Based on 127 reviews, the restaurant has received a rating of 3.9 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2571 San Bruno Ave, San Francisco, CA 94134
Phone: (415) 330-9289
Hours
| Friday | 10 AM–7 PM |
| Saturday | 10 AM–7 PM |
| Sunday | 10 AM–7 PM |
| Monday
(Labor Day)
|
10 AM–7 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 10 AM–7 PM |
| Thursday | 10 AM–7 PM |
Menu
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Menu Photos
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Reviews
Jeff Ho
Updated review 10/24/2022: Pho #1’s garlic noodles $14 are only OK. The last time I was here, the waitress said their version of garlic noodles are better than the ones at PPQ. It is not. Pho #1’s version is greasy without a good garlic burn and came with sliced onions. PPQ’s version has grated parsley with a hint of butter plus a thing of lettuce and pickled sliced carrots on the side giving it a contrast between the carbs and the meat. The beef at Pho #1 had good wok flavor. Other than that, this is just chow mein without the characteristics of Vietnamese garlic noodles. I hope they survive because I was the only customer dining indoors on a Monday at dinner time, 6pm. You kind of start worrying about a restaurant when the employees outnumber the guests. The people here are nice.
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Frank Jang
I was there for a party. The host ordered a special banquet menu a day ahead. The chef was very creative and we tasted some unique fusion style Vietnamese cuisine. The special dinner needs a minimum of 10 people. Just let them know the budget you want to spend plus tax and tip. A special menu is designed and text/ email for approval. Note CASH ONLY.
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Kayden Montalvo
The pho nation restaurant down the block from this place is definitely the #1 here and always my to go to, but I wanted to try something new. I spent $41 on 2 dishes plus a side of dumplings and it definitely wasn’t worth the terrible service I’ve received. After the person took our order, she snatched the menus and threw them on the other table which made me want to just get up and leave. When we were leaving and my partner handed her the money to pay, she snatched it from him and didn’t even say thank you or goodbye to either of us. Never coming back here again.
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Gessa Chang
Chicken pho when you’re sick. Always hits the spot. Cash only unless you use online ordering. Service is alright if you keep in mind that Pho is fast food, not fine dining.
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Johnnie Lau
Tasty vermicelli. Big portion. Hard to find parking in this area though. Also they are cash only
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ISLAM KARIMOV
Very dirty place and food is not good. Not recommend
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Eric C
The chicken pho is delicious! -1 star for the waiters. They don’t really know what is customer service. Good thing the pho is worth over looking it.
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Walter Wong
In all honesty, I was disappointed. I balked at the prices at Golden Saigon, and came here and saw the prices were the same for a size bigger. (This might not mean much because bowl sizes at different places can vary) so I picked this place for lower price. I got the old standby, combination beef and beef ball bowl. They use rare beef that cooks in your bowl, but the beef was hand sliced, and a few pieces were way too thick for pho. This bowl also didn’t have tiny bits of beef tripe like I would expect. Ththough the portion size was adequate, I feel it was sorta bland for what it was. Loi’s on Irving is MUCH cheaper and much nicer, but so far away… I sorta wish I wasn’t such a cheapskate and tried Golden Saigon a block away instead of trying here.
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dirty9er415
Holy phò! That was our expression after getting our large bowl soups (they also have small). We ordered the beef combo and it was delicious and loaded, I added some srirracha sauce on mine so it had me sweating like I’d stolen something, S/O to the girl working the cashier for cracking that front door open, she’s the real MVP! Overall the food, service and price is why this place takes 5 stars. I would give it 6 if only they had its own parking area. Best believe we will be back.
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Cindy Wong
My kids & I went here many years ago, it wasn’t good or Authentic. The pho was thick rice noodle instead of regular pho noodle & we were not impress with their pork chop or spring rolls either. We haven’t been there since until a few months ago when we thought they had changed owner or remodelled.
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