Chez Albert Menu – Amherst, MA

Type : French restaurant

Location : Amherst, MA

Intimate kitchen featuring French–style bistro fare & cocktails in a cozy atmosphere. Based on 49 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

Chez Albert 01002

Address:
178 N Pleasant St, Amherst, MA 01002

Phone: (413) 253-3811

Website:

Menu

Chez Classiques
Simple Salad $6.00
Chez Salad $9.00
Escargot a la Albert $9.00
Pate de Foie $9.00
Frites and Aioli $6.00
Jambon and Fromage Croquettes $6.00
Mushroom and Brie Croquettes $6.00
Regional Oysters $2.50
Seasonal Appetizers
Arugula Salad
with Seeds, Roots and Chevre
$10.00
Braised Rabbit
Wrapped in Cabbage with Mushroom au Jus
$12.00
Butternut Squash Soup
With Creme
$10.00
Octopus
with Delicata Squash and Chick Peas
$12.00
Seasonal Entrees
Free Range Chicken
with Crushed Potatoes and Dijin Mustard Sauce
$24.00
Cod Fillet
with Pommes Puree and Bordeaux au Jus
$25.00
Veal Confit Cassoulet
with Garlic Sausage
$25.00
Potato Gnocchi
with Roasted Broccoli and Pine nut Brown Butter
$22.00
Chez Burger
with Frites and Slaw
$13.00
Fish Sandwich
with Frites and Gribiche
$13.00
Beef Bourguignon
with Pommes Pure and au Jus
$26.00
Rainbow Trout Wrapped in Bacon
with Crab sauce Supreme
$24.00
Mahi Mahi Fillet
with Farro and Pumpkin Curry sauce
$24.00

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Photo Gallery

Reviews

Frederick Wright
Simply perfect – approachable French-inspired cuisine in a cozy atmosphere with very reasonable prices. Our dinner last night was marred slightly by the drunken foursome to our left, screeching incoherently at each other throughout dinner. But otherwise, everything was perfect – the pate de foie was smooth and creamy, a good ‘starter’ pate with mild taste. The wine list is worth a special mention – it is carefully curated, no placeholders at all, and no crazy markups either. Service was warm and genuine, not stuffy at all, our waitress patiently explained (without condescension) all about the unusual veal preparation that night. Highly recommended.

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Todd Miller
Best restaurant in the area. The Gnocchi was the best I’ve ever had and the rabbit dish was amazing. Service was great and the atmosphere was sublime. This is the gem of the valley.

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Jeffrey Barker
For the price there should have been more flavor, fish skin was mushy and so was the bacon, and veggies should be cooked more. Lamb was good though it was a new experience but won’t be coming back.

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Allison Tierney
Great atmosphere for a date, a group, or just going solo. Simple yet sophisticated menu, pleasant wait and bar staff, delicious combination of cocktail, wine, and cuisine.

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Andrew Schwartz
Disappointing appetizers, made up for by fantastic entrees. Server was noticeably busy, but made an effort all the same. Well-made desserts. :: Mussels were overcooked in an unbalanced, over-wined broth, fries fell short but were alright. Pork confit was perfectly cooked and served with an amazing sauce to pair. Ossobuco was large, tender, and delicious. Suggested wine pairings fell flat.

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D Miller
IT IS CLOSED NOW. I’M SAD. Some of the best food ever. Some dishes are a little over seasoned. Stuck with the plain fare. Eat the filet but not the beef bourginane

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Kẏra ​
service is fantastic but the wait staff aren’t paid well enough. amazing food but nobody I know can eat here because of the price

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Alex Rae
Fantastic place, everything about the food here is great. Also manu is a beautiful human being and definitely makes your dinner all the more great. Love you manu

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Tianzhou Ye
One of the best restaurants in town. Manou is so hilarious and nice. We savor our every visit here.

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Abbie Shanahan
Service was friendly and warm, food was prepared deliciously. The drink list is cool & unique.

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