Intimate, upscale restaurant & bar serving surf ‘n’ turf, American fare & house cocktails. Based on 687 reviews, the restaurant has received a rating of 4.1 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
296 Lincoln Center, Stockton, CA 95207
Phone: (209) 474-7700
Social Profile: 
Hours
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–10 PM |
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
C C
I first visited Midgley’s about a year and a half ago on a busy day. My company took a few coworkers and I out to a complimentary lunch. The sun was out so they had there side doors open. The environment was wonderful and the food was even better. The waitress was extremely attentive and completely sold me on the restaurant. Don’t get me wrong the food is a little pricey but you are definitely paying for the quality and service. If you can not afford a $50 steak they have $40 three course meals every week. The steak is a pretty popular recurring one. I have been at least 7 times since then. I go every time with my partner whenever we have a little extra money than usual. My go to meals are the rib eye steak, or the tomahawk pork chop during the spring menu when it comes with the brown sugar and Fiji apples. They have the creamiest mashed potatoes and the best asparagus even though they’re a little small. I have a reservation tomorrow and I can not wait. I 100% recommend anyone to at least try. Midgley’s if you want a high end restaurant or even a bar to hang out at. If you do plan on visiting just make sure to make a reservation because they don’t typically except walk ins unless you are at the bar. Below are some pictures from my different visits.
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Michael Gomez
Food was delicious, the Crack shrimp was fire. Zesty with a bit of spicy, definitely had a nice kick. If that wasn’t enough, the Public Punch drink had an old school hood favorite MD 20/20. Curiosity got the best of me, but it tasted more like a wine or sangria. It did hit the spot though. Staff was really friendly too. I saw the tomahawk steak being served to another table, that thing is a beast so make sure you have your ‘funderwear’ on if you try it. Cheers
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Mele
We were supposed to go to a different restaurant but we ended up here. I’m glad we found this and will be our go to place for special occasions. The food was delicious and the service excellent. The steak was exceptional. It was tasty and cooked to our liking. We will be back
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Al “TechKnow” Day
Love the food, delicious. Outside seats, nice and relaxing at that time Host seated us and made sure the drip from the mist line was not getting us wet, appreciated that. Must try the ahi nachos if you like tuna/poke. Efficient server got us our food, would go again.
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Puentes Raymond
Spent my 45th here… Had a tomahawk 48 oz. Steak with shrimp and lobster tail… killer … great customer service, drinks where excellent… clean restrooms… would recommend this place to anyone looking for a great steak and drinks… Thank you Midgley’s for a great afternoon dinner…
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Samuel Anderson
Nice and quiet place and fun to be at. I was surprised. Great beer! Decided to come back and have a strong go at this place. There were four of us and we all were hungry. We were expecting a lot and once we sat down we were greeted with fantastic service. Our servers were excellent and provided prompt service. I had the round house steak and it was cooked to perfection. I also enjoyed the mixed drinks and dessert. Before our meal we ordered appetizers and they did not disappoint. If you’re in Stockton and are looking for a place to have a nice quiet time and truly enjoy a first-class restaurant, then this is one of the places to head to. You will not be disappointed.
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Arturo montaño
The food was Soo good ; we celebrated our anniversary #7 ❤️ I liked this place
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Frankie Gillespie
I’ve been a few times, and I’ll try it again, after awhile. My Sisters shrimp and fries were very over cooked. My salmon was good but the food was cold. And the shrimp were over cooked and tuff. As for the staff, they were marginal. The atmosphere is nice. This is the same feeling, service, and food I’ve had in previous visits. It’s too expensive to not do better.
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Mike Gomez
Very nice ambiance. Our waiter was really nice and engaging. Food was amazing. I had the lobster bisque for starters, prime rib as my main dish, and a cheesecake. I will definitely be back for dinner if I’m ever in the area.
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Al Sarieh
I’m not a picky person but when we went to have dinner I expected to experience a steak house ! Unfortunately I felt I am eating, not dining, in a roadside highway stop to eat.
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