Korean Garden BBQ Restaurant Menu – Las Vegas, NV

Type : Korean barbecue restaurant

Location : Las Vegas, NV

Modern spot offering all-you-can-eat beef & pork cooked tableside, plus sides & traditional dishes. Based on 427 reviews, the restaurant has received a rating of 3.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Korean Garden BBQ Restaurant 89102

Address:
4355 Spring Mountain Rd # 201, Las Vegas, NV 89102

Phone: (702) 383-3392

Website: http://www.kgbbqlv.com/

Hours

Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–11 PM
Monday 11 AM–11 PM

Menu

Premium Bbq
Baby Octopus $23.95
Beef Sirloin $39.95
Beef Short Rib $37.95
Marinated Beef Short Rib $37.95
Bottom Sirloin $37.95
Beef Flank $27.95
Beef Tongue $27.95
Marinated Beef $25.95
Spicy Pork $25.95
Pork Belly $25.95
Beef Brisket $23.95
Chicken Bulgogi $21.95
Hot Pot
Seafood Hot Pot $37.95
Beef Intestine Hot Pot $37.95
Soup & Rice Special
Rice Mixed W/ Vegetables, Meat $13.95
Bean Paste Soup $9.95
Big Boot Short Rib Soup $13.95
Big Bowl Spicy Beef Soup $13.95
Cabbage Hangover Soup $13.95
Korean Sausage Soup $11.95
Rice Cake & Dumpling Soup $9.95
Appetizer
Vege Eggroll $5.95
Tteokbokki Spicy Rice Cake $9.95
Stir Fried Clear Noodle $9.95
Tuna Poke $9.95
Dumplings $5.95
Takoyaki $5.95
Corn Cheese $5.95
Seaweed Salad $5.95
Grilled Inoki Mushroom $5.95
Special Menu
Kimchi Pancakes $11.95
Stir Fried Squid $21.95
Grilled Croaker $19.95
Stir Fried Pork W/ Kimch $23.95
Grilled Atka Mackerel $19.95
Seafood Green Onion Pancakes $19.95
Grilled Mackerel $17.95
Braised Cod Fish W/ Spicy Sauce $31.95
Beef Tartare $25.95
Boiled Pork Wraps $25.95
Korean Sausage $15.95
Green Bean Pancakes $13.95
Cold Noodle Soup $11.95
Spicy Cold Noodles $11.95
Beverages
Juice $2.75
Perrier
500ml
$2.75
Fiji Water
500ml
$2.75
Soft Drink $1.50
Beer
Small Bottle
355ml miller lite, heineken, tsingtoo, corone, kloud
$3.95
Large Bottle
640ml cass. Hite, sapporo(600ml)
$7.95
Soju
Flavored
375ml 9.95 green grape 13%, peach 12%. Apple 12% citron 14%, plum 13%, strawberry 13%
$9.95
Non Flavored
375ml chamisul classic 20.1%. Chamisul fresh 17.2% chumchurum rich 20%. Chumchurum original 17%
$10.95
Wine
Roberto Mandavi
Ferrari Carano $13.95

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Menu Photos

Photo Gallery

Reviews

Harry
One of the more roomier AYCE Korean BBQ places here in Chinatown LV. The service was excellent despite the Korean servers barely speaking any English. We did get to communicate with no problems with our orders. The meat quality is very ok. There are two AYCE menu which are priced differently. We opted for the pricier one and it was very worth it. Will more than likely visit this place again!

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Lilly
I only eat here as my last resort when my favorite korean bbq places are too buy with long wait times. So, the food is okay, they only allow you to order one meat item at a time and the servings are small. Me and my 3 friends were only allowed to ordered 4 meat at a time and they kept giving us a lot of extra side dishes so by the time we were done eating the 2nd round of meat we’re full! There’s only 2 waitresses for the whole restaurant so they took a while to serve out meat. So for $27.99 I, myself only ate 2 orders of brisket that’s it! They stopped serving house salad also. I’m not recommending this place and I don’t think I’m coming back even if I had no other choice. I’ll go somewhere else.

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April Ziemba
Made the mistake of coming here during Memorial Day weekend. The menu was one choice, the $33 one with was fine. At the end of the meal when I went to pay that an automatic 15% gratuity was added even though it was just me and my son. I probably will not be back and if I do return visit, I’ll be sure not to come during a holiday weekend.

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Nelson Madrid
It is a trap!! Save your time and money! There are so many bad things about this place:

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Anthony Datu
This is one of my favorite Korean bbq places. I rarely have to wait to be seated. Their brisket is one of the better tasting(maybe top 5 for AYCE).

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High Status
the only downside to this place is they force you to pay the tip regardless of number of guest, came here only 2 of us, i dont mind leaving tip but the fact they automatically force you to pay…so even if youre getting a bad service you will still pay the tip they demand….the owner needs to change that

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Natasha Gustafsson
We decided to go here after our favorite Korean restaurant in Summerlin closed (Maru). We had never ordered Korean BBQ before so we each went with the Spring Mountain @ $23.95 each. We ordered spicy squid, thin flank steak, bulgogi, finger ribs & pork belly plus japchae. Girls grilled for us & kept bringing drinks for my husband & I. We probably over ordered as it was out first Korean BBQ experience, but we loved it & we will definitely be back. We heard they recently renovated the restaurant & it looks good. They do state on their menu that they do charge $15 for ordered food that is not eaten so I would not order too much at the beginning & gauge your hunger after eating the first items. Japchae (glass noodles) really fill you up so take that into account if you want to fill up on meat. Loved it.

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Candy Poon
Sunday night not a full house but still takes forever to get the food, 5-6 items on the all you can eat menu are not available.

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Void Nagazyna
I went tonight and we thought it was going to be good! I love Korean BBQ so I was super excited to try it….. We got seated no problem and the waitress was very nice. Until we got our sauces and I looked in the butter sauce and I saw two baby cockroaches in it. There was no mistaking it. When I told the waitress she looked at it and didn’t seemed shocked or anything. All she did was ask if I wanted a new one and of course I did. The food was below average and the only thinks I really liked were the dumplings. When we went to pay we had to pay full price even though we found bugs in our food. I wouldn’t recommend, because where there is one or two cockroaches there are hundreds already adding onto one another. Since the roaches where in the butter mix they have probably festered in there. This is a foodborne illness outbreak waiting to happen.

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Alijha Da khiid
So ain’t no way 5 of us go out and split the bill between 2 party’s and as you can see the total should have been 2 hundred this place tips them selfs and had hidden charges good food but horrible service and for her to block us in the entrance as if we were to dine and dash was beyond me I simply stepped outside to make a phone call and came back within 5 minutes and then to top it off nothing was explained when we got there as it was our first time at a spot like this we weren’t checked on nothing.

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