Victor’s Pizzeria & Italian Restaurant Menu – San Francisco, CA

Type : Italian restaurant

Location : San Francisco, CA

Victor’s Pizza is a pizza restaurant located in San Francisco. We deliver Pizza, Pasta, Salad, sandwiches, and other Italian foods to all the San Francisco area. We are a family owned and operated business, a full service pizza restaurant with a great variety of beer and Italian wines. Join the family for pizza, pasta, sandwiches, Italian, and European cuisine.

We offer delivery and catering services. We provide plates and napkins upon request. Full service catering not provided.

Thin-crust pizza served alongside housemade pasta & other Italian staples in a casual space. Based on 379 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Victor’s Pizzeria & Italian Restaurant 94109

Address:
1411 Polk St, San Francisco, CA 94109

Phone: (415) 885-1660

Website:

Hours

Friday 11 AM–12:30 AM
Saturday 11 AM–12:30 AM
Sunday 11 AM–11:30 PM
Monday

(Labor Day)
11 AM–11:30 PM

Hours might differ
Tuesday 11 AM–11:30 PM
Wednesday 11 AM–11:30 PM
Thursday 11 AM–11:30 PM

Menu

Pizza
Cheese Only $18.80
Special Combinations
Victor’s Special
Cheese, mushrooms, pepperoni, Italian sausage, salami, bell pepper, onions, black olives
$23.75
Victor’s Favorite
Cheese, mushrooms, pepperoni, Italian sausage, salami
$23.75
Vegetarian Special
Cheese, mushrooms, bell peppers, onions, tomato, black olives, fresh garlic
$23.75
Zorba Special
Cheese, salami, pepperoni, black olives, tomato, feta cheese, onions
$23.75
Clam Bake Special
Baby clams, fresh garlic
$21.95
Hawaiian Special
Ham, pineapple
$21.95
All Meat
Pepperoni – Salami, Sausage, and Ham
$23.75
Calzone
Mozzarella, Ricotta $20.50
Mozzarella, Ricotta, Pepperoni, Salami, Mushrooms $24.60
Mozzarella, Ricotta, Pepperoni, Mushrooms, Olives, Bell Pepper $26.80
Mozzarella, Ricotta, Spinach $16.60
Pastas
Fettuccine
wide, flat noodle
$18.20
Linguine
narrow, flat noodle
$18.20
Cappellini
angel hair pasta-very fine
$18.20
Spaghetti
slim, rounded noodle
$18.20
Rigatoni
curved, hollow noodle
$18.20
Sauces
Marinara
tomato, garlic, parsley
Bolognese
tomato, meat
Alfredo
cream, butter, cheese
Pesto
fresh basil, garlic, cheese & cream
Burro
butter, garlic, cheese, parsley
Homemade Stuffed Pastas
Cannelloni
Stuffed with cheese, sausage and ground beef topped with red meat sauce
$21.10
Lasagna
A classic, layered with cheese and red meat sauce
$21.10
Vegetarian Lasagna
Stuffed with cheese and spinach and topped with marinara sauce
$21.10
Tortellini
Small, curved pasta shells filled with cheese. Choose the sauce: Marinara (tomato, garlic, parsley); Bolognese (tomato, meat); Alfredo (cream, butter, cheese); Pesto (fresh basil, garlic, cheese & cream); Burro (butter, garlic, cheese, parsley)
$21.10
Beef Ravioli
Pasta shells filled with beef and vegetables. Choose the sauce: Marinara (tomato, garlic, parsley); Bolognese (tomato, meat); Alfredo (cream, butter, cheese); Pesto (fresh basil, garlic, cheese & cream); Burro (butter, garlic, cheese, parsley)
$21.10
Cheese Ravioli
Pasta shells filled with cheese. Choose the sauce: Marinara (tomato, garlic, parsley); Bolognese (tomato, meat); Alfredo (cream, butter, cheese); Pesto (fresh basil, garlic, cheese & cream); Burro (butter, garlic, cheese, parsley)
$21.10
Entrees
Veal Picatta
Served in a white wine, lemon, garlic and butter sauce with capers
$25.00
Veal Scallopini
Served in a wine mushroom tomato sauce
$25.00
Veal Parmigiana
Thinly sliced, and sauteed in a tomato sauce with melted cheese
$25.00
Chicken Marsala
Served in a sweet Marsala wine and mushroom sauce
$23.80
Chicken Parmigiana
Breast of chicken sauteed in a tomato sauce and topped with melted cheese
$23.80
Chicken Milanese
Breast of chicken with lemon and parsley
$23.80
Chicken Scaloppini
Served in a wine mushroom and light tomato sauce
$23.80
Specialties
Gnocchi Bolognese
Potato dumpling in a meat and cream sauce
$22.50
Gnocchi Pesto
Potato dumpling with cream and fresh basil, garlic and cheese
$22.50
Linguini With White Clam Sauce
Baby clams in a white wine, garlic and butter sauce
$22.50
Linguini With Red Clam Sauce
Baby clams in a white wine, garlic, tomato and butter sauce
$22.50
Eggplant Parmigiana
With mozzarella cheese and tomato sauce
$22.50
Linguini Seafood
Baby clams, baby shrimp, baby scallops with cream and light tomato sauce
$23.00
Linguini With Mushroom Sauce
Meatless mushrooms and tomato sauce
$22.50
Rigatoni With Chicken And Mushroom
Diced chicken with mushroom and light tomato sauce
$22.50
Fettuccini With Chicken And Broccoli
Choice of any sauce: Alfredo – Pesto – Butter and Garlic
$22.75
Salads
Dinner Green Salad $6.40
Super Combination Salad
The same ingredients as the green salad, but we’ve topped it off with fresh mushrooms, green peppers and salami
$13.25
Chef’s Special Salad
A delightful combination of crispy greens, tomatoes, ham, salami, olives, and mozzarella cheese
$13.25
Greek Salad
Romaine lettuce, served with feta cheese, olives tomatoes, and onions
$13.25
Caesar Salad
Romaine lettuce, served with a delightful parmesan cheese and anchovy dressing
$12.50
Chicken Caesar Salad
Chicken breast, romaine lettuce, served with a delightful parmesan cheese and anchovy dressing
$14.90
Antipasto Plate $13.25
Sandwiches
Breaded Breast Of Chicken
On garlic bread or tomato sauce
$17.25
Meatball Sandwich $17.00
Eggplant Parmesan Sandwich $17.00
Italian Sandwich
An oven-baked combination of sausage, pepperoni, mushrooms and cheese
$17.00
Poor Boy Sandwich (Hot Or Cold)
A fresh roll with salami, ham, cheese, lettuce and tomatoes
$17.00
Side Orders
Fried Mozzarella Sticks
With marinara sauce
$11.00
Fried Calamari $12.00
Chicken Wings $13.50
Soup
served with bread and butter
$6.40
Side Of Two Meat Balls $6.75
Garlic Bread $6.00
Garlic Bread With Cheese $6.50
Fresh Mushroom Saute $11.50
French Fries $6.50
Cup Of Ranch $2.75
Dessert
Carrot Cake $7.00
Beverages
Coffee $3.00
Iced Tea $3.00
Hot Tea $3.00
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Root Beer $2.50
Dr Pepper $2.50
Orange Soda $2.50
Perrier
Sparkling water
$3.50
Bottled Water $2.50
Bottled Beer
IPA $5.25
Stella Artois $5.25
Sierra Nevada $5.25
Corona $5.25
Moretti $5.25
Peroni $5.25
Heineken $5.25
Anchor Steam $5.25
Blue Moon $5.25
Budweiser $4.95
Bud Light $4.95
Miller Light $4.95
Draft Beer
Stella $22.50
Wine
Burgundy $7.25
Blush $7.25
Chablis $7.25
Chianti $9.00
Chardonnay $9.00
Merlot $9.00
Pinot $9.00
White Wines
Pinot Grigio $40.95
Chardonnay $40.95
Red Wines
Chianti $19.00
Merlot $38.95
Cabernet Sauvignon $38.95
Pinot Noir $40.95

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Menu Photos

Photo Gallery

Reviews

Maria
One of THE best pizzas I’ve had in a long time. I’m visiting from the east coast and good pizza is hard to find…at least, according to my standards My idea of a perfect pizza is a thin, brick oven crispy crust, crispy pepperoni slightly blackened around the edges, and stringy cheese. This pizza checked ALL the boxes! Will definitely be back if I’m in the area again.

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Pauline Jouitteau
We had a lovely time at Victor’s pizzeria! Pizza and pasta were really great and the staff is kind. First time in San Francisco and it begin with a nice meal thank you!

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Trudy Johnson
The food was so good we ate there twice during a 6 day stay in Nob Hill! We dined in once and carried out a pizza the second time. Our server was so helpful, welcoming and professional. If you’re in the area for a visit or a resident this will be one of your favorites!

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komal dulgach
After placing the order the food was ready in 10 minutes. The bread was cold, minestrone soup was watery, not thick. The stuffed cheese ravioli, barely had any stuffing, and had toooo much salt. The pesto spaghetti pasta, had no salt at all. Mozarella sticks were good. With this experience, we did not feel like tasting the pasta in burro sauce which we had ordered. The owner was kind enough to take the dish back and not charge for it. Would not try this place again.

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Mary Gagliano
The pizza here is absolute delicious and extremely well made. You can taste the fresh garlic and herbs they use in the sauce It’s the perfect slice, and one of the best I have had in SF.

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Christy Eguia
DO NOT have the Alfredo with any type of pasta. Smells and tastes funky, as if it is sour. The smell reminds me of the odor that comes out of a sewer. I’ve got to say the pizza and mozzarella sticks were good. Not awesome, but good. The bread was too hard. I’d go somewhere else, not the best Italian restaurant I’ve eaten at.

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Anthony E
I waited a day to rate this experience. A little background. I’m from Sacramento. Pretty much every weekend I’ll take a day trip with fam. Either up the hill toward Tahoe or toward the bay. Sf and Pt Reyes being two of my faves. We went to Pt Reyes and had some extra time to check stuff out and wanted to grab a bite in SF. At first we were looking for a burger spot but when we drove by i could see the pizza through the window and could tell that the pizza was thin and crispy. Seriously I had to have been at least 15-20 feet from that pizza but I spotted it lol. Changed my mind real quick. When we arrived the owner welcomed us in to sit and the server had a menu and water to us within minutes. I ordered a 8 piece chicken Wings, small Victors special (combo), extra large pepperoni. The chicken wings were first out. Now let me tell you my experience in life with chicken wings hasn’t been too eventful, but these were hands down the best wings I ever had and they do it easily. Just the crispness of the skin. The texture as you bit in was no joke bomb. The pizza was just what I wanted hot , thin, crispy crust, good ingredients. This is my go to in Sf now for thin crust pizza. The server was super cool, made the fam laugh, checked on us. Most of all made us feel welcome. To top all this off this was probably 10:30 at night. They definitely will continue to get my out of town moola lol kudos to them I wish their business the best.

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Alyssa R
OMG there pizza is packed with flavor! I highly recommend this pizzeria. My boyfriend and I ordered a small pepperoni fresh basil pizza and were impressed. From the first bite of the soft yet crunchy crust, the house made marinara sauce, generous amount of mozzarella cheese and a fine garnish of oregano. Next time we come back to visit we will be sure to stop here again.

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jay tymothy
had a delicious calzone while here. the staff was super cool as well.

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Amy Ganzorig
Ordered combo large pizza and it was really burnt. The toppings were good but dough was inedible.

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