Steakhouse 9 Bistro & Lounge Menu – Lynden, WA

Type : Steak house

Location : Lynden, WA

Based on 482 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup

Steakhouse 9 Bistro & Lounge 98264

Address:
115 E Homestead Blvd, Lynden, WA 98264

Phone: (360) 778-2849

Website: https://steakhouse9.com/

Social Profile:

Hours

Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM

Menu

Starters
Yam Fries
With Sambal Aioli
$8.00
Asian Crusted Tuna
Asian Slaw, Sweet Soy, Ponzu & Wasabi Aioli
$21.00
Fried Squid Ribbons
Our Sophisticated Version of the Classic Calamari. Cross Cut Sliced Squid Seared in a hot Wok then Tossed in a Spicy Salsa. Served with Cucumber Yogurt Sauce
$18.00
Chile Ginger Beef
Over Coconut Rice With Green Onions, Toasted Almonds & Sesame Seeds
$19.00
Taco Truck Trio
Shredded Beef, Pork, & Cod Tacos Served With a Guacamole Salsa
$18.00
Halibut Fish Tacos
Battered Halibut, Cabbage, Poblano Ranch Dressing & Fresh Pico de Gallo
$19.00
Seared Tuna Sushi Roll
Seared Fresh Albacore Tuna, Sambal Aioli & Green Onion
$17.00
Cowboy Sushi Roll
Tempura sushi roll wrapped with AWB steak and topped with a steak sauce aioli and sweet soy
$23.00
Tempura Shrimp Sushi Roll
Tempura Shrimp, Avocado, Green Onions & Sambal Aioli
$17.00
Pork Riblets
Buffalo Style or Salt & Pepper Option. Served With Bleu Cheese Dip
$16.00
Chicken Cilantro Pesto Quesadilla
House Made Pico de Gallo, Guacamole & Sour Cream
$17.00
Hot Wings
One pound, Served with Blue Cheese Dip
$16.00
Nachos
Seasoned Corn Tortilla Chips, Jalapenos, Sour Cream, House Made Pico de Gallo & Guacamole
$18.00
Poutine
House cut Kennebec potatoes, gravy and paneer cheese curds
$13.00
Filet Mignon Steak Bites
With roasted garlic, shiitake mushrooms, Demi-glacé, & steak butter
$21.00
Salads
Caesar
Crisp Romaine Lettuce Tossed in our Garlic Infused Dressing, House Made Croutons & Shaved Parmesan
$14.00
Wedge Salad
Iceberg Wedge with Chopped Bacon, Red Onion, Candied Walnuts, Grape Tomatoes & Gorgonzola Crumbles with Blue Cheese Dressing
$15.00
Asian Chicken
Mixed Greens, Asian Slaw, Chicken, Peanuts, Crisp Wontons, Goat Cheese & a Soy, Sesame & Ginger Vinaigrette
$19.00
Baja Chicken Salad
Southwest Marinated Chicken Breast, Mixed Greens, Jack & Cheddar Cheese, Roasted Anaheim Chili, Pico de Gallo, Avocado & Corn Chimmichurri. Served with Roasted Pablano & Avocado Ranch Dressing
$19.00
Spinach Salad
Dried Blueberries, Goat Cheese, Toasted Almonds & a Balsamic Orange Vinaigrette
$13.00
House Spring Mix
Mixed Greens, Candied Walnuts, Gorgonzola Crumbles & Champagne Vinaigrette
$13.00
Steak Salad
6 oz Grilled Sirloin Steak, Corn Chimmichurri, Goat Cheese, Red Onion, Mixed Greens & Champagne Vinaigrette
$26.00
Pizzas
Margherita
Fresh Mozzarella, Basil & Oven Roasted Roma Tomatoes
$18.00
Italian
Salami, Pepperoni, Sausage & Red Onions
$20.00
Thai Chicken
Peanut Sauce, Marinated Chicken, Chopped Peanuts, Asian Slaw & Cilantro Pesto
$20.00
BBQ Chicken Pizza
Chicken Breast, Bacon, Corn, BBQ Sauce, Red Onion and Cilantro
$19.00
Burgers
The ‘9’ Burger
Our Signature Burger. Bacon, Gorgonzola & Kobe Beef Combined into one Patty then Seared until Caramelized for Unbelievable Flavor! Served on a Brioche Bun with Sauce, Lettuce, Tomato & Caramelized Onions
$20.00
Bayou Cajun Burger
Blackened 1/2 Pound Kobe Beef Burger, Crab Cake, Provolone Cheese & Sambal Aioli. Served on a Brioche Bun with sauce, lettuce & tomato
$20.00
Buffalo Style Chicken Burger
Crispy Buffalo Chicken Breast, Bacon, Gorgonzola Sauce, Lettuce & Tomato
$19.00
Cheese Burger
Our Classic, 1/2 Pound Cheeseburger; Lettuce, Tomato & Cheddar Cheese
$18.00
Blazing BBQ Burger
1/2 Pound Kobe Burger, House Made BBQ Sauce & Garden Vegetable Relish, Jalapeno Bacon, Ghost Pepper Cheese Chile Relleno, Lettuce & Tomato
$20.00
Sandwiches
Portabella
Fresh Portabella Mushroom Grilled & then Topped with Goat Cheese & Dates. Served on a Brioche Bun with White Wine Balsamic Aioli, Lettuce & Tomato
$19.00
Italian Focaccia
Our Focaccia is Baked Daily in our Woodstone Oven. This Sandwich Features Italian Cured Meats, Cheeses, Arugula & our House Roasted Roma Tomatoes
$18.00
French Dip
Thin Sliced Prime Rib, Caramelized Onions, Swiss Cheese on a House Baked Roll with Au Jus & House Grated Fresh Horseradish Sauce
$24.00
Grilled 8oz New York Steak Sandwich
With lettuce, tomato, chimichurri, gouda cheese, crispy onions and sambal aioli on a toasted French roll.
$27.00
Entrees
Spaghetti & Kobe Meatballs
Served with House Made Focaccia Bread
$19.00
Shrimp And Crab Cake Etouffee
A Louisiana classic of a shrimp tomato based stew, served with coconut rice and garlic bread.
$32.00
8 Oz Columbia River Wild King Salmon Filet
Served With Coconut Rice, Grilled Asparagus & A Lemon Caper Butter Sauce
$38.00
IPA Beer Battered Halibut And House Cut Fries
Three 2oz Pieces of Halibut. Served with House Cut Fries & Broccoli Slaw
$29.00
Seafood Alfredo
Shrimp, Scallops & Halibut Tossed in Fettuccine with a Light Garlic Parmesan Cream Sauce. Served with Focaccia Garlic Bread
$28.00
Teriyaki Chicken Bowl
Wok Fried Asian Vegetables & Teriyaki Chicken over Coconut Jasmine Rice with Spiced Yogurt
$20.00
Signature Steaks
6 Oz Filet Mignon $48.00
8oz Filet Mignon $59.00
12 Oz New York $64.00
12 Oz Ribeye $68.00
16 Oz Ribeye $89.00
10 Oz Sirloin $42.00
10 Oz Flat Iron $52.00
Prime Rib- 10 Oz $38.00
Manhattan New York Steak $64.00

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Menu Photos

Photo Gallery

Reviews

Winston Mew
A great place for a pre and/or post round meal. We had a quick lunch here before our round and were very well take care of by Hannah who provided quick, friendly and efficient service. Interior was open and spacious and very clean. The Kobe burgers were a good value, and ceasar salad pretty fresh and tasty. The salmon corn chowder recommended by Hannah was excellent!

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John Temple
My wife and I recently had lunch on a Saturday. The food was excellent as we have grown to expect from their chef. This is the go to place for Bellingham and Blaine even though it’s a twenty minutes drive. Considered the best Steakhouse in Washington. Including Seattle.

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Wendy Williams
Drinks are reasonably priced, presentation was excellent, atmosphere is upscale and the view of the golf course is amazing.

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Scott Nakagawa
Great restaurant, very much enjoyed the food. The wait staff was super friendly and provided great service! Started with the Asian Crusted Tuna, so good! Then had their signature burger, The ‘9’ Burger, so tasty and juicy! It’s a very popular place, tried to sneak in for a late dinner but still had to wait because they were stull pretty full. Definitely coming back!

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Amanda Hathaway Lunsford
Ordered a steak spinach salad to go. The girl who took my call didn’t seem to know much about the menu or their offerings. They had to call me back after the fact and say that they were out feta cheese although she had said it was an option initially. I ordered my steak cooked medium and it was cooked incorrectly, which is disappointing for a steakhouse (see photo). Overall it was still a good cut of meat and the balsamic dressing was good. Great ambiance and atmosphere though. This would be a great date night spot.

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Joe Trefethen
This is probably the Second best place to get a Great Steak in Whatcom County. I highly recommend the Rib Steak. It’s always very tender and very flavorful. Kudos to the chef. Only thing bad about this place is it can get loud at time if your sitting in the bar area. The Dinning area is small and at times they do get very busy. So your kind of forced to sit in the bar area, but other than that Great food and atmosphere.

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Summer Holeman
I had the flat iron steak and it was really good! The steak was just warm when it arrived (not hot). My husband had the French dip and said it was the best French dip he’s had in a while. We ordered sweet potato fries which were delicious despite being a little burned. I also ordered the ‘9’ tini and it was ok. I would definitely go back and try other items on the menu.

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Thomas Cranston
Just went there after taking some time away since then food went down hill the last couple years. Walked in didn’t even get looked at for 10 mins then got taken back to a table. Sat down and waited 30 minutes for anyone to come, no water, no sorry busy be right there absolutely no words. So got up and left! It’s one thing to be busy and running behind I get that but wasn’t busy and two workers made a table right next to us for a group of 7 and gave them water before sitting them and made eye contact with them and nothing. Do not recommend at all anymore! They need to do something different cause they are well overpriced for their food. Can’t wait tell that new steakhouse is in town

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C. T.
We were in town for vacation and stumbled upon this place. The wait staff were so gracious to let us camp out for several NCAA games in the bar. Happy hour is from 3-5:30 and was perfect. $4 well drinks were nicely made and the Fried Squid Ribbons (calamari) on the happy hour menu were incredible.

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Brandi Bundy
Truly the best steak one could ask for. The steak butter is top notch and the gratin is other worldly. Chef Joe and sous chef Justin ensure the highest quality food served to your table. There is nothing sub-par available on the menu. You have dietary restrictions? Great, they will cater to your needs and take it as a fun challenge. Every item ensures a sensory experience. Lastly, their cocktails are dimensional and grand in variety. What more could one ask for?! 10+/10 the attention to detail is incredible.

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