
Calzone
Tex BBQ Calzone
Grilled chicken, Pizano’s BBQ sauce, fresh tomatoes, onions, ricotta, and mozzarella cheese
$14.50
Socal-Zone
Alfredo, chicken, garlic, onions, tomatoes, & mozzarella cheese
$14.50
Meatball Calzone
Our homemade meatballs, ricotta & mozzarella cheese, with Pizano’s homemade marinara sauce
$14.50
Basic Calzone
Ricotta, mozzarella cheese, & your choice of two toppings
$13.00
Subs Sandwiches
Pizanos Sub
Canadian bacon, salami, pepperoni, tomatoes, onions, black olives, mozzarella cheese, lettuce, & Pizano’s Secret Dressing
$8.95
Chicago Dog
A foot-longer with all the fixings
$8.95
BBQ Chicken Sandwich
Breaded chicken breast with Pizano’s own BBQ sauce, tomatoes, onions, and mozzarella cheese
$8.95
Italian Sausage Sandwich
Mild Italian sausage, mozzarella cheese, & homemade marinara sauce
$8.95
Parmesan Chicken Sandwich
Breaded chicken breast with marinara, ricotta cheese served on a eight inch hard roll, topped with mozzarella cheese
$8.95
The Meatball Sandwich
The giant homemade meatballs smothered with homemade marinara sauce, & mozzarella cheese
$8.95
Appetizers
Garlic Knots
Delicious toasted slices, smothered in garlic, basil and butter, served with our homemade marinara. Available dressings: Ranch, Blue cheese, and marinara
$9.50
Fried Mushrooms
Beer battered mushrooms, served with our house marinara. Available dressings: Ranch, Blue cheese, and marinara
$9.50
Mozzarella Sticks
Yummy beer battered cheese sticks, served with our house marinara. Available dressings: Ranch, Blue cheese, and marinara
$9.50
Jalapeno Poppers
Beer battered jalapenos, filled with cream cheese, and served with sweet jalapeno jelly. Available dressings: Ranch, Blue cheese, and marinara
$9.50
Fried Ravioli
Deep fried, filled with ricotta cheese, and served with our house marinara. Available dressings: Ranch, Blue cheese, and marinara
$9.50
Hot Buffalo Wings
Flavorful and hot, served with 2oz ranch or blue cheese.
$10.50
Deserts
Ice Cream Sunday $6.00
N.Y. Cheesecake $7.25
Root Beer Float $4.00
Soft Drinks
Fountain Drinks
Pepsi Products
$2.25
Craft Beers
Samuel Adams, Lager $5.25
Polygamy Nitro Porter, Lager $5.25
Hop Rising, Double IPA $5.25
Full Suspension, Pale Ale $5.25
Peroni, Lager $5.25
Ghost Rider, White IPA $5.25
Voodoo Ranger, IPA $5.25
Angry Orchard, Hard Cider $5.25
New Belgium Fat Tire, Amber Ale $5.25
New Belgium Accumulation, White IPA $5.25
Mirror Pond, Pale Ale $5.25
Sierra Nevada, Pale Ale $5.25
Uinta Hop Nosh, IPA $5.25
Kona Longboard, Lager $5.25
Kona Big Wave, Golden Ale $5.25
Domestic Beers
Pabst Blue Ribbon $5.00
Mikes Hard Lemonade $5.00
Pacifico $5.00
Blue Moon $5.00
Coors Light $5.00
Draft Beers
Porch Pounder, Belgian White (4% ABV) $6.00
Over The Top, Hefeweizen (4% ABV) $6.00
Boogie Water, Brown Ale (4% ABV) $6.00
Rocket Bike, Amber Lager Steamer (4% ABV) $6.00
Breaking Trail, Pale Ale (4% ABV) $6.00
Dead Horse, Amber (4% ABV) $6.00
Johnny’s American, IPA (4% ABV) $6.00
Hooker, Blonde Ale (4% ABV) $6.00
Wine
Chardonnay, Wine (Bogle) $6.00
Sauvignon Blanc, Wine (Bogle) $6.00
Merlot, Wine (Bogle) $6.00
Cabernet Sauvignon, Wine (Bogle) $6.00

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Menu Photos

Photo Gallery

Reviews

Shawn Logan
This pizzeria has a great vibe, plenty of TVs with sports on and ample seating. We were here on a busy holiday weekend and it was packed, but only had to wait 20 minutes for seating. It’s a bit pricey, but understandable for a mountain town.

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Pat Cummings
Our first time! We came to Brian Head to escape the heat in Cedar City, but you can see my spouse has added the heat back in with a jalapeño and sausage pizza. My black olive and extra-cheese pizza with sausage was a treat. They have a weekday pizza-by-the-slice special that we may try for the next time we want the 20⁰ cooler temps to be expected here.

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Aaron Croft
Something about a meal after a long day of non stop skiing, makes your meal a bit more special. Really great pizza! Highly recommend the Maui Wowie, adding jalapeños is normal for me, but the cilantro was a stroke of genius, the best Hawaiian style pie I have ever had.

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Tamilisa Miner
Yummy pizza! Such a great place to go after a long day! The crust was not too thick and not too thin. The kids and adults all enjoyed it! It was hard to fit out 18″ pizza on the table, even with the high stands that they set it on. So I felt cramped while I ate because my plate was partially under the pizza tray. Maybe circular tables would be better? The paper towel rolls on the table was so helpful (especially with our need for napkins with our kids)! I wish there was a restroom in the shop. You have to go out and around the building to find one. I would love to come back and try out the other food! The salad looked great!

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ADRIANA PAEZ
Great stop after a full day or snowboarding or snowmobiling. Every time we are in Brianhead this is a food stop. The calzones are as big as your head and salads are large too. There’s pasta, sandwiches, pizza, onion rings, mozzarella sticks, wings, garlic knotts, pitchers of beer…… lots of choices. No waiters to take your order so stand in line, look at the menu, order and pay then your food will be dropped off at your table. No reservations so first come first serve. Parking available. Enjoy and load up on your carbs.

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Jordan Hovanec
Well only three options in town for food and you can’t go wrong with this one. Can’t speak on the Mexican restaurant but the pizza joint is great in my book. Lots of food options, plenty of pre-selected pizza options.

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Jules Krimm
Excellent pizza in a fun atmosphere! Photo is of the Los Angeles Meat Hater’s. We all had different pizzas, so the price includes left-overs for dinner.

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lellieu
Love this place. Every time we are in the area, we

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Aiden Lund
Really enjoyed the food, really like the atmosphere and coming with my family. Owner or manager (oldest man in the kitchen) has profiled me multiple times I’ve gone in. Tried to refuse me service because he said my US Passport was not a valid form of ID. On another occasion, he tried to refuse service to me because “he smelled marijuana on me and he refuses service to anyone stoned”. I have never smoked weed, so to hear this in front of my little sibling was a little embarrassing and awkward. All the staff besides the manager seems really kind and ready to help, just don’t know why you’d keep around a profiler and someone who tries to turn away customers. Would love to see him fired, and I’d love to recommend your restaurant to friends and change my rating!

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Apple Jack
Pizza and salad were decent for a mountain resort town. Pizza was a 6.3… one bite, you know the rules.

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