Based on 609 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
3 Clinton St, Tully, NY 13159
Phone: (315) 810-4333
Hours
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–8 PM |
| Sunday | 12–7 PM |
| Monday | Closed |
Menu
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Menu Photos
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Reviews
Kevin Lucas Art
The food was okay. I had the Chicksn Riggies and my wife had the Kickin Chicken. My wife liked hers but mine was super bland. It wasn’t very spicy and it needed some fresh herbs or chicken thighs instead of breast meat. Just not a lot of flavor. The pasta was cooked perfectly though. It looked clean in the dining room and the service was okay. When we got there, it was about 25% full and never got super busy but we were told they didnt a have a normal table so they sat us at the tiniest little pub table I’ve ever seen. It was a game of Tetris trying to get our meals and drinks puzzled togther on it which was annoying. They had a huge salt water aquarium. With some beautiful fish and corals which was nice. Might go again to try another dish.
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Randy Lovesky
I’m really enjoying the attentions the owners are paying to food quality. The restaurant seems like it functioning well currently, and the food has been delicious honestly! I’d like to see them do more with cooked vegetables. America needs vitamins!
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Michele Gallagher
Had the brisket melt. So good! Also, at my table, the Mac and cheese with pork and the kitchen chicken Mac and cheese. Both got stellar reviews. I would go back! Give it a try!
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Janet Willie
My crab cakes and garlic fries were delicious. My husband’s capellini and sausage was fair. He’s a sauce lover and it was tasteless
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A H
Two of us had dinner at Sweet Basil on Friday, May 12th. The “seared salmon with a maple butter glaze” was not seared but baked and swimming in the maple butter. At $27, it was wildly overpriced. The cole slaw it was supposed to be served with was missing, and the mashed potatoes came in a dish with enough to feed 3 people. The fried “captain’s platter” ($31) was extremely disappointing, since the haddock and shrimp were the only seafoods that were decent. The scallops were practically flavorless except for a slight off (ammonia) taste, and it seemed they were way past their prime. The “clam strips” were basically small pieces with a lot of breading and only about half were worth eating. Definitely not worth the charge.
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Dean Wilkins
It’s a great place to eat! Staff was very nice, food was so good, Definitely a place you have to go more than once!
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Alexis Riccardo
The corned beef reuben was the best one I’ve had in a while. Delicious sauerkraut, an ample amount of thousand island dressing, melty swiss cheese, thick slices of corned beef… and NO soggy bread!
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Maria Weir
Love this place! All their food is great, but their pizzas are amazing. I think their dough is the best.
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Lorie Chapman
All the food was amazing. They we short staffed and still worked hard and made sure we were taken care of. All with a great attitude and smile!!
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Angela Churchill
Edit again 2/26/22 I ordered a greek pizza online and as always, put instructions to replace the kalamata with black olives. It wasn’t done this time and I hate kalamata olives.. there was MAYBE 6 cherry tomato halves on the entire pizza, and zero artichoke hearts. I even lifted up the cheese to see if it was underneath. It’s like they don’t even care, because they clearly don’t read these reviews. The wings had zero sauce of any kind and were dry. And they really need to update the website. Incorrect prices, and items on there they no longer have. Pretty much done with this place. Too expensive to not get what I ordered.
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