Based on 76 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
2023 Greenville Ave #110, Dallas, TX 75206
Phone: (214) 647-1616
Social Profile:
Hours
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–10 PM |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Stephen Powers
Absolutely delighted with my experience at Quarter Acre! The restaurant seamlessly blends a warm, inviting ambiance with a sophisticated dining venture. Chef Toby Archibald’s culinary prowess shines through in every dish, but the crispy pork belly was an absolute standout – tender and flavorful. The kingfish ceviche brought a refreshing burst of flavors that perfectly complemented the upscale yet cozy setting. And I can’t forget to mention the roasted lamb chump, which was cooked to perfection and left me craving for more. A true must-visit for foodies and those seeking a unique dining escapade in Dallas!
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Lee Kleinman
I rarely give a 5 star review, but Quatar Acre deserves it. Outstanding food, service and atmosphere that creates a superb experience. The restaurant is comfortable and far less noisy than many others. The focus is combining flavors that complement such as rich and sour . . . Lamb with a few grilled pickles for example. The short rib served medium was tender and full of beefy flavor. The fried quail was delicious, with PB&J side which was good if not unusual. The not a pavlova dessert was delicious. Great Manhatten and Red headed nephew from the bar were well executed. Pro tip: if you want one of there big bone in ribeye steaks, you must reserve it ahead and be prepared to share it. We will be going back.
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Carlos Avila
First night in Dallas and we reserved a table here right before closing. Our server was excellent at customer service relations. Very friendly and inviting, kind and helpful. Our plates looked like a piece of art! The taste was even better. We could not believe how complimentary all the tastes were within the same dish. It was a complex range of tastes within a single bite. While dining it was apparent the master chef/owner knew the diners at our side and he came out and kindly chatted with them while they dined.
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Philip Everett
This place is a unique experience that will take you through the life of the Chef. First off, a restaurant needs good service to be 5 stars… this one over achieved that mark. We had the best server who seemed to have the same passion the chef did for the food.
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Loryn O
Quarter Acre meets and exceeds expectations all around. Warm modern atmosphere, excellent service, and a menu filled with unique bites and surprising flavor combinations. We loved the variety of small plates that allowed us to enjoy exploring their thoughtful food pairings. Absolutely will return.
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Constantine Markides
Amazing service, great food. Chef Toby and his staff took great care of us. We asked the chef to choose dishes for us and Jacob, the sommelier, made some amazing pairings for us. Overall a great experience! Would absolutely recommend to anyone who finds themselves anywhere close to downtown Dallas.
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Luke Huddleston
Greenville Avenue has a Bright Shining Star in Quarter Acre!
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Robin Tomberlin
So… I have seen numerous 5 star reviews around the food for this restaurant… but… it’s Greenville avenue… what about the bar? There are many high end restaurants in the area that don’t really welcome bar patrons. That is not the case here. This is a great bar as well. The bartenders, Michael and Jacob, were so friendly, creative and welcoming. It was a great experience. The drinks were amazing, the service was exceptionally friendly and quick. Stop by for the drinks and stay for the food…. YOU WILL NOT REGRET IT!
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Drew Allen
Food was immaculate, from start to finish. Service was exceptional, with perfect pace and personality. Atmosphere was relaxing and authentic.
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zilin wang
I have been to many fine-dining restaurants, I would say this one is my best fine dining restaurant experience in DFW, would definitely come back!
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